Best 6 Southern Hot Dog Chili Recipes
Indulge in the tantalizing flavors of Southern Hot Dog Chili, a culinary masterpiece that embodies the essence of comfort food. This delectable dish, deeply rooted in Southern tradition, is a symphony of savory spices, tender meat, and hearty beans, all simmering together to create a rich and flavorful chili that is sure to warm your soul. Whether you prefer a classic version or one with a unique twist, this collection of recipes offers a diverse range of options to satisfy every palate. From the traditional Southern Hot Dog Chili, brimming with ground beef, tomatoes, and a blend of aromatic spices, to the innovative Sweet and Spicy Southern Hot Dog Chili, featuring the unexpected addition of brown sugar and chili powder, these recipes are guaranteed to tantalize your taste buds. Embark on a culinary journey and discover the perfect Southern Hot Dog Chili recipe to suit your cravings.
Check out the recipes below so you can choose the best recipe for yourself!
JULIA'S SOUTHERN HOT DOG CHILI SAUCE
Delicious Southern style hot dog chili sauce is the perfect topping for hot dogs. Everyone enjoys my signature recipe for hot dog chili and I know you will too.
Provided by Julia Jordan
Categories Lunch
Time 1h10m
Number Of Ingredients 14
Steps:
- Cover the ground beef with water and break up the meat completely. Next, add the beer (if using), diced onion, Worcestershire, ketchup, hot sauce sauce and spices and start on Medium High to bring to a rapid boil.
- Reduce and simmer. You can cook it down faster if needed on a higher temperature, just until most water is reduced. Stir occasionally.
- When water is reduced, add tomato paste to thicken. Stir to incorporate.
- Serve as a hot dog topping.
- Leftover chili sauce freezes well.
Nutrition Facts : Calories 81 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 24 milligrams cholesterol, Fat 5 grams fat, Fiber 0 grams fiber, Protein 8 grams protein, SaturatedFat 2 grams saturated fat, ServingSize about a tablespoon, Sodium 153 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
SOUTHERN HOT DOG CHILI
This is a recipe that was given to my mother back in the 1950s,she gave it to me and I passed it on to my son,so three generations and still going strong,hope you enjoy it as much as we do.
Provided by Southern Style 2
Categories Sauces
Time 2h5m
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients in a small sauce pan,stir well.Bring to a slow boil,I usually set burner at med.low.Cook at least one hour,I cook mine for two hours usually.
- A note about the meat,if you use plain hamburger it will be a greasy chili,which I prefer, if you don't,use ground chuck, or ground round.
Nutrition Facts : Calories 64.5, Fat 3.6, SaturatedFat 1.3, Cholesterol 20.3, Sodium 182.8, Carbohydrate 1.5, Fiber 0.4, Sugar 0.7, Protein 6.5
HOT DOG CHILI RECIPE
Transform a regular hot dog with this easy, flavorful, and low-carb hot dog chili recipe.
Provided by The SouthernPlate Staff
Categories Snack
Time 1h10m
Number Of Ingredients 5
Steps:
- Place enough water in a pot to cover your beef. Take handfuls of the beef and submerge in the water, smooshing it up with your hands. Add seasonings and stir.
- Bring to a boil, reduce heat, and boil gently for about an hour. Ladle off grease from the top. Remove chili with a slotted spoon to put on hot dogs.
- Freeze leftovers for your next cookout!
Nutrition Facts : Calories 297 kcal, Carbohydrate 2 g, Protein 20 g, Fat 23 g, SaturatedFat 9 g, Sodium 701 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
HOT DOG CHILI SAUCE
This recipe makes a wonderful chili sauce for hot dogs. Just place a grilled hot dog in a bun and top with chili, grated Cheddar cheese, and diced onions. Serve immediately. If halving this recipe, cover the pot for half of the two hour simmer.
Provided by JRich664
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h45m
Yield 16
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add beef broth to ground beef; bring to a boil. Reduce heat to medium-low and simmer until liquid is slightly reduced, about 30 minutes.
- Mix tomatoes with puree, chili powder, paprika, onion powder, garlic powder, salt, and cayenne pepper into ground beef mixture. Simmer, stirring occasionally, until mixture is very thick, about 1 1/2 hours.
Nutrition Facts : Calories 141.6 calories, Carbohydrate 3.2 g, Cholesterol 34.8 mg, Fat 9.4 g, Fiber 1 g, Protein 11 g, SaturatedFat 3.6 g, Sodium 248.5 mg, Sugar 1.6 g
JEFF'S HOT DOG CHILI
A really good chili sauce like I had as a kid. This took me many years to get the ingredients just right. Hope you enjoy.
Provided by orion3
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Place ground beef in a large saucepan with water and mash the beef with a potato masher to break apart. Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring to a boil and cook over medium heat until the chili has thickened slightly and the beef is fully cooked, about 20 minutes.
Nutrition Facts : Calories 167.7 calories, Carbohydrate 7.5 g, Cholesterol 47.3 mg, Fat 9.4 g, Fiber 0.8 g, Protein 13.6 g, SaturatedFat 3.6 g, Sodium 594.7 mg, Sugar 6 g
HOT DOG CHILI- SOUTHERN STYLE
Condiment- finer than regular chili. This came from sorta watching things when I was young, and in the South, every Sunday was relative get togethers at my Maw Maws house, which was next door. Ahh, what fond laid back memories! I kept playing around with what I remembered (she didn't use a glove) and came up with this concoction.And , please, don't forget the coleslaw and onions to go on your dogs!!!
Provided by Jakiblue
Categories Meat
Time 1h10m
Yield 2 quarts (app)
Number Of Ingredients 9
Steps:
- Take out ground chuck 30 minutes ahead of time (this warms it up for your hand) Using gloved hand,squish in 1st 8 ingredients until you can no longer see tomato juice.
- Start cooking on med to med high,stirring, watching till it starts cooking and turn down to simmer, stirring occasionally.
- Simmer about 30 minutes to 1 hour,or longer, You really can't over cook.
- Add ketchup,a few squirts at a time for color and flavor.
- Stir thru, adjust any seasoning you feel fit.
- You can freeze in muffin tins, after frozen, set out a minute or so, then pop them out to keep frozen in bags.
- Reheats quickly in microwave.
Tips:
- Choose the right type of chili powder. There are many different types of chili powder available, so it's important to choose one that has the right flavor for your chili. For a classic Southern hot dog chili, look for a chili powder that is made with a blend of ancho, guajillo, and pasilla peppers.
- Use fresh ingredients. The fresher your ingredients, the better your chili will taste. Whenever possible, use fresh vegetables, herbs, and spices.
- Brown the beef before adding it to the chili. Browning the beef will help to develop its flavor and give the chili a richer color.
- Simmer the chili for at least 30 minutes. The longer you simmer the chili, the more time the flavors will have to develop. For the best results, simmer the chili for at least 30 minutes, or up to several hours.
- Season the chili to taste. Once the chili is finished simmering, taste it and adjust the seasonings as needed. You may need to add more chili powder, cumin, salt, or pepper.
Conclusion:
Southern hot dog chili is a delicious and versatile dish that can be enjoyed in many different ways. Whether you're serving it on hot dogs, hamburgers, or nachos, or simply eating it by itself, this chili is sure to be a hit. So next time you're looking for a quick and easy meal, give Southern hot dog chili a try. You won't be disappointed!
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