Best 8 Southern Redneck Caviar Recipes
In the realm of Southern cuisine, there exists a delectable delicacy known as Redneck Caviar, a dish that tantalizes taste buds with its vibrant flavors and unique textures. This culinary creation, also affectionately called Cowboy Caviar, is a delightful blend of fresh and vibrant ingredients that come together to form a symphony of flavors. With variations ranging from classic to modern, Redneck Caviar offers a versatile dish perfect for any occasion.
This article presents a collection of mouthwatering Redneck Caviar recipes, each offering a distinct culinary experience. From the traditional Southern recipe, featuring a harmonious blend of black-eyed peas, corn, bell peppers, and a tangy dressing, to the modern rendition that incorporates fresh avocado, zesty lime, and a hint of spice, these recipes cater to diverse palates.
Whether you prefer a classic or a contemporary take on this Southern classic, this article has a recipe to satisfy your cravings. Indulge in the timeless flavors of the traditional Redneck Caviar, or embark on a culinary adventure with the innovative variations that add a touch of modernity to this beloved dish. Get ready to tantalize your taste buds and impress your guests with this versatile and flavorful Southern delight.
SOUTHERN CAVIAR
A co-worker brought this dish to a work potluck, and everyone was absolutely raving! I couldn't get enough of it, so I knew I had to get the recipe :) It is great with tortilla chips as a dip, or over some lettuce for a salad. As a bonus, it's so simple and quick to put together!
Provided by Starrynews
Categories Low Protein
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients and mix well.
- It can be made up to 24 hours in advance and kept in the fridge.
TEXAS CAVIAR (AKA REDNECK CAVIAR)
I get many requests for this item. I make it 12 pints at a time because when my friends know I have made it, they want some also. Quick and easy but really good. I found a picture on Tasty Kitchen and posted it because I don't have one of my own.
Provided by Jeanne Benavidez
Categories Other Salads
Time 30m
Number Of Ingredients 12
Steps:
- 1. Mix all ingredients thoroughly in a large bowl. Chill in the refrigerator for 24 hours, stirring occasionally. Stir again before serving.
- 2. This is great served as a dip with tortilla chips or poured over a bowl of your favorite lettuce...makes a great salad.
- 3. It also makes great gifts when put into pint jars with handwritten labels and a nice ribbon.
- 4. WILL STAY GOOD FOR 7 TO 10 DAYS IN REFRIGERATOR. MUST BE REFRIGERRATED AT ALL TIMES.
SOUTHERN REDNECK CAVIAR
Have fun with this dish. This is a great dish to experiment with, you can add or subtract ingredients to fit your personal taste. I have added black-eyed pea relish, jalapeños, and even pear relish on occasions, depending on my mood and what I had on hand. This is a fun dish and people of all ages love it.
Provided by Gabby Goddess
Categories Beans
Time 8h
Yield 15-20 serving(s)
Number Of Ingredients 15
Steps:
- Mix all ingredients together.
- Refrigerate at least 8 hours before serving, so flavors can fuse (this is the key to this dish).
- Serve with Tostitos Scoops or whatever chips you prefer.
SOUTHERN CAVIAR
Make and share this Southern Caviar recipe from Food.com.
Provided by Diana Adcock
Categories Beans
Time 20m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- Whisk together vinegar, oil, and mustard.
- Mix together the beans to garlic.
- Mix the two together and take a bite.
- Adjust seasonings by adding salt and tabasco.
- Mash half the mixture, stir, cover and chill well.
- Drain and serve with tortilla chips.
Nutrition Facts : Calories 250, Fat 15.3, SaturatedFat 2.2, Sodium 416.1, Carbohydrate 22.1, Fiber 5.3, Sugar 1.8, Protein 7.1
CLASSIC TEXAS CAVIAR
Don't bother with soaking and cooking beans for Classic Texas Caviar - the canned variety works well. But skip the bottled dressing, and take a little extra time to measure your own vinegar, oil and spices.
Provided by USA WEEKEND columnist Pam Anderson
Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes
Yield 40
Number Of Ingredients 13
Steps:
- Mix all ingredients in a medium bowl; cover and refrigerate 2 hours or up to 2 days. Before serving, adjust seasonings to taste, adding extra vinegar, salt and pepper. Transfer to a serving bowl.
Nutrition Facts : Calories 39.9 calories, Carbohydrate 4 g, Fat 2.2 g, Fiber 0.9 g, Protein 1.2 g, SaturatedFat 0.3 g, Sodium 112.4 mg, Sugar 0.4 g
PAULA DEEN'S SOUTHERN CAVIAR RECIPE - (4.2/5)
Provided by jennifermcb
Number Of Ingredients 8
Steps:
- In a large bowl, combine all of the ingredients and stir gently to combine. Refrigerate mixture overnight. Serve with corn chips.
EASY REDNECK CAVIAR
Make and share this Easy Redneck Caviar recipe from Food.com.
Provided by CheesyGal
Categories Black Beans
Time 35m
Yield 1 bowl, 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Drain all of the above.
- Stir in Ranch dressing until mixed well.
- Chill and serve with tortilla chips.
Nutrition Facts : Calories 68.7, Fat 0.4, SaturatedFat 0.1, Sodium 100.8, Carbohydrate 14.3, Fiber 3.1, Protein 3.5
REDNECK CAVIAR RECIPE - (4.4/5)
Provided by á-9151
Number Of Ingredients 10
Steps:
- Mix together and let sit in fridge for 8-12 hours or overnight. Serve with wheat crackers, pretzels, or ridged potato chips.
Tips:
- Use Fresh Ingredients: Always opt for fresh vegetables, herbs, and spices for the best flavor and texture.
- Choose Ripe Tomatoes: For the salsa, select ripe, juicy tomatoes to create a flavorful base.
- Chop Ingredients Evenly: Ensure uniform chopping of vegetables and herbs to achieve consistent texture and cooking times.
- Season to Taste: Adjust the seasoning according to your preference. Remember to taste and adjust the balance of acidity, sweetness, and spiciness.
- Chill Before Serving: Allow the caviar and salsa to chill in the refrigerator for at least an hour before serving. This enhances the flavors and makes them more refreshing.
Conclusion:
Southern Redneck Caviar and Salsa are vibrant and versatile dishes that add a delicious twist to any gathering. Whether you're hosting a party, enjoying a barbecue, or simply looking for a healthy and flavorful snack, these recipes offer a delightful combination of textures and flavors. With their ease of preparation and customizable ingredients, they are sure to become favorites in your kitchen. Experiment with different variations, such as using different types of beans, vegetables, and herbs, to create your unique versions of these Southern classics. Dive into the vibrant flavors of Southern Redneck Caviar and Salsa, and experience the culinary heritage of the South in every bite!
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