Best 2 South Of The Border Wraps Recipes
**Embark on a Culinary Journey South of the Border with our Flavorful Wrap Recipes:**
Prepare to tantalize your taste buds with a delightful culinary adventure inspired by the vibrant flavors of Mexico. Our collection of South of the Border wraps is a symphony of bold, authentic flavors, perfect for a quick and satisfying meal or a party appetizer. From the classic beef barbacoa wrap, bursting with tender, slow-cooked beef, to the vegetarian-friendly black bean and corn wrap, each recipe is a celebration of Mexican cuisine. Indulge in the zesty chicken tinga wrap, featuring succulent chicken simmered in a rich chipotle sauce, or savor the smoky and flavorful carnitas wrap, made with tender pulled pork. And for a refreshing twist, try our Baja fish wrap, featuring lightly fried fish enveloped in a creamy avocado sauce. With a variety of fillings, salsas, and toppings to choose from, our South of the Border wraps offer endless possibilities for customization and culinary exploration.
SOUTH OF THE BORDER WRAPS
Grilled in a skillet, this savory entree is a winning way to add some spice to your menus! This easy recipe brings the taste of the Southwest into your kitchen, no matter where you live.
Provided by Allrecipes Member
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- In a bowl, mash beans slightly. Add salsa, onions and cilantro. Spread over tortillas. Sprinkle with tomato and cheese. Roll up tightly. Melt butter in a large skillet. Add tortillas, seam side down; cook until golden on all sides, adding additional butter if necessary. Serve immediately.
Nutrition Facts : Calories 291.8 calories, Carbohydrate 23.5 g, Cholesterol 40.4 mg, Fat 17 g, Fiber 3.6 g, Protein 11.9 g, SaturatedFat 9.7 g, Sodium 561.7 mg, Sugar 1.9 g
SOUTH OF THE BORDER WRAPS
Grilled in a skillet, this savory entree is a winning way to add some spice to your menus! This easy recipe brings the taste of the Southwest into your kitchen, no matter where you live.
Provided by Allrecipes Member
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- In a bowl, mash beans slightly. Add salsa, onions and cilantro. Spread over tortillas. Sprinkle with tomato and cheese. Roll up tightly. Melt butter in a large skillet. Add tortillas, seam side down; cook until golden on all sides, adding additional butter if necessary. Serve immediately.
Nutrition Facts : Calories 291.8 calories, Carbohydrate 23.5 g, Cholesterol 40.4 mg, Fat 17 g, Fiber 3.6 g, Protein 11.9 g, SaturatedFat 9.7 g, Sodium 561.7 mg, Sugar 1.9 g
Tips:
- Use fresh ingredients whenever possible. This will make a big difference in the flavor of your wraps.
- Don't be afraid to experiment with different fillings. There are endless possibilities, so get creative and find what you like best.
- Make sure your tortillas are warm before you wrap them up. This will help them stay soft and pliable.
- Serve your wraps with your favorite dipping sauce. This could be anything from salsa to guacamole to sour cream.
- Enjoy your wraps immediately! They're best when they're fresh and warm.
Conclusion:
South-of-the-border wraps are a delicious and easy-to-make meal that can be enjoyed by people of all ages. They're perfect for a quick lunch or dinner, and they're also great for parties and potlucks. With so many different fillings to choose from, there's sure to be a South-of-the-border wrap that everyone will love.
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