Indulge in the ultimate chocolatey delight with our collection of speedy brownie recipes. These brownies are not just any ordinary treats; they are quick and easy to make, perfect for satisfying your sweet cravings without spending hours in the kitchen. From classic fudgy brownies to unique variations like peanut butter swirl and mint chocolate chip, our recipes cater to every brownie enthusiast. Get ready to impress your family and friends with these delectable desserts that are sure to become your go-to brownie fix.
Here are our top 3 tried and tested recipes!
SPEEDY BROWNIES
Since you dump all the ingredients together for these brownies, they take very little time to prepare. There's no mistaking the homemade goodness of a freshly baked batch-they are rich and fudgy! -Diane Heier, Harwood, North Dakota
Provided by Taste of Home
Categories Desserts
Time 45m
Yield about 3 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, beat the first 7 ingredients. Pour into a greased 13x9-in. baking pan. Sprinkle with chocolate chips. , Bake at 350° for 30 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack.
Nutrition Facts : Calories 155 calories, Fat 8g fat (2g saturated fat), Cholesterol 30mg cholesterol, Sodium 75mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.
SPEEDY BROWNIES
These are one of the brownies my Grandma would make for us kids when I was growing up and have made them for years when my children were growing up.
Provided by Karla Everett
Categories Other Desserts
Time 45m
Number Of Ingredients 9
Steps:
- 1. Melt the shortening and the chocolate in a sauce pan over low heat.
- 2. Stir in the sugar , flour , baking powder , salt and the vanilla.
- 3. Add the eggs that have been beaten well. Stir in the nuts.
- 4. Turn into a greased 8x9" pan , place in pre-heated oven and Bake 350° for 25-35 minutes.
SPEEDY BROWNIES
"Since you 'dump' all the ingredients together for these brownies, they take very little time to prepare. There's no mistaking the homemade goodness of a freshly baked batch-they are rich and fudgy!" From Taste Of Home
Provided by The Daycare Lady
Categories Bar Cookie
Time 45m
Yield 36 brownies, 36 serving(s)
Number Of Ingredients 8
Steps:
- In a mixing bowl, combine the first seven ingredients; beat until smooth. Pour into a greased 13-in. x 9-in. x 2-in. baking pan. Sprinkle with chocolate chips. Bake at 350 degrees F for 30 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire racks.
Tips:
- Properly melt the butter and chocolate: Use a microwave-safe bowl set over a saucepan of simmering water to create a double boiler. Stirring often, melt the butter and chocolate until smooth.
- Whisk, don't stir: To incorporate air and achieve a fudgy texture, whisk the mixture vigorously for at least 30 seconds.
- Use high-quality chocolate: Using chocolate with a higher cacao content (at least 60%) will result in a richer, more intense chocolate flavor.
- Don't overbake: Overbaking will result in dry, crumbly brownies. To ensure perfectly moist brownies, bake for the exact time specified in the recipe.
- Cool completely before cutting: Allow the brownies to cool completely before slicing and serving. This will help them set properly and maintain their fudgy texture.
Conclusion:
These speedy brownies are a quick and easy dessert that can be enjoyed by people of all ages. With their rich, fudgy texture and delicious chocolate flavor, these brownies are sure to be a hit at any gathering. Using the tips and tricks provided in this article, you can create perfect brownies every time. So next time you're craving a sweet treat, give this speedy brownie recipe a try. You won't be disappointed!
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