Best 2 South Carolina Peach Cobbler Recipes
**Indulge in the Sweet Symphony of Summer with South Carolina Peach Cobbler: A Culinary Journey Through History, Taste, and Tradition**
In the heart of the sun-kissed state of South Carolina, where rolling hills meet verdant orchards, lies a culinary treasure that embodies the essence of summer's bounty: the South Carolina Peach Cobbler. This delectable dessert, steeped in history and tradition, is a symphony of sweet, juicy peaches, enveloped in a golden-brown crust that shatters with every bite, releasing a burst of delectable flavors. As you embark on this culinary journey, discover not one, but three enticing recipes that capture the essence of this Southern classic, each with its unique twist on the beloved cobbler.
**Journey Through Time: Unveiling the Origins and Evolution of Peach Cobbler**
The tale of the peach cobbler begins in the kitchens of resourceful Southern cooks, who transformed humble ingredients into culinary masterpieces. This dessert holds a special place in South Carolina's cultural heritage, where peach orchards flourished and the fruit's sweetness became a symbol of summer's arrival. Over time, the cobbler evolved, influenced by various cultural traditions, resulting in a diverse array of recipes that showcase the creativity and passion of Southern cooks.
**Delightful Trio of Peach Cobbler Recipes: A Culinary Symphony**
1. **Classic South Carolina Peach Cobbler:** Embark on a culinary pilgrimage with this timeless recipe, featuring a flaky, biscuit-like crust that perfectly complements the tender, juicy peaches. The simplicity of this recipe allows the natural flavors of the peaches to shine through, creating a harmonious balance of sweetness and tartness.
2. **Easy Peach Cobbler with Cake Mix:** Experience the convenience of using a cake mix without compromising on taste. This recipe introduces a soft, tender cake-like crust that embraces the luscious peaches, resulting in a delightful textural contrast. Ideal for busy weeknights or impromptu gatherings, this cobbler offers a delightful shortcut without sacrificing flavor.
3. **Gluten-Free Peach Cobbler:** Indulge in the irresistible taste of peach cobbler without compromising dietary restrictions. This recipe masterfully crafts a gluten-free crust that maintains the quintessential crunch and golden-brown hue of a traditional cobbler. The combination of sweet peaches and a crispy, gluten-free crust creates a symphony of flavors that cater to various dietary preferences.
**Embark on a Culinary Adventure: Tips for Peach Cobbler Perfection**
- Elevate your cobbler experience by opting for ripe, in-season peaches. Their natural sweetness and delicate texture will elevate the overall flavor of the dessert.
- Don't be afraid to experiment with different spices and flavorings. A touch of cinnamon, nutmeg, or vanilla extract can enhance the cobbler's aromatic profile.
- Ensure the cobbler is cooked thoroughly to achieve a perfect balance between a crispy crust and tender, juicy peaches.
- Serve the cobbler warm with a generous scoop of vanilla ice cream or whipped cream to create a delightful contrast of temperatures and textures.
With its rich history, variety of recipes, and endless possibilities for customization, the South Carolina Peach Cobbler stands as a testament to the culinary ingenuity of the Southern United States. Whether you prefer the classic biscuit crust, the convenience of a cake mix, or the dietary inclusivity of a gluten-free option, this dessert promises a delightful culinary experience that captures the essence of summer's bounty.
PEACH COBBLER - SOUTH CAROLINA STYLE
Steps:
- 1. Make peach mixture first. Slice fresh peaches into wedges, or thaw frozen peaches.
- 2. In a large bowl gently toss peaches with 1 cup sugar, almond extract and 3 TBS. flour. I also add a dash of salt here.
- 3. Note: If peaches are really juicy add up to 1 TBS. instant tapioca granules so peaches won't be floating in their own juice! Set Aside.
- 4. Preheat oven to 350*. Spray 2 quart baking dish with PAM.
- 5. Melt butter and add to baking dish.
- 6. In another bowl mix together 3/4 cup flour, baking powder, salt, and 1/2 c. sugar. Add milk. (I sometimes mix our 1% milk with half and half to make it a little richer.)
- 7. Pour batter over melted butter in baking dish. Try to get it evenly distributed. DO NOT STIR into the butter!
- 8. Spoon peach mixture over batter, evenly. DO NOT STIR!
- 9. Bake @ 350* for 50-55 minutes, until top is golden brown. Remove from oven and sprinkle top with raw sugar while still hot.
- 10. Serve with ice cream or cream. Heavenly!
SOUTH CAROLINA PEACH COBBLER RECIPE - (4.4/5)
Provided by CandyH
Number Of Ingredients 9
Steps:
- In a large bowl, gently toss peaches, 1/2 cup sugar and extract; set aside. Pour butter into a 2-qt. baking dish. 2. In a small bowl, combine the flour, baking powder, salt and remaining sugar; stir in milk until smooth. Pour evenly over butter (do not stir). Top with peach mixture. 3. Bake at 350° for 50-55 minutes or until golden brown and bubbly. Serve with ice cream if desired. Yield: 8 servings.
Tips:
- Use fresh, ripe peaches: This will ensure that your cobbler has the best flavor and texture. If you can't find fresh peaches, you can use frozen or canned peaches, but the flavor will not be as good.
- Don't overmix the batter: Overmixing the batter will make it tough. Just mix until the ingredients are combined.
- Use a baking dish that is at least 2 inches deep: This will give the cobbler plenty of room to rise and bubble.
- Bake the cobbler until the crust is golden brown and the filling is bubbling: This usually takes about 30-40 minutes.
- Let the cobbler cool for at least 15 minutes before serving: This will allow the filling to set and the crust to firm up.
- Serve the cobbler with a scoop of vanilla ice cream or whipped cream: This is the perfect way to enjoy this classic dessert.
Conclusion:
South Carolina peach cobbler is a delicious and easy-to-make dessert that is perfect for any occasion. With its flaky crust, sweet and juicy peach filling, and creamy vanilla ice cream or whipped cream, this cobbler is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert to make, give this South Carolina peach cobbler a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
