Indulge in the festive flavors of the season with our Sparkling Cranberry Orange Punch, a delightful non-alcoholic beverage perfect for holiday gatherings and special occasions. This refreshing punch combines the tartness of cranberries, the sweetness of oranges, and the fizz of sparkling water, creating a tantalizing symphony of flavors. Whether you prefer a classic punch recipe or a boozy twist, our curated collection offers variations to suit every taste. From the simplicity of a 3-ingredient punch to the elegance of a champagne cocktail, we've got you covered. So, gather your friends and family, raise a glass, and celebrate the joy of the season with our Sparkling Cranberry Orange Punch recipes.
Let's cook with our recipes!
SPARKLING NONALCOHOLIC CRANBERRY PUNCH
Our non-alcoholic sparkling cranberry is a great party drink that serves 25 and requires just three common ingredients.
Provided by Colleen Graham
Categories Beverage
Time 5m
Number Of Ingredients 4
Steps:
- Gather the ingredients.
- In a large punch bowl, combine the cranberry juice and lemonade concentrate.
- Stir in sparkling water.
- Serve immediately and garnish with citrus or seasonal fruits to taste, if using.
Nutrition Facts : Calories 38 kcal, Carbohydrate 9 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 5 mg, Sugar 8 g, Fat 0 g, ServingSize 25 servings, UnsaturatedFat 0 g
CRANBERRY-ORANGE PUNCH
This gorgeous fruity punch is perfect for any party--serve it on its own for a fun mocktail that will please kids and adults alike. Or, set out optional alcoholic mix-ins, like tequila and/or vodka, for a mix-your-own cocktail station.
Provided by Melissa Fallon
Categories Christmas Non-alcoholic Drink Recipes
Time 4h
Number Of Ingredients 5
Steps:
- Combine cranberry juice, soda and orange juice in a large punch bowl. Cover and chill for at least 4 hours.
- When ready to serve, float orange slices and cranberries in the punch.
Nutrition Facts : Calories 105.5 calories, Carbohydrate 27 g, Fat 0.3 g, Fiber 0.3 g, Protein 1.1 g, Sodium 4 mg, Sugar 25.6 g
SPARKLING APPLE-CRANBERRY PUNCH
Perfect punch recipe to be served at your next Halloween or fall celebration party. Five ingredients and five minutes is all you need to set up this amazing cold drink.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 22
Number Of Ingredients 5
Steps:
- In large punch bowl, mix juice, cider and sparkling water. Stir in apple slices and frozen cranberries. Serve over ice.
Nutrition Facts : Calories 80, Carbohydrate 22 g, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg
SPARKLING CRANBERRY ORANGE PUNCH
This wonderful and refreshing punch was inspired by my love of cranberry salad. It is quick and easy to make and can be frozen till ready to use, just slightly thaw and pour in the soda. The beautiful red color makes it perfect for the holidays and is a festive addition to any buffet ! My Grandmother Elsea always made this punch...
Provided by Angela Gray
Categories Drinks
Time 10m
Number Of Ingredients 6
Steps:
- 1. Combine cranberry juice, pineapple juice, orange juice and dry cool-aid mix. Add sugar to taste, mix well or till sugar melts. Chill until ready to serve, pour into punch bowl over ice ring and add one of the bottles of ginger ale.Refresh with chilled ginger ale as needed.
- 2. This recipe, minus the soda, may be frozen until ready to serve. This punch is best when ice cold and slightly slushy.
- 3. A simple but elegant ice ring can be made by adding a single layer of oranges in a bundt pan or angel food pan.* OR * You can continue adding to it : Pour about an inch of ice cold water over the oranges. Freeze till firm. Then add a layer of cranberries and mint leaves to form bunches, around the ring. Add about a 1/2 inch layer of ice cold water and freeze till firm, repeat two more layers. (use ice cold water so the finished ring is clear and not cloudy )
- 4. TIP ****Use ice cold water so the finished ring is clear and not cloudy .******
ORANGE CRANBERRY PUNCH
Our wedding, held on my parents' farm, had many memorable touches, including fresh wildflowers and sunflowers, plus amazing food and beverages like this beautiful citrusy punch. My mom created the simple recipe. -Brook Hickle, Enumclaw, Washington
Provided by Taste of Home
Time 10m
Yield 24 servings (about 4-1/2 quarts).
Number Of Ingredients 5
Steps:
- In a large container, combine juices and fruit; cover and refrigerate overnight. Serve in pitchers or a large punch bowl.
Nutrition Facts : Calories 93 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 24g carbohydrate (23g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- To make the cranberry orange simple syrup, combine equal parts sugar and water in a saucepan over medium heat. Bring to a simmer, stirring frequently, until the sugar has dissolved. Remove from heat and stir in cranberries and orange zest. Let cool completely before using.
- For the best flavor, use fresh cranberries and oranges. If you're using frozen cranberries, thaw them before using.
- You can make the punch ahead of time and store it in the refrigerator for up to 3 days. Just be sure to stir it well before serving.
- Garnish the punch with fresh cranberries, orange slices, or mint leaves for a festive touch.
- If you want a non-alcoholic version of this punch, simply omit the Prosecco or champagne.
Conclusion:
Sparkling Cranberry Orange Punch is a refreshing and festive drink that's perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. Whether you like it sweet, tart, or somewhere in between, this punch is sure to please everyone. So next time you're looking for a delicious and impressive drink to serve at your next party or gathering, give Sparkling Cranberry Orange Punch a try.
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