Best 4 Sour Green Apple Gumdrops Recipes
Indulge in a burst of refreshing sourness with our tantalizing Sour Green Apple Gumdrops. These delectable treats are a symphony of sweet and tangy flavors, capturing the essence of crisp green apples. Each gumdrop is lovingly crafted with all-natural ingredients, ensuring a delightful taste experience.
Our collection of recipes offers a variety of takes on this classic candy. From the simple yet satisfying traditional recipe to the more adventurous spicy and boozy variations, there's a recipe to suit every palate. Whether you prefer your gumdrops chewy or firm, we've got you covered.
Our recipes are meticulously crafted to guide you through the process of making these delightful treats with ease. With step-by-step instructions and helpful tips, even novice candy makers can achieve perfect results. So, gather your ingredients, prepare your kitchen, and embark on a sweet and sour journey with our Sour Green Apple Gumdrop recipes.
HOMEMADE GUMDROPS
Your friends and family will remember these chewy, fruity candies long after they've licked the last bit of sugar off their fingers! They're a great gift any time of year. -Christin Holt, Kingsburg, California
Provided by Taste of Home
Categories Desserts
Time 35m
Yield About 1-3/4 pounds.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine 2 cups sugar, applesauce, red or green gelatin, unflavored gelatin and lemon juice; let stand for 1 minute. Bring to a boil over medium heat, stirring constantly. Boil for 1 minute. Immediately pour into a cold 11x7-in. baking dish coated with cooking spray. Refrigerate for 3 hours or until firm., With a spatula, loosen gelatin from sides of pan. To remove, invert onto waxed paper. Using kitchen scissors or small sharp cookie cutters dipped on hot water, cut into 1-in. squares or shapes. , Place on waxed paper. Dry at room temperature for about 8 hours or until slightly sticky. Roll in remaining sugar. Store in an airtight container.
Nutrition Facts : Calories 35 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein.
20 BEST GREEN APPLE RECIPE COLLECTION
These green apple recipes are tart, crispy, and delicious! From delicious entrees like Waldorf salad and spicy curry to decadent desserts like cobbler and fritters, green apples are a winning ingredient.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a green apple recipe in 30 minutes or less!
Nutrition Facts :
SOUR GREEN APPLE GUMDROPS
I adapted this from similar recipes found online. Mixing the Crystal Light with the sugar they're rolled in gives them a great burst of sour flavor to help offset the sweetness a little. This recipe is also easily customizable to get the flavor you want.
Provided by RachelE_CVT
Categories Gelatin
Time 3h30m
Yield 130 gumdrops, 26 serving(s)
Number Of Ingredients 6
Steps:
- Spray a 9" x 13" pan on bottom and well up the sides with nonstick spray.
- Combine 4 c sugar, 1 packet appletini Crystal Light and all other ingredients in a large saucepan and allow to rest for 1 minute.
- Stirring constantly, bring to a boil over medium heat. Boil for 2 minutes.
- Pour into 9" x 13" pan.
- Place in refrigerator to cool for at least 3 hours. Pan may rest on counter for ~15 minutes to significantly reduce sloshing while being moved.
- Spray a nonporous cutting board with nonstick spray.
- Run a knife along the edge of the pan to loosen the gumdrops, then turn onto greased cutting board.
- Cut into ~3/4 inch cubes. A greased pizza wheel is highly recommended, or a cookie cutter can be used to make fun shapes.
- In a small bowl, combine 2/3 c sugar and 1 packet appletini Crystal Light.
- Roll gumdrops in sugar/Crystal Light to coat.
- Allow to sit uncovered for a couple hours until dry.
- Store in an airtight container.
Nutrition Facts : Calories 203.7, Fat 0.1, Sodium 33.9, Carbohydrate 41.1, Fiber 0.3, Sugar 35.8, Protein 11.5
ORANGE GUMDROPS
I've been looking for a recipe for homemade orange slice candy. I found this on About.com. I hope to try it when I get home!
Provided by Vindwyn
Categories Candy
Time P1DT1h30m
Yield 72 gumdrops, 72 serving(s)
Number Of Ingredients 8
Steps:
- Line loaf pan, 9x5x3 inches, with aluminum foil. Brush with oil. Heat 1 cup sugar and the corn syrup to boiling in 1-1/2 quart saucepan over medium-high heat, stirring constantly, until sugar is dissolved. Cook, without stirring, to 280 degrees F. on candy thermometer or until small amount of mixture dropped into very cold water separates into hard but not brittle threads.
- While cooking sugar mixture, heat orange juice, pectin and baking soda to boiling (mixture will be foamy) in 2-quart saucepan over high heat, stirring constantly; reduce heat.
- Slowly pour hot sugar mixture in a thin stream into orange juice mixture, stirring constantly (this should take 1 to 2 minutes); remove from heat. Stir in food color. Let stand 2 minutes. Skim off foam.
- Pour mixture into pan. Let stand, uncovered, at room temperature 24 hours. Lift foil from pan and remove foil from sides. Cut into 3/4-inch squares with knife dipped into sugar. Roll squares in sugar. Let stand uncovered at room temperature 1 hour. Store gumdrops in airtight container.
- Grape Gumdrops: Substitute grape juice for the orange juice and blue food color for the red.
- Apple-Cherry Gumdrops: Substitute apple-cherry drink for the orange juice and use red food color.
Tips:
- Use a candy thermometer to ensure the sugar syrup reaches the correct temperature.
- If you don't have a candy thermometer, you can use the cold water test. Drop a small amount of the syrup into a bowl of cold water. If it forms a soft ball, it is ready.
- Make sure the sugar syrup is completely dissolved before adding the pectin. Otherwise, the gumdrops will be cloudy.
- Stir the mixture constantly while it is cooking. This will help prevent the sugar from crystallizing.
- Let the gumdrops cool completely before storing them. This will help them keep their shape.
Conclusion:
Sour green apple gumdrops are a delicious and easy-to-make candy. They are perfect for parties, potlucks, or just a sweet treat. With a few simple ingredients and a little bit of time, you can make your own delicious gumdrops at home. So next time you're looking for a fun and tasty project, give this recipe a try!
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