Best 3 Soy Sauce Salad Dressing Recipes

## Soy Sauce Salad Dressing: A Versatile and Flavorful Condiment

Soy sauce salad dressing is a versatile and flavorful condiment that can add a umami-rich and salty flavor to a variety of dishes. It is made with a combination of soy sauce, rice vinegar, sesame oil, and other ingredients, such as garlic, ginger, and honey. This dressing is a popular choice for Asian-inspired salads, but it can also be used to add flavor to grilled meats, fish, and vegetables. In this article, we will provide you with three delicious soy sauce salad dressing recipes that you can easily make at home. The first recipe is a classic soy sauce vinaigrette that is perfect for everyday use. The second recipe is a creamy soy sauce dressing that is rich and flavorful, and the third recipe is a spicy soy sauce dressing that will add a kick to your meals. Whether you are looking for a simple and refreshing dressing or something with a bit more depth, we have a recipe here that you will love.

Let's cook with our recipes!

MY UNCLE'S SOY SAUCE SALAD DRESSING

My Uncle's Soy Sauce Salad Dressing image

Very similar to a Chinese chicken salad dressing with the added ingredient of soy sauce. I love this dressing and it goes well with a green salad with chopped tomatoes and sliced cucumbers.

Provided by Phammy

Categories Sauces

Time 5m

Yield 2-4 serving(s)

Number Of Ingredients 7

Ingredients

1/4 cup soy sauce
1/4 cup rice vinegar
1/4 cup olive oil
1 dash sesame oil (optional)
1/4 cup sugar
1 teaspoon mince garlic
pepper, to your tasting

Steps:

combine all ingredients and serve with salad.

Nutrition Facts : Calories 359.1, Fat 27, SaturatedFat 3.7, Sodium 2012, Carbohydrate 27.5, Fiber 0.3, Sugar 25.6, Protein 3.9

BEAN SPROUT SALAD WITH SOY SAUCE DRESSING

Bean Sprout Salad with Soy Sauce Dressing image

Provided by Food Network

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 7

Ingredients

2 carrots, peeled and julienned
2 green peppers, seeded and julienned
8 ounces bean sprouts
1 tablespoon sesame oil
1 tablespoon canola oil
3 tablespoons soy sauce
2 tablespoons rice vinegar

Steps:

Submerge carrots in boiling salted water. After a minute add peppers and bean sprouts. Bring back to the boil and refresh mixture in ice water and drain. Pat dry and transfer to a serving bowl. In a bowl combine sesame oil, canola oil, soy sauce and vinegar. Pour dressing over vegetables and toss to combine.

SOY SAUCE SALAD DRESSING

Soy Sauce Salad Dressing image

Make and share this Soy Sauce Salad Dressing recipe from Food.com.

Provided by ed.joella

Categories Salad Dressings

Time 10m

Yield 20 serving(s)

Number Of Ingredients 6

Ingredients

1 cup soy sauce
2 cups cooking oil
1/4 cup onion, diced
1/4 cup sesame seeds
2 tablespoons lemon juice
1 tablespoon sugar

Steps:

Mix all ingredients.
Allow to stand overnight.
Shake well before serving.

Tips:

For a zesty dressing, use freshly squeezed lemon juice.
Add a touch of honey or maple syrup for a sweeter dressing.
Use a good quality soy sauce for the best flavor.
If you don't have rice vinegar, you can substitute white vinegar or apple cider vinegar.
For a creamier dressing, add a tablespoon of mayonnaise or Greek yogurt.
Add some chopped fresh herbs, such as cilantro, basil, or mint, for extra flavor.
Serve the dressing immediately, or store it in a covered container in the refrigerator for up to 5 days.

Conclusion:

Soy sauce salad dressing is a versatile and delicious dressing that can be used on a variety of salads, from simple green salads to more complex salads with grilled meats or vegetables. It is also a great marinade for chicken, fish, or tofu. With its salty, tangy, and slightly sweet flavor, soy sauce salad dressing is sure to please everyone at your table.