Best 4 Southern Grits Casserole Recipes
Welcome to a delectable journey of Southern comfort food with our Southern Grits Casserole! This classic dish is a harmonious blend of creamy grits, savory sausage, and a symphony of vegetables, all enveloped in a blanket of melted cheese. Get ready to indulge in a culinary experience that will warm your soul and leave you craving for more.
In this comprehensive guide, we'll take you through two enticing recipes that showcase the versatility of Southern Grits Casserole. Our first recipe stays true to tradition, featuring succulent pork sausage, tender bell peppers, and a medley of aromatic spices. The second recipe takes an innovative twist, introducing a vegetarian version that boasts meaty mushrooms and a vibrant array of roasted vegetables, providing a delightful and wholesome alternative.
Both recipes are meticulously explained with step-by-step instructions, ensuring even novice cooks can effortlessly create this Southern delight. We've also included helpful tips and tricks to elevate your casserole game, whether it's achieving the perfect creamy texture or creating a golden-brown crust.
So gather your ingredients, preheat your oven, and let's embark on a culinary adventure that will leave your taste buds dancing with joy. Get ready to savor the richness of Southern Grits Casserole, a dish that embodies the very essence of Southern hospitality.
SOUTHERN GRITS CASSEROLE
If you're from the South you will definitely love this recipe, which includes grits, eggs, sausage, and cheese. When I cook it, I place it in the slow cooker to stay warm. There is nothing worse than cold grits.
Provided by Ella Baldwin
Categories Side Dish Grain Side Dish Recipes Grits
Time 1h
Yield 16
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish.
- Bring water to a boil in a large saucepan, and stir in grits. Reduce heat, cover, and simmer about 5 minutes, until liquid has been absorbed. Mix in 1/2 the butter and 2 cups cheese until melted.
- In a skillet over medium-high heat, cook the sausage until evenly browned. Drain, and mix into the grits. Beat together the eggs and milk in a bowl, and pour into the skillet. Lightly scramble, then mix into the grits.
- Pour the grits mixture into the prepared baking dish. Dot with remaining butter, and top with remaining cheese. Season with salt and pepper.
- Bake 30 minutes in the preheated oven, until lightly browned.
Nutrition Facts : Calories 403.2 calories, Carbohydrate 16.8 g, Cholesterol 201.8 mg, Fat 29.9 g, Fiber 0.3 g, Protein 16.5 g, SaturatedFat 14.5 g, Sodium 458.9 mg, Sugar 0.9 g
SOUTHERN GRITS CASSEROLE
My family's favorite with seafood, especially with shrimp or crabcakes. It's great for brunch or a casual dinner party! Growing up, I never had grits, but I've grown to love them. :) Prep time does not include the 20 minutes needed to cook the grits.
Provided by BeachGirl
Categories Breakfast
Time 1h10m
Yield 1 9x12x2 inch casserole, 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Spray 9x12x2-inch pan with non-stick cooking spray.
- Place hot grits in large bowl.
- Add butter and stir to mix and let butter melt.
- Add liquid ingredients and stir to mix well.
- Pour into casserole.
- Place casserole in oven; place pan of water on shelf below casserole.
- This helps keep carrerole from drying out.
- Bake 50 minutes.
- Remove from oven and sprinkle casserole with cheese and then bacon.
- Return to oven for an additional 10 minutes until just set in the middle.
- Serve hot.
SOUTHERN GRITS CASSEROLE RECIPE - (4.6/5)
Provided by cindygwest
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish. Bring water to a boil in a large saucepan, and stir in grits. Reduce heat, cover, and simmer about 5 minutes, until liquid has been absorbed. Mix in 1/2 the butter and 2 cups cheese until melted. In a skillet over medium-high heat, cook the sausage until evenly browned. Drain, and mix into the grits. Beat together the eggs and milk in a bowl, and pour into the skillet. Lightly scramble, then mix into the grits. Pour the grits mixture into the prepared baking dish. Dot with remaining butter, and top with remaining cheese. Season with salt and pepper. Bake 30 minutes in the preheated oven, until lightly browned.
SOUTHERN GRITS CASSEROLE
Categories Bacon
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish. Bring water to a boil in a large saucepan, and stir in grits. Reduce heat, cover, and simmer about 5 minutes, until liquid has been absorbed. Mix in 1/2 the butter and 2 cups cheese until melted. In a skillet over medium-high heat, cook the sausage until evenly browned. Drain, and mix into the grits. Beat together the eggs and milk in a bowl, and pour into the skillet. Lightly scramble, then mix into the grits. Pour the grits mixture into the prepared baking dish. Dot with remaining butter, and top with remaining cheese. Season with salt and pepper. Bake 30 minutes in the preheated oven, until lightly browned.
Tips:
- Use stone-ground grits for a more flavorful and textured casserole.
- To save time, use pre-cooked grits or quick-cooking grits.
- Add your favorite seasonings to the grits, such as salt, pepper, garlic powder, or onion powder.
- Be sure to cook the grits according to the package directions before adding them to the casserole.
- Use a variety of cheeses in the casserole, such as sharp cheddar, mozzarella, and Parmesan, for a rich and flavorful dish.
- Add cooked bacon, sausage, or chicken to the casserole for a hearty and protein-packed meal.
- Top the casserole with a crispy breadcrumb topping for a golden-brown crust.
- Serve the casserole hot and bubbly, with additional cheese and your favorite toppings.
Conclusion:
Southern grits casserole is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. With its creamy texture, cheesy flavor, and crispy topping, this casserole is sure to be a hit with your family and friends. So next time you're looking for a comforting and satisfying meal, give this Southern grits casserole a try.
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