Best 2 Southwest Bbq Chicken Tacos Recipes
**Headline:** **Savor the Bold Flavors of the Southwest BBQ Chicken Tacos: A Culinary Journey Awaits**
Embark on a tantalizing culinary adventure with our Southwest BBQ Chicken Tacos, a dish that captures the vibrant spirit of Southwestern cuisine. Succulent chicken marinated in a zesty blend of spices, slow-cooked to perfection, and generously nestled in warm tortillas. These tacos burst with a symphony of flavors, tantalizing your taste buds with every bite. Accompanied by a medley of fresh and flavorful toppings, including guacamole, pico de gallo, sour cream, and cheese, this dish promises a fiesta of flavors that will leave you craving more. So, prepare your taste buds for an unforgettable journey as we delve into the delightful recipes within this article.
**Recipes Included:**
1. **Southwest BBQ Chicken Marinade:** Discover the secrets behind this flavorful marinade that infuses the chicken with a harmonious blend of smoky, sweet, and savory notes.
2. **Slow-Cooker Southwest BBQ Chicken:** Let your slow cooker work its magic as it transforms the marinated chicken into tender, fall-off-the-bone perfection, absorbing all the tantalizing flavors of the marinade.
3. **Homemade Guacamole:** Elevate your tacos with this creamy and luscious guacamole, crafted from fresh avocados, zesty lime juice, cilantro, and a touch of spice.
4. **Pico de Gallo:** Learn to make this vibrant and refreshing salsa, combining diced tomatoes, onions, cilantro, and jalapenos, adding a burst of freshness to each bite.
5. **Sour Cream and Cheese:** Complete your taco experience with dollops of cool and tangy sour cream and a sprinkle of melty cheese, creating a harmonious balance of flavors and textures.
6. **Assembly:** Bring it all together by assembling your tacos with the tender chicken, homemade guacamole, pico de gallo, sour cream, cheese, and any additional desired toppings, creating a symphony of flavors that will tantalize your taste buds.
BBQ CHICKEN TACOS
Delicious BBQ Chicken Tacos include marinated BBQ chicken served in a warm tortilla topped with black beans, corn, onion, cilantro, avocado and a creamy cilantro lime sauce.
Provided by Lauren Allen
Categories Main Course
Time 30m
Number Of Ingredients 13
Steps:
- Add chicken and 1/3 cup bbq sauce to a ziplock bag. Refrigerate for 1-3 hours.
- Make the creamy cilantro lime sauce by combining all ingredients until smooth. Refrigerate until ready to serve.
- Preheat grill and lightly grease with cooking spray. Add chicken and cook for 4-5 minutes on each side, flipping once, until cooked through (165 degrees F). Remove to a cutting board, baste with more BBQ sauce, and allow to rest for 5 minutes before chopping or shredding.
- Warm tortillas on grill or in a hot skillet. Add a spoonful of chopped chicken, corn, black beans, tomatoes and avocado to each warm tortilla. Drizzle with extra bbq sauce, and cilantro lime sauce. Garnish with fresh cilantro. Enjoy!
Nutrition Facts : Calories 688 kcal, Carbohydrate 102 g, Protein 43 g, Fat 15 g, SaturatedFat 2 g, Cholesterol 74 mg, Sodium 1229 mg, Fiber 19 g, Sugar 24 g, TransFat 0.02 g, UnsaturatedFat 10 g, ServingSize 1 serving
GRILLED BBQ CHICKEN TACOS
This is a zesty little recipe for grilled BBQ chicken tacos that is relatively easy to make and tastes great! It is a mix of American Southwest flavors and Mexican ingredients. Top with guacamole and sour cream.
Provided by jerryhillis
Categories World Cuisine Recipes Latin American Mexican
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Cook chicken on the preheated grill until no longer pink in the center and the juices run clear, 3 to 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove chicken from the grill and set aside until cool enough to handle.
- Shred cooled chicken and transfer to a saucepan. Add barbecue sauce, onion, and chile-garlic sauce and stir until chicken is coated. Cook over medium-low heat, stirring often, until steaming, about 5 minutes.
- Place a few spoonfuls of chicken mixture onto each tortilla and sprinkle with Cheddar cheese, black olives, and tomato. Roll up and serve.
Nutrition Facts : Calories 605.2 calories, Carbohydrate 78.7 g, Cholesterol 58.8 mg, Fat 18.3 g, Fiber 4.9 g, Protein 29.5 g, SaturatedFat 6.8 g, Sodium 1676.2 mg, Sugar 14.4 g
Tips:
- Selecting the Right Chicken: Choose boneless, skinless chicken thighs for a tender and flavorful taco filling. Thighs hold up better to the cooking process and stay moist.
- Preparing the Chicken: To ensure even cooking, slice the chicken thighs into thin strips or small pieces. This will also help the chicken absorb the spices better.
- Creating the Southwest Spice Blend: Mix chili powder, cumin, paprika, garlic powder, onion powder, salt, and pepper to create a flavorful spice blend. Adjust the proportions to suit your taste preferences.
- Marinating the Chicken: Marinate the chicken in the spice blend for at least 30 minutes, or up to overnight. This allows the flavors to penetrate the chicken and results in a more flavorful taco.
- Grilling the Chicken: Preheat your grill to medium-high heat and cook the chicken strips or pieces until they are cooked through. Alternatively, you can pan-fry the chicken in a large skillet over medium heat.
- Preparing the Tacos: Warm the tortillas on a griddle or in a skillet until they are slightly charred and pliable. Fill each tortilla with grilled chicken, your favorite taco toppings, such as lettuce, tomatoes, cheese, and sour cream.
- Serving Suggestions: Serve the tacos immediately with additional toppings on the side, such as guacamole, salsa, and cilantro. For a complete meal, pair the tacos with Mexican rice and refried beans.
Conclusion:
These Southwest BBQ Chicken Tacos offer a delightful blend of flavors and textures, making them a perfect choice for a flavorful and satisfying meal. By following these detailed tips, you can create juicy, tender chicken that is bursting with Southwestern flavors. Don't forget to experiment with different toppings and sides to customize the tacos to your liking. Enjoy this delicious and versatile dish with friends and family, and embrace the vibrant flavors of the Southwest.
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