Best 2 Special Occasion White Cake Recipes
**Decadent White Cake Recipes for Special Occasions: A Culinary Journey of Sweetness and Elegance**
Indulge in the timeless classic of white cakes, a staple of celebrations and a symbol of purity and elegance. Our curated collection of white cake recipes offers a delightful array of flavors and styles to suit any occasion. From the classic vanilla bean cake with its delicate sweetness to the rich and decadent coconut white chocolate cake, these recipes promise an unforgettable taste experience.
Embark on a culinary adventure as you explore the simplicity of the Southern White Cake, a beloved favorite with its moist texture and subtle vanilla notes. For those who prefer a tropical twist, the Pineapple Coconut White Cake offers a burst of tropical flavors, while the Pistachio White Chocolate Cake combines nutty pistachio and creamy white chocolate for a delightful combination.
For those seeking a gluten-free option, the Gluten-Free White Cake provides a delicious alternative without compromising on taste. And for those who love the classic combination of chocolate and vanilla, the Black and White Cake offers a striking visual and taste sensation.
Each recipe includes detailed instructions, helpful tips, and stunning images to guide you through the baking process, ensuring success every time. Whether you're a seasoned baker or a novice in the kitchen, these white cake recipes are sure to impress your guests and create lasting memories. Prepare to tantalize taste buds and create a centerpiece that will be the star of any special occasion.
SPECIAL-OCCASION WHITE CAKE
"My grandma used to be known for her delicious wedding cakes, and this is the recipe she used," relates field editor Sue Gronholz from Beaver Dam, Wisconsin."I learned cake decorating on my own and use her recipe to create birthday, anniversary and shower cakes."
Provided by Taste of Home
Categories Desserts
Time 2h10m
Yield 14-16 servings.
Number Of Ingredients 18
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy, about 5 minutes. Beat in extracts. Combine the flour, baking powder and salt; add to creamed mixture alternately with water. Beat just until combined. In another bowl, beat egg whites on high speed until stiff peaks form; fold into batter., Pour into two greased and floured 9-in. round baking pans. Bake at 350° for 20-25 minutes or until a toothpick comes out clean. Cool for 10 minutes; remove from pans to wire racks to cool completely., In a large bowl, beat shortening, confectioners' sugar, extracts and salt until light and fluffy. Add enough milk to achieve frosting consistency. , Place one cake on a serving plate; spread with 1 cup frosting. Top with remaining cake. Tint 2 cups frosting with lilac food coloring; spread over top and sides of cake. , Cut a small hole in the corner of a pastry or plastic bag; insert #10 tip and fill with remaining white frosting. Pipe a border of "pearls" around bottom and top of cake. With #3 tip, pipe smaller "pearls" on sides of cake. Garnish with pansies.
Nutrition Facts : Calories 636 calories, Fat 33g fat (8g saturated fat), Cholesterol 0 cholesterol, Sodium 139mg sodium, Carbohydrate 80g carbohydrate (61g sugars, Fiber 0 fiber), Protein 3g protein.
SPECIAL-OCCASION WHITE CAKE
Make and share this Special-Occasion White Cake recipe from Food.com.
Provided by CookingONTheSide
Categories Dessert
Time 2h10m
Yield 14-16 serving(s)
Number Of Ingredients 15
Steps:
- In large mixing bowl, cream shortening and sugar until light and fluffy, about 5 minutes.
- Beat in extracts.
- Combine the flour, baking powder and salt; add to creamed mixture alternately with water.
- Beat just until combined.
- In another mixing bowl, beat egg whites on high speed until stiff peaks form; fold into batter.
- Pour into two greased and floured 9-inch round baking pans.
- Bake at 350 degrees for 20-25 minutes or until a toothpick comes out clean.
- Cool for 10 minutes; remove from pans to wire racks to cool completely.
- In large mixing bowl, beat shortening, confectioners' sugar, extracts and salt until light and fluffy.
- Add enough milk to achieve frosting consistency.
- Place one cake on a serving plate; spread with 1 cup frosting.
- Top with remaining cake.
- Spread remaining frosting over top and sides of cake.
Nutrition Facts : Calories 736.3, Fat 40.6, SaturatedFat 10.2, Cholesterol 0.3, Sodium 153.1, Carbohydrate 92.2, Fiber 0.4, Sugar 72, Protein 3.1
Tips:
- Prep Work: Ensure all ingredients are at room temperature before starting. This allows them to combine more evenly, resulting in a smooth batter.
- Measuring Accurately: Use a kitchen scale to measure ingredients, especially flour and sugar, for precise results.
- Combining Dry Ingredients: Whisk dry ingredients together thoroughly to avoid lumps in the batter.
- Mixing Wet and Dry Ingredients: Alternate adding wet and dry ingredients to the bowl, beginning and ending with the dry ingredients. This prevents overmixing, which can toughen the cake.
- Folding Egg Whites: When incorporating egg whites, use a spatula and gently fold them into the batter until just combined. Overmixing can deflate the egg whites and result in a denser cake.
- Baking Temperature: Preheat the oven accurately and bake the cake at the specified temperature. Sudden temperature changes can cause the cake to collapse.
- Cooling the Cake: Let the cake cool completely before frosting. This helps to prevent the frosting from melting and ensures a clean, even finish.
Conclusion:
Creating a stunning white cake for special occasions requires careful attention to detail and precise execution. By following these tips and using high-quality ingredients, you can achieve a moist, fluffy cake with a delicate crumb and a smooth, creamy frosting. Whether you're baking for a wedding, anniversary, or any other special event, this classic white cake recipe will undoubtedly impress your guests and create lasting memories.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #cuisine #preparation #occasion #north-american #for-large-groups #low-protein #desserts #american #easy #holiday-event #cakes #dietary #low-sodium #wedding #low-in-something #number-of-servings #4-hours-or-less
You'll also love
