Best 2 Soft Taco Burgers Recipes
**Indulge in a Culinary Symphony of Soft Taco Burgers: A Fusion of Mexican and American Delights**
Prepare to tantalize your taste buds with a unique culinary creation that seamlessly blends the vibrant flavors of Mexican cuisine with the hearty comfort of American classics. The soft taco burger is a symphony of textures and tastes, featuring a juicy, well-seasoned burger patty nestled within a soft and pliable taco shell. This innovative dish offers a delightful contrast between the crispy exterior of the burger and the tender, flavorful interior.
Accompanying the burger patty is a medley of classic taco toppings, each contributing its own distinctive layer of flavor. From the zesty pico de gallo, crafted with fresh tomatoes, onions, and cilantro, to the creamy avocado slices and the tangy sour cream, every bite is a harmonious explosion of tastes. A sprinkle of shredded cheddar cheese adds a touch of richness and creaminess, while a drizzle of your favorite hot sauce provides a welcome kick.
To complete this culinary masterpiece, a selection of delectable sides awaits you. Dive into a bowl of crisp and refreshing coleslaw, its tangy dressing perfectly complementing the richness of the burger. Alternatively, indulge in a serving of oven-baked sweet potato fries, their natural sweetness providing a delightful balance to the savory flavors of the burger. For those seeking a lighter option, a side of mixed greens dressed with a light vinaigrette offers a healthy and refreshing accompaniment.
So, embark on a culinary adventure and treat yourself to the irresistible allure of the soft taco burger, a dish that masterfully combines the best of both worlds. With its mouthwatering flavors and tantalizing textures, this unique creation is sure to leave you craving for more.
TACO BURGERS
Provided by Giada De Laurentiis
Categories main-dish
Time 15m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat a grill or grill pan to medium-high heat.
- In a medium bowl, mix together the chuck, salt, cumin and paprika. Divide into 4 even patties and drizzle with a touch of olive oil. Grill the burgers until deep brown and just barely cooked through, 3 to 4 minutes per side.
- Pile a bed of lettuce on the bottom of each bun. Top with a patty, some cheese and a slice of tomato. Top with pickled jalapenos and sour cream if desired.
TACO BURGERS
Steps:
- In a large bowl, combine the corn chips, taco seasoning, onion and egg. Crumble beef over mixture and mix well. Shape into six patties. , Grill, covered, over medium heat or broil 4 in. from the heat for 7-8 minutes on each side or until a thermometer reads 160° and juices run clear., Top each burger with a cheese slice; heat just until cheese begins to melt. Serve on buns with lettuce, tomato and, if desired, salsa.
Nutrition Facts : Calories 418 calories, Fat 24g fat (11g saturated fat), Cholesterol 135mg cholesterol, Sodium 903mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 1g fiber), Protein 29g protein.
Tips:
- To make sure the burger patties don't fall apart while cooking, be sure to mix the ground beef well with the egg, breadcrumbs, and seasonings.
- Form the burger patties firmly, but not too tightly, to prevent them from becoming tough.
- Cook the burger patties over medium-high heat until they are cooked through, about 4 minutes per side.
- To make the taco sauce, simply combine the tomato sauce, chili powder, cumin, oregano, and salt and pepper to taste.
- If you're using a store-bought taco sauce, be sure to taste it before adding it to the burgers, as some brands can be quite spicy.
- To assemble the burgers, simply place a burger patty on a soft taco shell and top with lettuce, tomato, cheese, and taco sauce.
- Serve the burgers immediately, while they're still warm and juicy.
Conclusion:
These soft taco burgers are a delicious and easy-to-make weeknight meal. They're perfect for a casual get-together or a quick and easy lunch or dinner. So next time you're looking for a new and exciting way to enjoy burgers, give these soft taco burgers a try. You won't be disappointed!
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