Best 2 Soda Pop Cake Recipes
Indulge in the delightful world of soda pop cakes, where ordinary ingredients transform into extraordinary treats! These effervescent cakes, infused with the fizz of your favorite sodas, offer a unique and nostalgic twist to classic baking. From the classic Coca-Cola cake to the tangy Orange Crush cake, each recipe promises an explosion of flavor that will tantalize your taste buds. Dive into the sweet and tangy world of Lemon-Lime Soda cake, or embark on a tropical adventure with the vibrant Pineapple Soda cake. These soda pop cakes are not just a burst of flavor, but also a delightful journey through childhood memories. With simple ingredients and easy-to-follow instructions, these recipes are perfect for bakers of all skill levels. Get ready to create unforgettable moments with every slice of these fizzy delights!
Let's cook with our recipes!
SODA POP CAKE
A white cake with strawberry gelatin and whipped topping makes a great summer cake that is nice and cool.
Provided by Lori
Categories Desserts Cakes Cake Mix Cake Recipes
Time 1h20m
Yield 24
Number Of Ingredients 7
Steps:
- Prepare cake according to package instructions for a 9x13 inch pan. remove from oven and poke holes in the cake with a wooden skewer or toothpick.
- In a medium bowl, combine boiling water with strawberry gelatin. Stir until dissolved and allow to cool slightly. Pour in the strawberry flavored carbonated beverage. Pour slowly over cake, allowing it to soak in. Refrigerate until cool.
- To make the Frosting: In a medium bowl combine pudding and milk. Beat until well blended and thickened. Fold in the thawed whipped topping. Spread on cake. Refrigerate for several hours before serving.
Nutrition Facts : Calories 185.3 calories, Carbohydrate 33.5 g, Cholesterol 1.2 mg, Fat 5 g, Fiber 0.2 g, Protein 2.2 g, SaturatedFat 2.6 g, Sodium 265.1 mg, Sugar 27.4 g
SODA-POP CAKE
Make and share this Soda-Pop Cake recipe from Food.com.
Provided by Charlotte J
Categories Dessert
Time 40m
Yield 15 slices
Number Of Ingredients 4
Steps:
- Mix cake, pop and eggs as directed on cake mix.
- Add food coloring to deepen color if wanted.
- Pour into a greased and floured 9x13-inch pan.
- Bake at 350º for 25 to 30 minutes, or until done.
Tips:
- Soda pop gives the cake a fluffy texture and a delicious flavor.
- Any type of soda pop can be used, but flavors like cola, orange, and root beer work particularly well.
- Be sure to use cold soda pop, as this will help the cake rise properly.
- Don't overmix the batter, as this can result in a tough cake. Mix just until the ingredients are combined.
- Bake the cake at the right temperature to ensure that it cooks evenly. Check the recipe for the specific temperature.
- Allow the cake to cool completely before frosting it. This will help prevent the frosting from melting.
Conclusion:
Soda pop cake is a fun and easy cake to make, and it's always a hit with kids and adults alike. With its fluffy texture and delicious flavor, this cake is perfect for any occasion. So next time you're looking for a sweet treat, give soda pop cake a try!
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