Best 5 Sorrel Salad With Creamy Chive Dressing Recipes
Indulge in a symphony of flavors with our refreshing Sorrel Salad, a culinary masterpiece that tantalizes your taste buds with its unique and tangy notes. This salad is a delightful blend of textures and colors, featuring tender sorrel leaves, crisp apples, crunchy walnuts, and creamy goat cheese. Dressed in a velvety smooth and subtly tangy creamy chive dressing, this salad is a perfect balance of sweet, sour, and savory flavors.
In addition to the Sorrel Salad, this article also offers a collection of delectable recipes, each carefully curated to satisfy your cravings and elevate your culinary skills. Treat yourself to the luscious Chocolate Mousse, a rich and decadent dessert that will leave you craving for more. For a savory delight, try the flavorful Chicken Piccata, a classic Italian dish that combines tender chicken breasts with a zesty lemon caper sauce. If you're in the mood for something comforting, whip up a batch of the hearty and aromatic Beef Stew, a classic slow-cooked dish that exudes warmth and comfort.
With its vibrant flavors, textures, and colors, the Sorrel Salad is a culinary gem that is sure to impress your family and friends. Paired with the other tempting recipes featured in this article, you'll have a feast that caters to every palate and occasion. So, prepare to tantalize your taste buds and embark on a culinary adventure that will leave you feeling inspired and satisfied.
SORREL GREEN-GODDESS DRESSING
While green goddess is traditionally made with chervil, chives, or tarragon, sorrel is an excellent stand-in. The verdant herb adds a distinctive tart, tangy flavor to the creamy dressing. Serve alongside Whole Coal-Roasted Vegetables or Grilled Whole Fish with Lemon and Thyme.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 10m
Yield Makes 3 cups
Number Of Ingredients 6
Steps:
- Combine anchovies, mayonnaise, sour cream, buttermilk, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a food processor; puree until smooth. Transfer to a bowl; stir in chopped sorrel. Garnish with sorrel leaves to serve. Dressing can be refrigerated in an airtight container (without garnish) up to 3 days.
BUTTERMILK CHIVE DRESSING
Provided by Food Network
Categories condiment
Time 10m
Yield 6 to 8 servings, as a dip for fried pickles
Number Of Ingredients 7
Steps:
- In a small mixing bowl, add the sour cream, buttermilk and apple cider vinegar and whisk until the ingredients are incorporated. Add the chives, dill, sugar, and salt and pepper to taste and stir once more. Cover and store in the refrigerator until ready to use. For best results, do a day or two ahead of time before using.
GREEN GODDESS CHIVE DRESSING
Can be used with mixed greens, chicken salad, salmon and sliced tomatoes. My family rated it 9 out of 10. Hope yours will too!
Provided by Lori
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 20m
Yield 10
Number Of Ingredients 9
Steps:
- In a blender or food processor, combine mayonnaise, sour cream, chives, green onion, garlic, vinegar, tarragon, sugar and Worcestershire sauce and blend until smooth. Season to taste with salt and pepper. Cover and refrigerate until serving. It will keep up to three days in the refrigerator.
Nutrition Facts : Calories 107.1 calories, Carbohydrate 1.7 g, Cholesterol 9.2 mg, Fat 11.2 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 2.8 g, Sodium 74.5 mg, Sugar 0.7 g
CREAMY BIBB SALAD
Steps:
- Rinse 2 or 3 anchovy fillets, then puree in a blender with a handful each of chopped chives and parsley and the juice of 1 lemon. Add 1/2 cup mayonnaise and 1/2 cup sour cream and blend until smooth. Season with salt and pepper, then drizzle over Bibb lettuce.
SORREL SALAD WITH CREAMY CHIVE DRESSING
Categories Salad Leafy Green Side No-Cook Low Fat Quick & Easy Yogurt Spring Healthy Tarragon Chive Parsley Lettuce Gourmet Sugar Conscious Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 15
Steps:
- Make dressing:
- Whisk together all dressing ingredients in a large bowl.
- Make salad:
- Toss together all salad ingredients with dressing in bowl. Season with salt and pepper.
- *Available at specialty produce markets and Indian Rock Produce (800-882-0512 or 215-536-9600).
Tips:
- Choose fresh sorrel leaves for the best flavor and texture. Look for leaves that are bright green and crisp.
- If you can't find fresh sorrel, you can use arugula or spinach as a substitute.
- To make the creamy chive dressing, use full-fat sour cream or yogurt for a richer flavor.
- If you don't have chives, you can use green onions or parsley instead.
- Serve the sorrel salad immediately after dressing it, as the leaves will wilt if they sit for too long.
- This salad is a great way to use up leftover hard-boiled eggs.
- You can also add other ingredients to this salad, such as crumbled bacon, diced ham, or cherry tomatoes.
Conclusion:
Sorrel salad with creamy chive dressing is a light and refreshing salad that is perfect for spring or summer. The sorrel leaves are tart and tangy, while the creamy chive dressing adds a rich and flavorful balance. This salad is also very easy to make, and it can be ready in just a few minutes. So next time you're looking for a quick and healthy salad, give this sorrel salad a try.
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