Tantalize your taste buds with the tantalizing Southwest Chicken Bake, a culinary masterpiece that harmonizes the vibrant flavors of the American Southwest. This delectable dish features succulent chicken breasts nestled amidst a symphony of spices, tender vegetables, and a velvety sauce, all enveloped in a golden-brown crust. Experience a burst of flavors with every bite, as the zesty blend of chili powder, cumin, and paprika dances on your palate. Alongside the main event, discover an array of complementary side dishes that elevate the dining experience. Indulge in the velvety smoothness of Avocado Ranch Dressing, the tangy crunch of Pico de Gallo, and the refreshing coolness of Cucumber Salad. Embark on a culinary adventure with the Southwest Chicken Bake, where each bite promises an explosion of taste and satisfaction.
Here are our top 2 tried and tested recipes!
SOUTHWEST CHICKEN ALFREDO PASTA BAKE RECIPE BY TASTY
Here's what you need: fusilli pasta, corn, black beans, cooked chicken, alfredo sauce, taco seasoning, monterey jack cheese, cheddar cheese, fresh cilantro
Provided by Claire Nolan
Categories Dinner
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350˚F (180˚C)
- Cook the fusilli pasta according to box instructions. This will make about 4½ cups (900g) of cooked pasta.
- In a large bowl, mix together cooked pasta, corn, black beans, cooked chicken, alfredo sauce, and taco seasoning.
- Pour into a 9x13-inch (23x33 cm) baking pan and spread evenly around the pan.
- Sprinkle Monterey Jack and cheddar cheese over the top and cover with foil.
- Bake for 35 minutes, uncovering after 20 minutes to allow the cheese to brown.
- Garnish with cilantro.
- Enjoy!
Nutrition Facts : Calories 486 calories, Carbohydrate 34 grams, Fat 25 grams, Fiber 3 grams, Protein 31 grams, Sugar 3 grams
SOUTHWEST CHICKEN BAKE
Flavorful and juicy chicken pieces bake with layers of salsa, black beans, and brown rice for a weeknight meal that's light but hearty.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips Kraft Natural Shredded Cheese
Time 41m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 375 degrees F.
- Add seasoning mix to chicken in medium bowl; toss to evenly coat.
- Heat dressing in large skillet on medium-high heat. Add chicken; cook and stir 5 min. or until evenly browned. Spoon into 1-1/2-qt. casserole; cover with layers of beans, corn, onions and salsa.
- Bake 20 min. Top with cheese; bake 5 min. or until melted. Serve over rice.
Tips:
- Mise en place: Before you start cooking, make sure you have all of the ingredients and tools you need. This will help you stay organized and avoid any scrambling during the cooking process.
- Use a large baking dish: The recipe calls for a 9x13-inch baking dish, but you can use a larger one if you need to. Just be sure to adjust the cooking time accordingly.
- Don't overcrowd the baking dish: Make sure there is enough space between the chicken pieces so that they can cook evenly.
- Use a meat thermometer: The best way to ensure that the chicken is cooked through is to use a meat thermometer. Insert the thermometer into the thickest part of the chicken breast and cook until it reaches an internal temperature of 165 degrees Fahrenheit.
- Let the chicken rest before serving: Once the chicken is cooked, let it rest for a few minutes before serving. This will help the juices redistribute throughout the chicken, making it more tender and flavorful.
Conclusion:
This Southwest Chicken Bake is an easy and delicious meal that's perfect for a busy weeknight. It's also a great way to use up leftover chicken. The combination of chicken, corn, black beans, and salsa is flavorful and satisfying, and the cheese adds a nice touch of richness. This dish is sure to be a hit with your family and friends.
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