Best 4 Southern Broccoli Casserole Recipes
**Savor the Southern Charm: A Culinary Journey through Broccoli Casserole Delights**
Prepare to embark on a delectable expedition into the realm of Southern cooking with our exquisite collection of broccoli casserole recipes. These culinary gems, rooted in the heart of the American South, promise an explosion of flavors that will tantalize your taste buds and leave you craving for more. From the classic and comforting to the uniquely innovative, our curated selection offers a diverse range of recipes that cater to every palate and preference.
Indulge in the timeless allure of the Classic Southern Broccoli Casserole, a symphony of tender broccoli florets enveloped in a velvety cheese sauce, topped with a golden-brown breadcrumb crust. Experience the delightful twist of the Cheesy Broccoli Casserole with Bacon, where crispy bacon adds a smoky and savory dimension to the classic recipe. For a touch of elegance, try the Broccoli Casserole with Roasted Red Peppers, where the vibrant sweetness of roasted red peppers elevates the casserole to a new level of sophistication.
Seeking a vegetarian alternative? Our Broccoli Casserole with Cauliflower and Zucchini offers a delightful balance of flavors and textures, while the Vegan Broccoli Casserole caters to plant-based preferences with its creamy cashew sauce. If you're watching your waistline, the Lightened-Up Broccoli Casserole provides a guilt-free indulgence with its reduced-fat ingredients.
No matter your dietary choices or culinary preferences, our comprehensive collection of Southern broccoli casserole recipes guarantees a culinary adventure that will leave you utterly satisfied. Ready your taste buds for a journey through the depths of Southern comfort food and discover the true essence of this beloved dish.
SOUTHERN BROCCOLI CASSEROLE
This recipe came from an old friend of the family. It is great to serve at a brunch or a buffet. An easy do ahead, that can be made the night before, topped then baked.
Provided by Expat in Holland
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Thaw 2 pkgs of frozen chop broccoli. Drain well.
- In a bowl combine broccoli, soup, cheese, eggs and onion. Mix well.
- Spoon mixture in to greased baking dish.
- Top with crushed crackers.
- Bake at 350 for 30minutes.
Nutrition Facts : Calories 414.9, Fat 29.8, SaturatedFat 13.3, Cholesterol 161.5, Sodium 1091.1, Carbohydrate 18.4, Fiber 4.7, Sugar 4.9, Protein 21.5
SOUTHERN BROCCOLI CASSEROLE
This is my favorite broccoli casserole recipe, courtesy of my aunt who lives in South Carolina. She traditionally serves this at Thanksgiving and at a few other family gatherings throughout the year. Aside from the ingredients, what really sets this recipe apart are the Ritz crackers mixed with melted margarine. Enjoy!
Provided by jpknight22
Categories Vegetable
Time 55m
Yield 10-12 servings (1 casserole), 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Add 1 tablespoon margarine to a pan and lightly sautee onions until soft.
- Remove onions and set aside, reserving remaining margarine.
- Beat two eggs and set aside.
- Add broccoli, sauteed onion, mushroom soup, mayonnaise, cheese, and eggs to a medium bowl and mix together until well-blended.
- Add mixture to a 1.5 to 2 quart casserole dish.
- Combine reserved margarine from pan and remaining 2 tablespoons of melted margarine and gently mix together with Ritz crackers in a small bowl until crackers are coated but not saturated.
- Layer crackers as a topping over broccoli mixture.
- Bake at 350 degrees for 30-45 minutes.
Nutrition Facts : Calories 261.3, Fat 19.9, SaturatedFat 5.5, Cholesterol 55.2, Sodium 588, Carbohydrate 15.6, Fiber 1, Sugar 3.3, Protein 6.3
SOUTHERN BROCCOLI & CHEESE CASSEROLE
Make and share this Southern Broccoli & Cheese Casserole recipe from Food.com.
Provided by sabi5910
Categories Vegetable
Time 45m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- mix everything together in a big bowl add all to a casserole dish bake 40 min at 350.
Nutrition Facts : Calories 297.8, Fat 22.8, SaturatedFat 8.3, Cholesterol 90.3, Sodium 656.5, Carbohydrate 13.7, Fiber 1.8, Sugar 3.9, Protein 11.2
FANTASTIC CHICKEN BROCCOLI CASSEROLE
Southern comfort food. My mom makes this when cold weather hits - ooey, gooey, and oh so rich. Occasionally, I'll swap out part of the cheddar cheese with Velveeta Crumbles. Cook time includes time for the casserole to sit. You can use about a pound of cooked chicken breasts, shredded or cubed, in place of the canned chicken.
Provided by Misa3446
Categories Beginner Cook
Time 1h20m
Yield 1 casserole, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 400°F Thaw the broccoli, making sure it is well-drained. Drain the canned chicken chunks.
- In a large bowl, combine the cottage cheese, cream of chicken soup, mayonnaise, and cheddar cheese.
- Spoon half of the broccoli in the bottom of a 9 x 13 baking dish. Spread one can of the chicken over the broccoli, followed by half of the cheese mixture from step 2. Smooth with a spatula, and repeat layers. You will end with the cheese mixture on top.
- Crush the Ritz crackers, and melt the butter in a small saucepan. Add the cracker crumbs to the melted butter, tossing to coat. Spread over the top of the casserole.
- Bake for 35-40 minutes, or until bubbly and the crackers are slightly browned. Let set for 30 minutes before serving.
- NOTES: Casserole can be assembled through step 3 the day ahead. Cover with foil and store in the refrigerator until time to bake. Pick up with step 4. Also, the cracker topping can be made by melting the butter in the microwave, crushing the crackers in a large ziptop bag, and pouring the butter over the crumbs. Squeeze the bag to make sure the butter is distributed evenly. Ingredients can be swapped for their low-fat counterparts, but the texture won't be as creamy.
Nutrition Facts : Calories 647.6, Fat 45, SaturatedFat 18.9, Cholesterol 116.8, Sodium 1219.9, Carbohydrate 25.6, Fiber 2.5, Sugar 6, Protein 36.1
Tips:
- For a crispy topping, use crushed pork rinds or crushed crackers instead of breadcrumbs.
- To make the casserole ahead of time, assemble it and refrigerate for up to 24 hours before baking.
- If you don't have a casserole dish, you can use a 9x13 inch baking dish.
- Serve the casserole with a side of your favorite bread or rolls.
Conclusion:
Southern broccoli casserole is a delicious and easy-to-make side dish that is perfect for any occasion. With its creamy cheese sauce, tender broccoli, and crispy topping, this casserole is sure to be a hit with everyone at the table. So next time you're looking for a side dish that is both delicious and satisfying, give Southern broccoli casserole a try. You won't be disappointed!
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