Best 5 Sour Cream Apple Squares Recipes
Indulge in the delightful flavors of fall with our irresistible Sour Cream Apple Squares. This classic dessert combines the sweet and tangy taste of apples with the creamy richness of sour cream, all wrapped in a buttery, flaky crust. Each bite offers a symphony of textures and flavors that will tantalize your taste buds. If you're looking for a comforting and nostalgic treat, look no further than these Sour Cream Apple Squares.
Our collection of Sour Cream Apple Squares recipes offers a variety of options to suit your preferences. From classic recipes that capture the essence of this timeless dessert to creative variations that add a modern twist, there's something for everyone. Whether you prefer a traditional square shape or a fun and festive star shape, our recipes provide step-by-step instructions to guide you through the baking process.
SOUR CREAM APPLE SQUARES
Mom and I formulated this recipe back in the '50s after visiting a friend's farm where they made the most delicious sour cream ever. Our first try was perfect, and these apple squares soon became a favorite to serve at social functions. Years ago, we made six pans of these squares when a young Johnny Carson presented his magic show at our card club!
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 15 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flour, brown sugar and butter; beat at low speed until crumbly. Stir in nuts. Press about 2-3/4 cups into an ungreased 13x9-in. baking pan. , To the remaining crumb mixture, add the cinnamon, baking soda, salt, sour cream, vanilla and egg. Beat until thoroughly combined. Stir in apples. Spoon evenly over crust. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares. Garnish with whipped cream if desired.
Nutrition Facts : Calories 320 calories, Fat 14g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 248mg sodium, Carbohydrate 45g carbohydrate (31g sugars, Fiber 1g fiber), Protein 5g protein.
SOUR CREAM APPLE SQUARES
Number Of Ingredients 12
Steps:
- In a mixing bowl, combine flour, brown sugar and butter blend at low speed until crumbly. Stir in the nuts. Press about 2-3/4 cups into the bottom of an ungreased 13-in. x 9-in. x 2-in. baking pan. To the remaining crumb mixture, add cinnamon, baking soda, salt, sour cream, vanilla and egg. Beat until thoroughly combined. Stir in apples. Spoon evenly over bottom layer. Bake at 350° for 35-40 minutes or until cake tests done. Cool on a wire rack. Cut into squares. Garnish with whipped cream if desired.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
SOUR CREAM APPLE SQUARES RECIPE
Provided by kmaugh
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. In large bowl, combine first 3 ingredients; blend at low speed until crumbly. Stir in nuts. Press 2 3/4 cup crumb mixture into ungreased 13x9 inch pan. To remaining mixture, add cinnamon, baking soda, salt, sour cream, vanilla and egg. Blend well. Stir in apples. Spoon evenly over base. Bake 25 to 35 minutes until toothpick inserted in center comes out clean. Cut into squares and serve with whipped cream if desired.
SOUR CREAM APPLE SQUARES
My step-mom used to make these for my Daddy, one of his favorite things to eat. they are rich but well worth the calories. enjoy xoxo
Provided by Laura Spencer-Whitacre
Categories Desserts
Time 45m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 350*. 1. Lightly spoon flour into measuring cup, level off. In large bowl combine flour, sugar and butter. Blend until crumbly, stir in nuts. Press 2 3/4 cups of crumb mixture into 9x13 pan (jelly roll pan works great also) grease very lightly
- 2. 2. To remaining mixture add cinnamon, soda,salt, sour cream, vanilla and egg. Blend well. Stir in apples and spoon evenly over crumb base.
- 3. 3. Bake at 350* for 25 to 30 minutes, until a toothpick inserted comes out clean. Cool and cut into squares. will make your tummy feel good. lol xoxo
SOUR CREAM APPLE SQUARES
These are a really good Fall treat. I got the recipe from my mom.
Provided by Laura Mattingly
Categories Fruit Desserts
Time 40m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 350*
- 2. Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, brown sugar and butter; beat at low speed for till crumbly. Stir in nuts. Press 2 3/4 cups of crumb mixture in bottom of ungreased 13x9 pan.
- 3. To remaining mixture add cinnamon, baking soda, salt, sour cream, vanilla and egg; mix well. Stir in apples. Spoon evenly over base. Bake at 350* for 30-40 mins. or till toothpick comes out clean.
Tips:
- Make sure the cream cheese and sour cream are softened to room temperature before mixing. This will help them blend together smoothly.
- Grate the apples using the large holes of a box grater. This will create thin, even slices that will cook quickly.
- If you don't have a pastry blender, you can use two knives to cut the butter into the flour. Just be sure to keep the butter cold and work quickly.
- Don't overmix the batter. Overmixing can make the crust tough.
- Bake the squares until the crust is golden brown and the apples are soft. A toothpick inserted into the center should come out clean.
- Let the squares cool completely before cutting and serving. This will help them hold their shape.
Conclusion:
Sour cream apple squares are a delicious and easy-to-make treat that is perfect for any occasion. With a flaky crust, creamy filling, and sweet-tart apples, they're sure to be a hit with everyone who tries them. So next time you're looking for a special dessert, give sour cream apple squares a try.
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