Best 2 Spaghetti And Meatball Muffin Bites Recipes
**Dig into a delectable journey of flavors with Spaghetti and Meatball Muffin Bites: A symphony of Italian comfort food in a bite-sized extravaganza!**
Indulge in a delightful culinary adventure as we present Spaghetti and Meatball Muffin Bites, a tantalizing fusion of classic Italian flavors and innovative presentation. These muffin-shaped morsels encapsulate the essence of a hearty spaghetti and meatball dinner, offering a delightful burst of textures and flavors in every bite.
Our recipe collection takes you on a culinary voyage, showcasing three variations of this delectable dish. Embark on a traditional odyssey with our Classic Spaghetti and Meatball Muffin Bites, featuring homemade meatballs and a rich tomato sauce, all nestled in a tender muffin casing.
For a taste of culinary fusion, try our Mexican-inspired Spaghetti and Meatball Muffin Bites. This innovative recipe infuses the classic dish with a zesty blend of Mexican spices, creating a harmonious marriage of flavors that will tantalize your taste buds.
Last but not least, our Vegetarian Spaghetti and Meatball Muffin Bites cater to plant-based preferences without compromising on taste. These meatless marvels feature a hearty combination of lentils, mushrooms, and vegetables, ensuring a satisfying and flavorful experience for vegetarians and meat-lovers alike.
With step-by-step instructions and a treasure trove of culinary tips, this recipe collection empowers you to recreate these delectable muffin bites in the comfort of your own kitchen. So, gather your ingredients, ignite your culinary passion, and embark on a journey of taste and creativity with our irresistible Spaghetti and Meatball Muffin Bites!
MUFFIN TIN SPAGHETTI MEATBALL BITES
Steps:
- Preheat oven to 375 degrees F. In a large pot set on the stove top, cook spaghetti with 1/2 tablespoon olive oil. Cook according to package directions. Strain spaghetti and toss with 1/2 tablespoon olive oil or cooking spray to prevent the noodles from sticking together. Allow mixture to cool. Meanwhile, cook meatballs according to package directions (or make your own). Toss spaghetti with 3/4 cup Parmesan cheese crumbs and 1 tablespoon parsley. Spray a 12 cup muffin tin pan well with cooking spray. Spoon noodle mixture into tins, filling it nearly to the top. Spoon 1 tablespoon Ragu® Sauce on top of the noodles then top with 1 meatball for each. Spoon 1 tablespoon over the top of each meatball then sprinkle with Parmesan cheese and parsley or basil. Cook in oven for about 20 minutes.
SPAGHETTI AND MEATBALLS MUFFIN BITES
There's a reason spaghetti and meatballs appear on so many dinner tables - it's a comforting meal, easy to put together, and loaded with flavor. This recipe turns the traditional meal into party-ready, individual servings of spaghetti and meatballs muffin bites.
Provided by Snacking in the Kitchen
Categories Appetizers and Snacks Pasta Appetizer Recipes
Time 45m
Yield 12
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 7 minutes. Drain and toss in a bowl with olive oil; refrigerate until cooled, about 15 minutes.
- Preheat oven to 375 degrees F (190 degrees C). Spray 12 muffin cups with cooking spray.
- Toss cooled spaghetti with 1 cup Parmesan cheese. Divide spaghetti between the 12 prepared muffin cups, arranging noodles in each cup to create "nests" for the meatballs.
- Top each "nest" with 1 tablespoon pasta sauce, 1 meatball, and 1 more tablespoon pasta sauce, respectively. Sprinkle remaining Parmesan cheese over the tops of each meatball "nest."
- Bake in the preheated oven until pasta and meatballs are heated through and cheese melts, 20 to 25 minutes. Cool slightly before transferring muffin bites to a serving platter.
Nutrition Facts : Calories 198 calories, Carbohydrate 17 g, Cholesterol 33 mg, Fat 9.3 g, Fiber 1.4 g, Protein 11 g, SaturatedFat 3.5 g, Sodium 316.8 mg, Sugar 3.2 g
Tips:
- Use a muffin tin with 12 cups to ensure the meatballs are evenly sized and cooked.
- To save time, precook the meatballs and spaghetti separately before assembling the muffin bites.
- For a more flavorful meatball, add some grated Parmesan cheese or chopped fresh herbs to the meat mixture.
- If you don't have spaghetti sauce, you can use a jar of marinara sauce or even pizza sauce.
- Be careful not to overfill the muffin cups, as the meatballs will expand as they cook.
- Bake the muffin bites until the meatballs are cooked through and the cheese is melted and bubbly.
- Serve the muffin bites warm with additional spaghetti sauce, grated Parmesan cheese, and chopped fresh basil.
Conclusion:
Spaghetti and meatball muffin bites are a fun and easy way to enjoy a classic Italian dish. They're perfect for parties, potlucks, or a quick and easy weeknight meal. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will love. So next time you're looking for a new and exciting way to enjoy spaghetti and meatballs, give these muffin bites a try!
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