Best 5 Southern Apple Fritters Recipes
Indulge in the Southern charm with our delectable Apple Fritters recipe, a harmonious blend of crispy, golden-brown exteriors and tender, apple-studded interiors. These fritters are not just any ordinary fritters; they are infused with the essence of the South, where sweet and savory flavors dance together in perfect harmony. With a touch of cinnamon, nutmeg, and vanilla, these fritters will transport you to the heart of Southern hospitality.
But our culinary journey doesn't stop there. We also present a tantalizing Vegan Apple Fritters recipe for those seeking a plant-based indulgence. These fritters are just as delightful, with a crispy oat and almond flour coating enveloping tender apple chunks. Savor the burst of flavors as you bite into these guilt-free treats.
For those with a sweet tooth, our Apple Cider Donut recipe is a must-try. Imagine the comforting aroma of apple cider captured in a soft, fluffy donut, finished with a sweet glaze. These donuts are perfect for a cozy autumn morning or as an afternoon snack.
And if you're looking for a unique twist on the classic apple fritter, our Air Fryer Apple Fritters recipe is sure to impress. These fritters are made with a combination of self-rising flour and all-purpose flour, resulting in a crispy, golden-brown exterior and a light, fluffy interior. Enjoy these fritters straight from the air fryer, dusted with powdered sugar for an extra touch of sweetness.
No matter your dietary preferences or taste, our collection of apple fritter recipes has something for everyone. So, gather your ingredients, put on your apron, and let's embark on a culinary adventure that celebrates the goodness of apples, the warmth of spices, and the irresistible charm of Southern cooking.
SOUTHERN APPLE FRITTERS RECIPE - (4.3/5)
Provided by á-153
Number Of Ingredients 13
Steps:
- Pour oil into skillet so that it is approximately 1-1/2 inches deep. Heat oil on high. (360 - 375 degrees F.) Oil is ready when dough floats to top. Carefully add dough to oil in heaping Tablespoons. Cook until brown, about 2 minutes, then flip. Cook another 1-2 minutes, until both sides are browned. Transfer briefly to paper towels to absorb excess oil, then transfer to cooling rack. Make glaze by stirring milk and powdered sugar together in a small bowl. Drizzle over apple fritters. Wait approximately 3 minutes for glaze to harden, then flip fritters and drizzle glaze over the other side. Best served warm.
SOUTHERN APPLE FRITTERS
I've been making these golden fritters for more than 25 years. Family and friends gobble them up, so I'm thankful they're quick and easy! -Mary Shivers, Ada, Oklahoma
Provided by Taste of Home
Time 20m
Yield about 3-1/2 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk, orange juice, butter, vanilla and orange zest; add to dry ingredients just until moistened. Fold in the apples., In an electric skillet or deep fryer, heat oil to 375°. Drop batter by rounded tablespoonfuls, a few at a time, into hot oil. Fry until golden brown, about 1-2 minutes on each side. Drain on paper towels. Dust with confectioners' sugar.
Nutrition Facts : Calories 163 calories, Fat 8g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 118mg sodium, Carbohydrate 20g carbohydrate (7g sugars, Fiber 1g fiber), Protein 3g protein.
MOM'S APPLE FRITTERS
My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.
Provided by ABBY9
Categories Bread Quick Bread Recipes
Time 35m
Yield 24
Number Of Ingredients 10
Steps:
- Heat the oil in a deep-fryer or electric skillet to 375 degrees F (190 degrees C).
- In a large bowl, stir together the flour, sugar, baking powder and salt. Pour in the milk, eggs and oil and stir until well blended. Mix in apples until they are evenly distributed.
- Drop spoonfuls of the batter into the hot oil and fry until golden on both sides, about 5 minutes depending on the size. Fry in smaller batches so they are not crowded. Remove from the hot oil using a slotted spoon and drain briefly on paper towels. Toss with cinnamon sugar while still warm.
Nutrition Facts : Calories 117.8 calories, Carbohydrate 17.4 g, Cholesterol 16 mg, Fat 4.9 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 0.8 g, Sodium 98.1 mg, Sugar 2.5 g
APPLE FRITTERS
This is an old Southern apple fritter recipe. When we got home from a trip through the South years ago, I found the recipe among the brochures I brought back. I've been making these easy apple fritters ever since. -John Robbins, Springdale, Pennsylvania
Provided by Taste of Home
Time 20m
Yield 2-3 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, combine the egg, milk, butter, orange juice, zest and vanilla. Add to dry ingredients just until moistened. Fold in apples., In an electric skillet or deep-fat fryer, heat 1/4 in. of oil to 375°. Drop batter by rounded tablespoons into oil. Fry until golden brown on both sides. Drain on paper towels. Dust with confectioners' sugar. Serve warm.
Nutrition Facts :
SOUTHERN STYLE APPLE FRITTERS
I love apple fritters. They remind me of my childhood. My dad bringing them home in the brown paper bag...still warm, with a hint of greasiness showing through the bag from just being fried and glazed. Mmmmm. Gotta give this recipe a try on a cold fall or winter day Courtesy of www.southernplate.com. I am posting my favorites for safe keeping, but she has tons of new, amazing recipes on a regular basis. :)
Provided by monique.j.jimenez
Categories Breakfast
Time 35m
Yield 6 fritters
Number Of Ingredients 7
Steps:
- Mix flour, sugar, and cinnamon together using a fork to break up any lumps. Add in milk, melted margarine, and eggs. Stir well to combine. Peel and dice apples, add to batter, stirring inches Drop by 1/8 cup fulls into hot oil and turn to allow to brown on both sides. Drain on paper towel lined plate. Dust with confectioner�s sugar, if desired. Serve with apple butter.
Nutrition Facts : Calories 378.8, Fat 9.5, SaturatedFat 5.2, Cholesterol 91.5, Sodium 621.7, Carbohydrate 67, Fiber 4.1, Sugar 29.8, Protein 7.9
Tips:
- Use fresh, crisp apples for the best flavor. Granny Smith or Honeycrisp apples are good choices.
- Be sure to peel and core the apples before slicing them. This will help them to cook evenly.
- Use a sharp knife to slice the apples into thin wedges. This will help them to cook quickly and evenly.
- Toss the apple slices with cinnamon and sugar before coating them in the batter. This will help them to have a delicious flavor.
- Be sure to heat the oil to the correct temperature before frying the fritters. If the oil is too hot, the fritters will burn. If the oil is too cold, the fritters will be greasy.
- Fry the fritters in small batches so that they don't crowd the pan. This will help them to cook evenly.
- Drain the fritters on paper towels before serving. This will help to remove any excess oil.
- Serve the fritters warm with powdered sugar, maple syrup, or your favorite dipping sauce.
Conclusion:
Southern apple fritters are a delicious and easy-to-make treat. They're perfect for breakfast, brunch, or a snack. With just a few simple ingredients, you can make these fritters that are sure to please everyone. So what are you waiting for? Give this recipe a try today!
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