Best 2 Southwestern Veggie Packed Tater Tot Casserole Recipe By Tasty Recipes

Calling all veggie lovers and tater tot enthusiasts! Get ready to embark on a culinary journey with the Southwestern Veggie-Packed Tater Tot Casserole, a symphony of flavors and textures that will tantalize your taste buds. This hearty and satisfying casserole combines the best of both worlds, featuring a medley of crisp-tender vegetables nestled in a creamy, cheesy sauce, all topped with a golden-brown blanket of tater tots. But that's not all - this recipe article also includes three additional tantalizing variations to suit every palate and dietary preference: a Vegan Southwestern Tater Tot Casserole, a Chicken and Veggie Tater Tot Casserole, and a Fully Loaded Tater Tot Casserole. Whether you're a vegetarian seeking a hearty and flavorful meal, a meat-lover craving a veggie-packed casserole, or simply a fan of indulgent comfort food, this article has a recipe that will hit the spot. So gather your ingredients, preheat your oven, and let's dive into the delicious world of Southwestern Tater Tot Casseroles!

Here are our top 2 tried and tested recipes!

TATER TOT CASSEROLE RECIPE BY TASTY

Tater Tot Casserole Recipe by Tasty image

Here's what you need: medium onion, garlic, ground beef, cream of celery, peas, milk, sour cream, salt, pepper, garlic powder, onion powder, shredded sharp cheddar cheese, frozen tater tot

Provided by Emily Carmony

Categories brunch

Yield 4 servings

Number Of Ingredients 13

Ingredients

1 medium onion, diced
4 cloves garlic, minced
1 lb ground beef
1 can cream of celery
1 can peas, drained and rinsed
¼ cup milk
½ cup sour cream
1 teaspoon salt
1 teaspoon pepper
½ teaspoon garlic powder
½ teaspoon onion powder
2 cups shredded sharp cheddar cheese
1 bag frozen tater tot

Steps:

Sauté your garlic and onion in a splash of olive oil until soft. Add beef and brown thoroughly.
Place mixture in a casserole dish. To this, add all other ingredients except cheese and tater tots. Stir to combine.
Top with cheese, then top with tots. Spray with cooking spray.
Bake at 375°F for 25 minutes. Then, broil for 3-5 minutes or until brown.
Serve warm.

Nutrition Facts : Calories 1104 calories, Carbohydrate 79 grams, Fat 64 grams, Fiber 8 grams, Protein 53 grams, Sugar 8 grams

SOUTHWEST TATER TOT CASSEROLE

Southwest Tater Tot Casserole image

Easy dish that will make everyone ask for seconds, maybe thirds! You can customize the spiciness to suit your family.

Provided by MamaRebe

Categories One Dish Meal

Time 55m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

1 (24 ounce) bag frozen tater tots
1 lb hamburger meat
1 lb sausage
1 (12 ounce) can Rotel tomatoes & chilies
2 (12 ounce) cans Campbells condensed creamy verde soup
1 (12 ounce) can sweet corn
1 (12 ounce) can cut green beans
1 (12 ounce) bag four-cheese Mexican blend cheese
diced onion
diced hot pepper

Steps:

Brown the hamburger meat and the sausage together in a skillet. Drain the canned veggies and mix all together in a casserole dish with the cheese sauce. After the meat is browned and the grease is drained stir it in with the mixture. Top with the tater tots then sprinkle the cheese on top.
Bake in the oven at 375°F till the tops of the tots are browned the way you like. Let sit for 10 minutes before you dig inches Enjoy!
(Alterations: you can also mix in french fried onions with the tater tot layer before cooking).

Nutrition Facts : Calories 587.5, Fat 40.5, SaturatedFat 16.8, Cholesterol 93.2, Sodium 1385.2, Carbohydrate 32.9, Fiber 3.2, Sugar 3, Protein 24.8

Tips:

Choose the right tater tots: Look for tater tots that are crispy on the outside and fluffy on the inside. Avoid tater tots that are too soft or mushy.
Use fresh vegetables: Fresh vegetables will give your casserole the best flavor. If you don't have fresh vegetables on hand, you can use frozen vegetables, but be sure to thaw them before using.
Don't overcook the vegetables: You want the vegetables in your casserole to be tender, but not mushy. Cook them just until they are tender-crisp.
Use a flavorful cheese: The cheese in your casserole will add a lot of flavor, so choose a cheese that you love. Some good options include cheddar, Monterey Jack, and pepper Jack.
Don't be afraid to experiment: There are many different ways to make a southwestern veggie-packed tater tot casserole. Feel free to experiment with different ingredients and flavors to create a casserole that you and your family will love.

Conclusion:

A southwestern veggie-packed tater tot casserole is a delicious and easy-to-make meal that is perfect for a busy weeknight dinner. It is also a great way to get your kids to eat their vegetables. With a few simple ingredients and a little bit of time, you can create a casserole that is sure to please everyone at the table. So next time you are looking for a quick and easy meal, give this southwestern veggie-packed tater tot casserole a try. You won't be disappointed!