Best 3 Soda Pop Ice Cream Recipes
**Soda Pop Ice Cream: A Refreshing Twist to Your Summer Treats**
As the sun shines brightly and temperatures soar, cool down with a delightful treat that combines the fizz of your favorite sodas with the creamy indulgence of ice cream. Embark on a culinary journey with our collection of soda pop ice cream recipes, each offering a unique flavor explosion that will tantalize your taste buds. From the classic Coca-Cola float to the tangy twist of Dr. Pepper sherbet, these recipes transform ordinary sodas into extraordinary frozen delights. Whether you prefer a smooth and creamy texture or a sorbet-like refreshment, our recipes cater to every craving. So, gather your ingredients, choose your favorite soda, and let's churn up some soda pop ice cream magic!
SODA POP ICE CREAM RECIPE - (4.1/5)
Provided by SweetyBakes
Number Of Ingredients 2
Steps:
- Pour the soda in first and then the SCM. Mix it in your ice cream maker... and ta.. da !! Yummy
ORANGE CRUSH (SODA POP) ICE CREAM
My grandmother always made Orange Crush ice cream when we came to visit her in the summer. It holds many fond memories from my childhood. A friend gave me this recipe and I wanted to save it just in case I lose it again!
Provided by Skmarrama
Categories Frozen Desserts
Time 10m
Yield 2-3 Quarts
Number Of Ingredients 2
Steps:
- Ice Cream Freezer method:.
- Mix ingredients well. Add to the ice cream freezer container. Freeze according to manufacturers directions.
- Store leftovers in the freezer.
- Refrigerator - Freezer method:.
- Combine the ingredients in a large bowl.
- Turn into 13x9 inch baking pan.
- Freeze to a firm mush, about 1 hour.
- Break into pieces and turn into a large mixing bowl.
- Beat until smooth, then return to the pan, and cover.
- Freeze until firm.
Nutrition Facts : Calories 1274.1, Fat 34.5, SaturatedFat 21.8, Cholesterol 135, Sodium 504.1, Carbohydrate 215.9, Sugar 215.9, Protein 31.4
PIM PAM (SODA POP ICE CREAM)
This recipe appeared in the Houston Chronicle and I thought it was so unique that it others may want to try it.
Provided by ghostlyvision
Categories Frozen Desserts
Time 1h10m
Yield 3 quarts, 15-20 serving(s)
Number Of Ingredients 3
Steps:
- Combine condensed milk, soda pop and pineapple (if using).
- Pour into an ice cream maker (in batches, if necessary) and freeze according to manufacturer's directions. Don't overstir.
- Once frozen, the ice cream will still have some fizz.
- (Cooking time is freezing time).
Nutrition Facts : Calories 169.9, Fat 4.6, SaturatedFat 2.9, Cholesterol 18, Sodium 67.2, Carbohydrate 28.8, Sugar 28.8, Protein 4.2
Tips for Making Soda Pop Ice Cream:
- Choose your soda pop wisely: Not all sodas are created equal. Some sodas, like root beer and cream soda, have a stronger flavor that will come through in the ice cream. Other sodas, like cola and lemon-lime soda, have a more subtle flavor that may not be as noticeable.
- Use a high-quality ice cream base: The ice cream base is what will give your ice cream its creamy texture and flavor. Use a base that is made with fresh milk and cream, and avoid using mixes or powders.
- Don't over-churn the ice cream: Over-churning can make the ice cream icy and gritty. Churn the ice cream just until it is thick and creamy, but still soft enough to scoop.
- Add mix-ins before freezing: If you want to add mix-ins to your ice cream, like chocolate chips, sprinkles, or fruit, do so before freezing. This will help the mix-ins to evenly distribute throughout the ice cream.
- Freeze the ice cream for at least 4 hours: Once you have churned the ice cream, freeze it for at least 4 hours before serving. This will allow the ice cream to firm up and develop its full flavor.
Conclusion:
Soda pop ice cream is a fun and easy way to enjoy your favorite soda in a new way. With just a few simple ingredients, you can make a delicious and refreshing ice cream that the whole family will love. So next time you're craving something sweet, give soda pop ice cream a try!
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