Best 2 South Beach Barbecue Sauce Recipes

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Tantalize your taste buds with the delectable flavors of South Beach Barbecue Sauce, a harmonious blend of sweet, tangy, and smoky notes that will elevate your grilling experience to new heights. This versatile sauce is not just confined to backyard barbecues; it's a culinary chameleon that can transform any ordinary meal into an extraordinary feast.

Embark on a culinary journey as we explore three distinct recipes that showcase the versatility of South Beach Barbecue Sauce. The Classic South Beach Barbecue Sauce is a timeless recipe that strikes a perfect balance between sweetness and tang, with a hint of smokiness. Those seeking a bolder experience can venture into the realm of the Spicy South Beach Barbecue Sauce, where a symphony of chili peppers ignites the palate with a fiery kick. And for those with a penchant for tangy flavors, the Mustard-Based South Beach Barbecue Sauce is a delightful departure, offering a zesty twist that will leave you craving more.

Let's cook with our recipes!

SOUTH BEACH BARBECUE SAUCE



South Beach Barbecue Sauce image

Got this in my South Beach newsletter. I am eager to try it since my husband is diabetic and this recipe contains no sugar.

Provided by Evamyth

Categories     Low Protein

Time 10m

Yield 1 cup

Number Of Ingredients 8

1 (8 ounce) can tomato sauce
2 tablespoons white vinegar
1 teaspoon Worcestershire sauce
1 teaspoon mustard powder
2 teaspoons chopped parsley
1/4 teaspoon salt
1/8 teaspoon ground black pepper
1/8 teaspoon garlic powder

Steps:

  • Combine the tomato sauce, vinegar, Worcestershire sauce, mustard powder, parsley, salt, pepper, and garlic powder in a resealable container.
  • Mix well.
  • Store in the refrigerator for up to 1 week.

SOUTH BEACH BARBECUE SAUCE



South Beach Barbecue Sauce image

Make and share this South Beach Barbecue Sauce recipe from Food.com.

Provided by nemokitty

Categories     Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

1 (8 ounce) can tomato sauce
2 tablespoons white vinegar
2 teaspoons fresh parsley, chopped
1 teaspoon Worcestershire sauce
1 teaspoon ground mustard
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder

Steps:

  • Combine all ingredients in a resealable plastic container. Refrigerate until ready to use.

Tips:

  • Choose the right tomatoes: Use ripe, flavorful tomatoes for the best flavor. Roma tomatoes are a good choice because they are meaty and have fewer seeds.
  • Roast the tomatoes: Roasting the tomatoes intensifies their flavor and makes them easier to puree.
  • Use a variety of spices: The spices in this recipe are just a suggestion. Feel free to adjust them to your taste. Some other good options include chili powder, cumin, and smoked paprika.
  • Let the sauce simmer: Simmering the sauce allows the flavors to meld and develop.
  • Taste the sauce as you go: Adjust the seasonings to your taste. You may want to add more sweetness, heat, or acidity.

Conclusion:

This South Beach Barbecue Sauce is a delicious and versatile sauce that can be used on grilled meats, chicken, fish, or vegetables. It is also great as a dipping sauce for appetizers or as a condiment on sandwiches and burgers. It is a perfect balance of sweet, tangy, and smoky flavors that will please everyone at your next barbecue. So next time you're looking for a new barbecue sauce to try, give this one a try

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