Best 4 Southwestern Chicken Salad Sandwiches Recipes
Indulge in the zesty flavors of the Southwest with these tantalizing chicken salad sandwiches! Bursting with bold and vibrant ingredients, these sandwiches are a culinary adventure for your taste buds. Tender and flavorful chicken is combined with a symphony of crisp vegetables, creamy avocado, and a tangy dressing, all nestled between slices of soft and fluffy bread. This recipe collection offers three variations to cater to different preferences: the classic Southwestern Chicken Salad Sandwich, a refreshing Avocado-Lime Chicken Salad Sandwich, and a unique Grilled Peach Chicken Salad Sandwich. Each sandwich is a perfect balance of textures and flavors, making them ideal for a satisfying lunch, light dinner, or even a delightful picnic. Get ready to embark on a culinary journey to the Southwest with these delectable chicken salad sandwiches!
Here are our top 4 tried and tested recipes!
SOUTHWEST CHICKEN SALAD
Tender and juicy chicken breast served over a variety of fresh vegetables, and tossed with a simple garlic lemon marinade, it is easy to make and perfect for lunch or dinner.
Provided by Rena
Categories Main Course Salad
Time 25m
Number Of Ingredients 20
Steps:
- Place the chicken in a shallow dish and add 1 tbsp of the oil, lime juice plus zest, garlic, and seasonings. Rub the chicken well, then cover the dish and allow it to marinate for at least 30 minutes over the counter. If time allows, you can marinate in the fridge overnight.
- Meanwhile, combine all dressing ingredients into a small bowl and whisk until smooth.
- Heat a non-stick frying pan over medium-high heat and add the other 1 tbsp of oil. Add the chicken and cook for 5 minutes on each side, or until golden brown and cooked through. Allow the chicken to slightly cool, then slice it.
- While the chicken cools, add all the salad ingredients to a bowl.
- Top with juicy chicken and drizzle the dressing over.
- Toss to combine then serve. Enjoy!
Nutrition Facts : Calories 571 kcal, Carbohydrate 42 g, Protein 34 g, Fat 32 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 72 mg, Sodium 1028 mg, Fiber 13 g, Sugar 7 g, ServingSize 1 serving
SOUTHWEST CHICKEN SALAD
My husband loves salads, and this flavorful chicken recipe is easy, nutritious and very tasty. Serve it over greens, tucked in a pita or rolled up in a tortilla. -Sara Hobbs, West Tawakoni, Texas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 cups.
Number Of Ingredients 19
Steps:
- In a large bowl, combine the first five ingredients. In a small bowl, whisk the dressing ingredients; pour over chicken mixture and toss to coat. Refrigerate until serving. Serve as desired., Salads: Top salad greens with chicken salad; sprinkle with almonds., Pitas: Line pita halves with lettuce leaves; fill with chicken salad., Wraps: Place chicken salad off-center on tortillas; top with avocado. Roll up.
Nutrition Facts : Calories 166 calories, Fat 7g fat (1g saturated fat), Cholesterol 42mg cholesterol, Sodium 316mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 1g fiber), Protein 15g protein. Diabetic Exchanges
KAT'S SOUTHWEST CHICKEN SALAD
Ok, wow... this is one incredible sandwich! Even those in my family who don't normally gravitate toward chicken salad fell in LOVE with this one. Enjoy!
Provided by Kathleen Hagood
Categories Sandwiches
Number Of Ingredients 17
Steps:
- 1. Combine all chicken salad ingredients in bowl and mix well. This is a very hot and spicy recipe, but you can reduce the chipotle and jalapeno pepper if you wish. (The pickled jalapeno gives the chicken salad a little of the tartness that we expect with dill pickles in a traditional chicken salad.)
- 2. Once mixed, sprinkle garlic powder on the bread or rolls, spray with cooking spray and then toast under the broiler.
- 3. Spread chicken salad mixture on the toasted bread, and choose a garnish, if you wish. Try pineapple or peach slices (even better if it's grilled.) The sweetness of the fruit will complement and tame the heat from the peppers. Avocado is also a tasty garnish.
SOUTHWESTERN CHICKEN SALAD SANDWICHES
Make and share this Southwestern Chicken Salad Sandwiches recipe from Food.com.
Provided by cook1000000
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine ingedients in a bowl. Spread on.
- bread slices to form a sandwich.
Tips:
- For optimal flavor, use freshly squeezed lime juice rather than bottled.
- If you prefer a milder flavor, use less chili powder or cayenne pepper.
- For a smoky flavor, grill the chicken breasts instead of baking them.
- Feel free to add other vegetables to the salad, such as chopped bell peppers, corn, or black beans.
- Serve the sandwiches on your favorite bread, such as croissants, tortillas, or rolls.
Conclusion:
Southwestern chicken salad sandwiches are a delicious and easy-to-make lunch or dinner option. They are packed with flavor, and the combination of chicken, vegetables, and dressing is sure to please everyone. Whether you are looking for a quick and easy weeknight meal or a fun and festive party appetizer, these sandwiches are sure to be a hit.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #poultry #easy #chicken #sandwiches #meat #3-steps-or-less
You'll also love
