Best 5 Southern Spicy Roasted Peanuts Recipes
**Southern Spicy Roasted Peanuts: A Taste of Fire and Flavor**
Savor the bold and fiery flavors of Southern Spicy Roasted Peanuts, a delightful snack that combines the nutty crunch of peanuts with a zesty blend of spices. Originating from the vibrant culinary traditions of the American South, these roasted peanuts offer a unique taste experience that is both tantalizing and addictive. With two exciting variations – the Classic Southern Spicy Roasted Peanuts and the Sweet and Spicy Roasted Peanuts – this recipe article provides options to suit every palate. Whether you prefer a traditional spicy kick or a harmonious balance of sweet and heat, these roasted peanuts promise to satisfy your cravings. Get ready to embark on a culinary journey that will leave your taste buds tingling with delight!
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SPICED PEANUTS
Liven up plain peanuts with a sweet-and-spicy blend of flavors from sugar, cumin and cayenne pepper. You'll want to double...or triple...the recipe!-Holly Kunkle, Walton, Kentucky
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 3 cups.
Number Of Ingredients 7
Steps:
- Place peanuts in a small bowl; drizzle with oil and toss to coat. Combine sugar and seasonings; sprinkle over nuts and toss to coat., Transfer to an ungreased 15x10x1-in. baking pan. Bake at 300° for 20-25 minutes or until lightly browned, stirring occasionally. , Spread on waxed paper to cool. Store in an airtight container.
Nutrition Facts : Calories 335 calories, Fat 28g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 266mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 4g fiber), Protein 12g protein.
SPICED ROASTED PEANUTS
Warm out of the oven and brimming with flavor, these homemade spiced nuts are a surefire party hit. Serve them at your next cocktail party or gathering.
Categories cocktail party snack
Time 45m
Yield 8-10 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Lightly grease a large rimmed baking sheet with oil. Rinse and drain peanuts. Whisk together paprika, salt, pepper, coriander, cumin, and garlic powder in a bowl. Add peanuts and oil and toss to coat. Transfer to prepared baking sheet.
- Bake, stirring once, until fragrant and roasted, 34 to 36 minutes.
SPICY CHIPOTLE PEANUTS
Provided by Trisha Yearwood
Time 45m
Yield 1 1/2 cups
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Line a rimmed baking sheet with foil; rub lightly with oil.
- Put the egg white, lime zest, sugar, chipotle powder, coriander, garlic powder, 1/2 teaspoon salt and 1 tablespoon oil in a medium bowl. Beat with a fork to combine. Add the peanuts and toss to coat.
- Spread the spiced peanuts on the prepared baking pan in a single layer. Bake until dry and a shade darker, about 15 minutes. Cool completely before adding the cilantro.
AIR FRYER SPICY ROASTED PEANUTS
These peanuts are crunchy, spicy, salty, and addictive. I like to portion them out into plastic zip bags to take to work as an afternoon snack.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Nuts and Seeds
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat an air fryer to 320 degrees F (160 degrees C).
- Whisk together olive oil, seafood seasoning, and cayenne pepper together in a large bowl. Add peanuts and stir until peanuts are evenly coated. Transfer peanuts to the air fryer basket.
- Cook peanuts in the air fryer for 10 minutes. Toss and cook for an additional 10 minutes.
- Remove the basket from the air fryer and salt peanuts to taste. Toss peanuts one last time and cook 5 additional minutes. Transfer peanuts to a paper towel lined plate and let cool.
Nutrition Facts : Calories 192.6 calories, Carbohydrate 4.9 g, Fat 17.4 g, Fiber 2.6 g, Protein 7.4 g, SaturatedFat 2.4 g, Sodium 228.9 mg, Sugar 1.2 g
BASIC OVEN ROASTED PEANUTS
Peanuts 101! This is a basic recipe for roasting peanuts gleaned from Chef2Chef. You may use as many peanuts as you want, the method is the same, just keep it one layer deep. The computer won't let me list one ingredient, so I have added salt. You may use or not.
Provided by Sharon123
Categories African
Time 23m
Yield 1 batch
Number Of Ingredients 2
Steps:
- Place raw peanuts, in shell or shelled, one layer deep in a shallow baking pan. Sprinkle salt over.
- Roast in a 350 degree F oven; 15 to 20 minutes for shelled and 20 to 25 minutes for in shell peanuts.
- Remove from heat just short of doneness desired, as peanuts continue to cook as they cool.
Tips:
- Choose the right peanuts: Opt for raw, unsalted peanuts for the best flavor and texture.
- Soak the peanuts: Soaking the peanuts overnight helps them roast more evenly and gives them a crispier texture.
- Use a flavorful oil: Olive oil or melted butter adds richness and flavor to the peanuts.
- Season generously: Don't be shy with the spices! Cajun seasoning, chili powder, garlic powder, and smoked paprika are all great choices.
- Roast at a high temperature: This will help the peanuts get nice and crispy.
- Keep an eye on the peanuts: They can burn quickly, so be sure to stir them frequently.
- Let the peanuts cool before serving: This will help them crisp up even more.
Conclusion:
Southern Spicy Roasted Peanuts are a delicious and easy-to-make snack that is perfect for any occasion. With just a few simple ingredients, you can create a flavorful and addictive treat that everyone will love. So next time you're looking for a quick and easy snack, give this recipe a try!
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