Best 4 Special K Cottage Cheese Loaf Recipes
Seeking a delectable and nutritious breakfast or snack option? Look no further than the Special K Cottage Cheese Loaf! This classic recipe combines the goodness of Special K cereal, cottage cheese, and an array of flavorful ingredients to create a satisfying loaf that's perfect for any occasion. Discover the delightful world of the Special K Cottage Cheese Loaf and explore variations such as the Blueberry Cottage Cheese Loaf, bursting with juicy blueberries, and the Savory Cottage Cheese Loaf, a delectable blend of herbs and spices. With its ease of preparation and customizable flavor combinations, this versatile recipe is sure to become a staple in your kitchen. Dive into the world of Special K Cottage Cheese Loaf and tantalize your taste buds!
Check out the recipes below so you can choose the best recipe for yourself!
SPECIAL K LOAF
A vegetarian mock meatloaf, this is the version from the SDA cookbook 'An Apple A Day'. I will be updating this recipe when I figure out standard substitutions for the more specific products used (McKay's Chicken Seasoning and George Washington Broth).
Provided by Motley Oklahoman
Categories Meatloaf
Time 1h40m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Saute onion, pecans, chicken seasoning and broth powder in butter.
- Beat eggs and milk together and combine diced soymeat and remaining ingredients.
- Bake in a well greased large flat pan in a 350 degree oven for 1-1½ hours (top will be dark brown when finished baking).
SPECIAL K COTTAGE CHEESE LOAF
Make and share this Special K Cottage Cheese Loaf recipe from Food.com.
Provided by KDSCOMOX
Categories < 4 Hours
Time 1h35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix in casserole dish.
- Bake at 350 F for 1 1/2 hours.
LOAF - COTTAGE CHEESE (SPECIAL K) LOAF RECIPE
Provided by PamCallan
Number Of Ingredients 7
Steps:
- Mix in 8 x 8 baking dish. Bake at 325 degrees for 45 minutes covered with tinfoil; then uncover and cook for 30 minutes more.
SPECIAL K COTTAGE CHEESE LOAF
I'm not sure where my mother got this recipe but it's been around since I was little. I love this recipe! Nice and easy to make and very tasty. (Of course I like to add more seasoning than it calls for).
Provided by byZula
Categories < 60 Mins
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together and put into a shallow greased baking pan. (about 9x9").
- Bake at 350 degrees for 45 minutes.
Nutrition Facts : Calories 314.9, Fat 18.1, SaturatedFat 3.7, Cholesterol 105.8, Sodium 1040.1, Carbohydrate 22.2, Fiber 2.8, Sugar 6.2, Protein 16.9
Tips:
- Use a loaf pan that is 9x5 inches or 8x4 inches. A smaller pan will make a taller, denser loaf, while a larger pan will make a flatter, less dense loaf.
- Be sure to grease and flour the loaf pan before adding the batter. This will help the loaf to rise evenly and prevent it from sticking to the pan.
- Do not overmix the batter. Overmixing can make the loaf tough.
- Bake the loaf for the full amount of time specified in the recipe. Underbaking can result in a loaf that is dense and gummy.
- Let the loaf cool completely before slicing and serving. This will help to prevent the loaf from crumbling.
Conclusion:
Special K Cottage Cheese Loaf is a delicious and versatile bread that can be enjoyed for breakfast, lunch, or dinner. It is a good source of protein and fiber, and it is also low in calories and fat. This loaf is also easy to make and can be stored in the refrigerator for up to 3 days.
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