Best 2 South Beach Pumpkin Pie Recipes

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Indulge in the delectable autumn flavors of pumpkin pie, reimagined with a South Beach-friendly twist. This collection of recipes caters to those following the South Beach Diet, offering a range of options from a classic pumpkin pie to crustless and gluten-free variations. Enjoy the rich, creamy texture and warm pumpkin spice flavors while maintaining a healthy lifestyle. Whether you're a seasoned baker or just starting out, these recipes provide step-by-step instructions to guide you through the process of creating a perfect South Beach pumpkin pie.

Let's cook with our recipes!

PERFECT PUMPKIN PIE



Perfect Pumpkin Pie image

The one and only! EAGLE BRAND® makes this traditional dessert the perfect ending to a Thanksgiving feast.

Provided by Eagle brand

Categories     Trusted Brands: Recipes and Tips     EAGLE BRAND®

Time 1h10m

Yield 8

Number Of Ingredients 8

1 (15 ounce) can pumpkin
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 large eggs
1 teaspoon ground cinnamon
½ teaspoon ground ginger
½ teaspoon ground nutmeg
½ teaspoon salt
1 (9 inch) unbaked pie crust

Steps:

  • Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.
  • Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.

Nutrition Facts : Calories 379.1 calories, Carbohydrate 30.5 g, Cholesterol 64 mg, Fat 14.3 g, Fiber 3.3 g, Protein 5.9 g, SaturatedFat 5.8 g, Sodium 352.1 mg, Sugar 17.7 g

HEALTHY PUMPKIN PUDDING (SOUTH BEACH DIET)



Healthy Pumpkin Pudding (South Beach Diet) image

Sugar-free quick pumpkin pudding...south beach diet friendly. For the milk: unsweetened soy, lower fat milk, or milk/water mixture.

Provided by GoldsmithLissa

Categories     Dessert

Time 10m

Yield 4 c, 6-8 serving(s)

Number Of Ingredients 6

16 ounces pumpkin
2 cups milk
1 1/2 teaspoons cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ginger
1 (1 ounce) box sugar-free instant vanilla pudding mix

Steps:

  • Mix pumpkin, spices, and half the milk.
  • While stirring, slowly add mix and remainder of milk.
  • Stir until smooth.
  • Let sit for 30 minutes if you prefer a thicker consistency.

Tips:

  • Use fresh pumpkin puree: Fresh pumpkin puree has a richer flavor than canned puree. If you don't have time to make your own, look for canned pumpkin puree that is unsweetened and has no added ingredients.
  • Don't overmix the batter: Overmixing the batter will make the pie tough. Mix just until the ingredients are combined.
  • Bake the pie in a preheated oven: This will help the pie cook evenly.
  • Let the pie cool completely before serving: This will allow the flavors to develop and the pie to set.
  • Serve the pie with whipped cream or ice cream: This will add a delicious and creamy touch.

Conclusion:

The South Beach Pumpkin Pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy filling and flaky crust, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this recipe a try.

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