**Southwestern Caesar Salad with Creamy Chipotle Dressing: A Fusion of Bold Flavors**
Get ready to tantalize your taste buds with a unique culinary creation that blends the classic Caesar salad with the vibrant flavors of the Southwest. This Southwestern Caesar salad features a crisp romaine lettuce base topped with a medley of grilled corn, black beans, avocado, and cherry tomatoes. The highlight of this dish is the creamy chipotle dressing, which adds a smoky and spicy kick to each bite. The recipe also includes instructions for making homemade croutons and a tangy lime vinaigrette dressing for those who prefer a lighter option. Whether you're looking for a refreshing lunch, a flavorful side dish, or a hearty main course, this Southwestern Caesar salad with creamy chipotle dressing is sure to impress.
SOUTHWESTERN CAESAR SALAD WITH CHIPOTLE DRESSING
I love the creamy, smokey flavor of this dressing. Sometimes I add grilled chicken or other meat or fish to this salad for a complete meal. My husband kept saying how good the salad was when he tried it for the first time...and so will you.
Provided by Geema
Categories Corn
Time 10m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Whisk mayonnaise, broth, shoyu, lemon juice, chipotles, salt and brown sugar in medium bowl to blend.
- Taste dressing and adjust seasoning, adding salt and pepper if desired.
- Dressing can be prepared one day ahead of time.
- Mix lettuce, tomatoes and corn in a large bowl.
- Add dressing and 2 tablespoons cheese.
- Toss to coat well.
- Sprinkle with remaining cheese and chopped cilantro and serve.
Nutrition Facts : Calories 225.9, Fat 12.4, SaturatedFat 2.5, Cholesterol 12, Sodium 825.5, Carbohydrate 26.9, Fiber 5.3, Sugar 8, Protein 6.3
SOUTHWESTERN CAESAR SALAD WITH CREAMY CHIPOTLE DRESSING
While I was at a hotel in Scottsdale, Arizona, I remember pestering a chef for this recipe. It's been so many trips ago, though, I can't remember what hotel I was at. Nevertheless, this salad is a nice twist on the usual Ceasar.
Provided by CaribbeanQueen
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- DRESSING:.
- Whisk all dressing ingredients together in a medium bowl until well blended. Season to taste with salt and pepper.
- SALAD:.
- Mix lettuce, tomatoes and corn in large bowl.
- Add 3/4 of dressing and 2 T. of Parmesan. Toss.
- Determine if more dressing is needed. Add to taste.
- Sprinkle with remaining Parmesan before serving.
Tips:
- To save time, use store-bought croutons. However, homemade croutons are easy to make and add a delicious touch to the salad.
- If you don't have queso fresco, you can substitute crumbled feta cheese or cotija cheese.
- To make the chipotle dressing ahead of time, whisk all of the ingredients together and store it in a jar in the refrigerator for up to 3 days.
- For a spicier dressing, add more chipotle chili powder to taste.
- If you don't have a grill, you can cook the chicken in a skillet over medium heat.
- This salad is also delicious with grilled shrimp or tofu.
Conclusion:
This Southwestern Caesar Salad with Creamy Chipotle Dressing is a delicious and refreshing salad perfect for a summer meal. The grilled chicken, crispy corn tortilla strips, and creamy chipotle dressing add a unique and flavorful twist to the classic Caesar salad. This salad is sure to be a hit at your next party or potluck.
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