Best 4 Southwestern Pizza Recipes

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**Southwestern Pizza: A Journey of flavors and Culinary Delights**

Embark on a culinary adventure with our tantalizing Southwestern Pizza, where bold flavors and fresh ingredients create a symphony for your taste buds. This fusion of classic pizza and zesty Southwestern flavors promises a fiesta of vibrant colors, textures, and irresistible aromas. Experience the perfect harmony of crispy crust, savory fillings, and melted cheese in every tantalizing bite. The recipes included cater to a range of dietary preferences, from classic to vegetarian and even vegan options. Get ready to ignite your taste buds and create a memorable meal that celebrates the vibrant spirit of the Southwest.

Let's cook with our recipes!

SOUTHWESTERN PIZZA



Southwestern Pizza image

I dreamed up this pizza for a New Year's Eve party at church. My craving for corn bread and black bean and corn salsa was the inspiration.-Caroline Grooms, Dickinson, North Dakota

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 12-15 servings.

Number Of Ingredients 22

1-1/4 cups all-purpose flour
3/4 cup cornmeal
1/4 cup sugar
2 teaspoons baking powder
1 teaspoon cayenne pepper
1 teaspoon chili powder
1/2 teaspoon salt
1 cup milk
1/4 cup vegetable oil
1 large egg
3/4 cup shredded cheddar cheese
3/4 cup shredded Monterey Jack cheese
TOPPING:
1-1/2 pounds ground beef
2/3 cup water
2 envelopes taco seasoning, divided
2 cups sour cream
1-3/4 cups (10 ounces each) shredded cheddar cheese
1-3/4 cups shredded Monterey Jack cheese
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (15 ounces) black beans, rinsed and drained
1 cup salsa

Steps:

  • In a large bowl, combine the flour, cornmeal, sugar, baking powder, cayenne, chili powder and salt. Combine the milk, oil and egg; stir into dry ingredients just until moistened. Stir in the cheeses. , Spread into a greased 15x10x1-in. baking pan. Bake at 400° for 10-12 minutes or until a toothpick comes out clean., In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in water and one envelope of taco seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Set aside., In a small bowl, combine the sour cream and remaining taco seasoning; mix well. Spread over crust. Sprinkle with the beef mixture and half of the cheeses. , Combine the corn, beans and salsa; spoon over cheese. Sprinkle with remaining cheese. Broil 5-10 minutes or until cheese is melted.

Nutrition Facts : Calories 460 calories, Fat 25g fat (14g saturated fat), Cholesterol 97mg cholesterol, Sodium 1041mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 3g fiber), Protein 22g protein.

SIMPLE SOUTHWESTERN BREAKFAST PIZZA



Simple Southwestern Breakfast Pizza image

This breakfast pizza is done in under 30 minutes and would be perfect for an addition to brunch.

Provided by thedailygourmet

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 25m

Yield 4

Number Of Ingredients 9

3 pork sausage patties
1 large flour tortilla
½ cup shredded asadero cheese, divided
⅓ cup salsa
1 medium egg
4 slices avocado, or to taste
1 tablespoon chopped fresh cilantro, or to taste
1 tablespoon crema con sal (salted Mexican-style sour cream)
1 pinch freshly ground black pepper to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Crumble sausage into a large skillet and cook until browned over medium-high heat, about 5 minutes. Drain grease and remove browned pork to a plate. Clean out skillet.
  • Place flour tortilla into the skillet. Sprinkle 1/2 of the asadero cheese onto the tortilla and spread salsa over the cheese. Top with sausage crumbles and remaining cheese.
  • Crack open the egg and carefully add to the middle of the pizza; cook for 12 minutes.
  • Top pizza with avocado slices, chopped cilantro, crema con sal, and black pepper.

Nutrition Facts : Calories 233.4 calories, Carbohydrate 15.2 g, Cholesterol 77.7 mg, Fat 14.8 g, Fiber 3 g, Protein 11 g, SaturatedFat 5.7 g, Sodium 467.4 mg, Sugar 1.7 g

SOUTHWESTERN CHICKEN PIZZA



Southwestern Chicken Pizza image

Our family loves Mexican food and pizza, so I combined the two. It's easy to cook the pepper and onion in the microwave. Salsa, prepared chicken and other convenience items hurry along the rest of the recipe. The final result is fantastic!

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 8 slices.

Number Of Ingredients 9

1 medium onion, julienned
1 medium green pepper, julienned
1/4 cup water
1 tube (13.8 ounces) refrigerated pizza crust
1-1/4 cups salsa
2 packages (6 ounces each) ready-to-use Southwestern chicken strips
2 cups shredded Mexican cheese blend
1/4 teaspoon garlic powder
1/4 teaspoon dried cilantro flakes

Steps:

  • In a microwave-safe bowl, combine the onion, green pepper and water. Cover and microwave on high for 2-4 minutes or until vegetables are crisp-tender; drain well., Unroll pizza crust onto a greased baking sheet, stretching gently to form a 14x10-in. rectangle. Spread with salsa. Top with chicken and onion mixture. Sprinkle with cheese, garlic powder and cilantro. , Bake at 400° for 15-20 minutes or until crust is golden and cheese is melted. Cut into squares.

Nutrition Facts : Calories 511 calories, Fat 22g fat (13g saturated fat), Cholesterol 78mg cholesterol, Sodium 1427mg sodium, Carbohydrate 44g carbohydrate (9g sugars, Fiber 5g fiber), Protein 29g protein.

SOUTHWESTERN PIZZA



SOUTHWESTERN PIZZA image

Categories     Bread     Cheese     Bake     Healthy

Yield 3 servings

Number Of Ingredients 8

Nonstick cooking spray
1 12-inch 100% whole-wheat pizza crust
1 cup prpeapred tomato salsa
1 1/4 cups shredded reduced-fat 2 percent mozzarella
1 1/3 cups canned black beans, drained and rinsed
1 small sweet red pepper, seeded and thinly sliced (about 2/3 cup)
2 scallions, trimmed and thinly sliced
1/4 cup cilantro leaves for garnish (optional)

Steps:

  • 1. Heat the over to 450 degress. Coat a baking sheet with cooking spray. Place crust on sheet and top with salsa, 1 cup mozzarella, beans, sliced red pepper and scallions. top with remaining 1/4 cup cheese. 2. Place pizza in oven and bake 8 to 10 minutes or until mozzarella is melted. Remove from oven and garnish with cilantro if desired. Cut into six slices and serve.

Tips:

  • Choose the Right Base: Select a pre-made pizza crust or make your own using a simple dough recipe. A good base should be thin and crispy.
  • Prepare the Base: Before adding toppings, brush the crust with olive oil and sprinkle with garlic powder, oregano, and salt. This adds flavor and helps the toppings adhere.
  • Use Fresh Ingredients: Opt for fresh vegetables, herbs, and spices to enhance the overall flavor of your pizza. Crisp bell peppers, juicy tomatoes, and flavorful cilantro add a vibrant touch.
  • Layer the Toppings: Start with a layer of sauce, followed by shredded cheese, and then add your desired toppings. Arrange them evenly for a balanced distribution of flavors.
  • Bake at High Temperature: Preheat your oven to the highest temperature possible (usually around 500°F/260°C) to achieve a crispy crust and melted cheese.
  • Watch the Cooking Time: Keep an eye on the pizza while it bakes to ensure it doesn't overcook. The cheese should be bubbly and slightly browned, and the crust should be golden brown.
  • Let it Cool: After baking, allow the pizza to cool down for a few minutes before slicing and serving. This helps the cheese and toppings settle, resulting in cleaner cuts.

Conclusion:

Embark on a culinary adventure with these captivating Southwestern pizza recipes. Experiment with different combinations of toppings to create unique flavor profiles that tantalize your taste buds. From the classic flavors of seasoned chicken and black beans to the vibrant freshness of roasted corn and poblano peppers, these recipes offer a delightful journey through the vibrant flavors of the Southwest. Invite friends and family to share in this culinary extravaganza, creating memorable moments around the table. So, gather your ingredients, preheat your oven, and let the aroma of Southwestern spices fill your kitchen as you embark on this delectable culinary adventure.

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