Best 3 Southern Style Meatloaf Recipes
Calling all meatloaf enthusiasts! Embark on a culinary journey to Southern-style meatloaf, a classic comfort food elevated with bold flavors and heartwarming nostalgia. This delectable dish, often served as a centerpiece at family gatherings, is a testament to the art of simple yet satisfying cooking. Discover the secrets to crafting the perfect meatloaf, from selecting the right ground beef to achieving a tender, moist texture and a rich, savory glaze. Explore variations like the classic beef meatloaf, the tangy BBQ meatloaf, and the unique turkey meatloaf, each with its own distinct character. Whether you prefer a traditional or a contemporary twist, these recipes will guide you towards meatloaf mastery.
Here are our top 3 tried and tested recipes!
SOUTHERN STYLE MEATLOAF
Feel free to use plain ketchup to top this delicious simple meatloaf recipe,or serve with ketchup on the side. I usually use 85% ground beef because of the flavor,but 90% will work as well.
Provided by H P
Categories Meatloafs
Time 1h20m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350.
- 2. In a large bowl,combine the ground beef,eggs,milk,bread crumbs,onion,salt & pepper,and 1/2 cup ketchup. Mix until well blended and pack into a 9x5x3 inch loaf pan. Mix glaze topping and set aside. Bake the meatloaf for 1 hr and 10 min. Carefully drain off any excess grease and top with the glaze topping. Bake for 10 to 15 minutes longer. Remove from oven and let rest 5 minutes before serving.
SOUTHERN-STYLE MEATLOAF
Provided by Caroline Crawford
Categories Beef Bake Kid-Friendly Dinner Meat Ground Beef Fall Winter Dairy Free Peanut Free Tree Nut Free Small Plates
Yield Makes 10 servings
Number Of Ingredients 11
Steps:
- Put oven rack in middle position and preheat oven to 350°F.
- In large mixing bowl, using hands, gently knead together all ingredients except bacon until just combined. Transfer mixture to a 13 X 9-inch glass baking dish and mound into a 12 X 6-inch oval loaf. Spread bacon strips over loaf and bake until meat is firm and bacon is well done, about 1 hour.
SOUTHERN STYLE MEATLOAF
Got this recipe from Southern Living and added my own twist to it...
Provided by Emporess J
Categories Meatloafs
Time 1h35m
Number Of Ingredients 13
Steps:
- 1. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and sauté 7 minutes or just until tender. Let cool.
- 2. Meanwhile, in a large bowl stir together ground beef, 2 eggs~lightly beaten,1/2 can of tomato sauce. 1 tablespoon Worcestershire sauce, breadcrumbs, celery mixture,and next ingredients. Shape into a 10- x 5-inch loaf, cut bacon in half, and put on top of loaf. Bake at 350°for 45 minutes.
- 3. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, and 1 tablespoon ketchup until blended, pour evenly over meatloaf, and bake 15 to 20 more minutes, or until no longer pink in center. Let stand 10 minutes before serving.
Tips:
- Use a combination of ground beef and ground pork for a moist and flavorful meatloaf.
- Soak the bread crumbs in milk before adding them to the meat mixture. This will help to bind the meatloaf together and prevent it from becoming dry.
- Add some chopped vegetables, such as onions, celery, or carrots, to the meat mixture for added flavor and texture.
- Season the meatloaf generously with salt and pepper. You can also add other spices, such as garlic powder, onion powder, or paprika, to taste.
- Form the meatloaf into a loaf shape and place it in a baking dish. Bake the meatloaf in a preheated oven at 350 degrees Fahrenheit for about 1 hour, or until it is cooked through.
- Let the meatloaf rest for 10 minutes before slicing and serving. This will help to keep the meatloaf moist and prevent it from falling apart.
Conclusion:
Southern-style meatloaf is a classic comfort food that is easy to make and always a crowd-pleaser. With its simple ingredients and delicious flavor, this dish is sure to become a favorite in your household. So next time you're looking for a hearty and satisfying meal, give this recipe a try.
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