Best 3 Spaghetti Salad With Salad Supreme Recipes
Spaghetti salad is a delightful and versatile dish that offers a refreshing twist to the classic pasta salad. With its vibrant colors, medley of textures, and burst of flavors, this salad is a perfect side dish for summer gatherings, potlucks, or a light and satisfying lunch. The main attraction of this salad is the combination of cooked spaghetti, crisp vegetables like cucumber, celery, and carrot, and a creamy, tangy dressing. Some variations may also include ingredients like chopped hard-boiled eggs, crumbled bacon, or shredded cheese. The dressing is typically made with mayonnaise, sour cream, mustard, and a touch of vinegar or lemon juice. This salad not only offers a delicious and satisfying meal but also provides a healthy dose of carbohydrates, protein, and essential vitamins and minerals. With its ease of preparation, endless variations, and irresistible taste, spaghetti salad is a must-try for anyone looking to add a colorful and flavorful dish to their culinary repertoire.
In this article, we will explore different recipes for spaghetti salad, each with its unique blend of flavors and ingredients. From the classic spaghetti salad with a creamy dressing to variations incorporating grilled vegetables, tangy vinaigrettes, and even a delicious Asian-inspired twist, you'll find a recipe to suit every taste and occasion. Get ready to embark on a culinary journey as we discover the secrets to creating the perfect spaghetti salad that will impress your family and friends.
SUPREME SPAGHETTI SALAD
Bottled salad dressing can perk up pasta and fresh vegetables in this swift salad supreme that costs 43¢ a serving. It's a delicious addition to any meal or picnic. -Wendy Byrd, Salem, Virginia
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Cook spaghetti according to package directions. Drain and rinse in cold water. Place spaghetti in a large serving bowl. Add the remaining ingredients; toss to coat. Cover and refrigerate for at least 45 minutes.
Nutrition Facts : Calories 298 calories, Fat 16g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 695mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 6g protein.
SPAGHETTI SALAD
Using a bottled Italian dressing makes this noodle salad breeze to prepare. Celery, green peppers and onions give it a pleasing texture and nice crunch.-Ken Churches, San Andreas, California
Provided by Taste of Home
Categories Lunch
Time 50m
Yield 150 servings (1 cup each).
Number Of Ingredients 8
Steps:
- In a several large containers, combine all ingredients; toss to coat. Refrigerate overnight.
Nutrition Facts : Calories 351 calories, Fat 16g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 601mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.
SUPREME PASTA SALAD
An Italian pasta salad with meat, cheese, veggies. Try switching out different ingredients, I usually use what I have on hand, so the recipe changes a bit, but this is my favorite version. I like it better when the veggies are chopped small. It takes a long time to chop up the veggies, so sometimes I like to throw them in the food processor and pulse them a few times. Enjoy!
Provided by aHardDaysNight
Categories Vegetable
Time 29m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Mix salad dressing with seasoning.
- Place pasta, vegetables, cheese and meat in large salad bowl. Add dressing and seasoning; toss gently to coat.
- Cover and refrigerate at least 4 hours or until ready to serve. (I ALWAYS refrigerate overnight-its better the next day.) Toss before serving.
- (For the pasta, I cook to al dente, and rinse thoroughly with cold water to chill.).
Tips:
- Cook the spaghetti al dente: This means cooking it until it is tender but still has a slight bite to it. This will prevent it from becoming mushy in the salad.
- Use a good quality salad dressing: A good salad dressing will help to bring out the flavors of the salad and make it more enjoyable. You can use a store-bought dressing or make your own.
- Add some vegetables: Vegetables will add crunch, color, and nutrients to your salad. Some good choices include chopped bell peppers, cucumbers, carrots, and tomatoes.
- Add some protein: Protein will help to make your salad more filling and satisfying. Some good choices include grilled chicken, shrimp, or tofu.
- Don't be afraid to experiment: There are many ways to make a spaghetti salad. Feel free to experiment with different ingredients and flavors until you find a combination that you love.
Conclusion:
Spaghetti salad is a delicious and refreshing dish that is perfect for summer cookouts and potlucks. It is easy to make and can be customized to your liking. With a few simple tips, you can make a spaghetti salad that everyone will enjoy.
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