Best 7 Snow Cone Syrup Recipes

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Indulge in the sweet, icy sensation of summer with a delightful snow cone, a refreshing treat that brings back childhood memories and evokes the essence of warm, sunny days. Made with finely shaved ice and drenched in a burst of flavorful syrup, snow cones are a staple of carnivals, fairs, and backyard gatherings. Whether you prefer classic flavors like cherry, grape, and blue raspberry or crave something more adventurous like cotton candy, piƱa colada, or tropical punch, there's a snow cone syrup recipe to satisfy every palate. With just a few simple ingredients and a touch of creativity, you can easily make homemade snow cone syrup that rivals the taste of your favorite fairground treat. Grab your shaved ice machine or ice shaver and prepare to embark on a flavor-filled journey with these delectable snow cone syrup recipes.

Let's cook with our recipes!

SNOW CONE SYRUP II



Snow Cone Syrup II image

Flavored Syrup to drizzle over shaved or crushed ice. Yummy on a hot summer day.

Provided by BONNIE544

Categories     Desserts     Frozen Dessert Recipes

Time 7m

Yield 12

Number Of Ingredients 3

2 cups white sugar
1 cup water
1 (0.13 ounce) package unsweetened, fruit-flavored soft drink mix

Steps:

  • In a saucepan, stir together the sugar and water. Bring to a boil, and boil for about 1 minute. Remove from heat, and stir in the drink mix. Allow to cool, and store in a container for pouring. Pour over shaved ice to flavor.

Nutrition Facts : Calories 129 calories, Carbohydrate 33.3 g, Sodium 5 mg, Sugar 33.3 g

SNOW CONE SYRUP



Snow Cone Syrup image

Provided by Food Network

Categories     dessert

Time 40m

Yield about 6 servings

Number Of Ingredients 3

2 cups sugar
Two .14-ounce packages unsweetened drink mix (any color)
Shaved ice, for serving

Steps:

  • In a medium saucepan, stir together the sugar and 1 cup water. Bring to a boil and cook, stirring, until the sugar is fully dissolved. Remove the pan from the heat and mix in the drink mix. Allow the mixture to cool completely.
  • Prepare cones or bowls of shaved ice and pour about 1/4 cup of the syrup on top of each.

SUGAR-FREE SNOW CONE SYRUP MADE-FAST!



Sugar-Free Snow Cone Syrup Made-Fast! image

Choose your flavor! We keep a variety of flavors in the fridge and eat these all day long. You can purchase plastic squirt bottles from a craft store or the craft dept of Walmart at a cost of about $1 each. NOTE: A package of Kool Aid is .14 oz but zaar changes it to 1/4 oz. :/

Provided by 2Bleu

Categories     Beverages

Time 1m

Yield 4 cups

Number Of Ingredients 3

2 (1/4 ounce) packages unsweetened Kool-Aid powdered drink mix
1 1/2 cups Splenda granular (sugar substitute)
3 cups water

Steps:

  • To a 4 cup glass pyrex measuring cup add the Kool Aid and Splenda. Add water to the 4 cup mark and stir gently to combine (Splenda will dissolve quickly).
  • Transfer to plastic squirt bottles. Refrigerate and use as needed. To use, just pour desired amount over shaved ice and serve.

Nutrition Facts : Sodium 5.3

TIGER'S BLOOD SNOW CONE SYRUP



Tiger's Blood Snow Cone Syrup image

If you like Hawaiian shaved ice, try making this tropical syrup. It's great over shaved ice for a fair-worthy treat to beat the summertime heat!

Provided by Dustin

Categories     Side Dish     Sauces and Condiments Recipes     Syrup Recipes

Time 1h10m

Yield 16

Number Of Ingredients 7

3 cups white sugar
hot water as needed
1 tablespoon strawberry extract
2 teaspoons coconut extract
16 drops red food coloring
4 drops yellow food coloring
water as needed

Steps:

  • Place sugar into a quart-sized container. Add enough hot water to dissolve sugar without filling container all the way to the quart mark. Shake well to dissolve sugar. Add strawberry extract, coconut extract, red food coloring, and yellow food coloring. Fill to the quart line with water. Shake well.
  • Refrigerate for at least 1 hour; pour over shaved ice or snow cones.

Nutrition Facts : Calories 148.8 calories, Carbohydrate 37.6 g, Sodium 0.4 mg, Sugar 37.6 g

SNOW CONE SYRUP



Snow Cone Syrup image

Make and share this Snow Cone Syrup recipe from Food.com.

Provided by Kim D.

Categories     Lunch/Snacks

Time 10m

Yield 4 ounces

Number Of Ingredients 3

1 (1/4 ounce) envelope unsweetened flavored drink mix
1 cup sugar
1/2 cup water

Steps:

  • Combine soft drink mix, sugar and water in a small bowl.
  • Stir until sugar is dissolved.
  • Pour into a squeezable bottle and pour over shaved ice.
  • Store unused syrup in the refrigerator.

MARGARITA SNOW CONE SYRUP



Margarita Snow Cone Syrup image

I've tried pretty much every kind of margarita under the sun, but this snow cone version turns my favorite drink into even more of a party. -Monique Perez, Chicago, Illinois

Provided by Taste of Home

Time 10m

Yield 2 cups.

Number Of Ingredients 6

1 cup sugar
1/2 cup water
2 teaspoons grated lime zest
1/4 cup tequila
3 tablespoons fresh lime juice
2 tablespoons Triple Sec

Steps:

  • In a small saucepan, combine sugar, water and lime zest. Cook and stir over medium heat until sugar is dissolved; remove from heat. Cool completely. Strain through a fine-mesh strainer into a small bowl; discard lime zest. Stir in remaining ingredients. Cover and store in the refrigerator up to 4 days.

Nutrition Facts : Calories 29 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

FUZZY NAVEL SNOW CONE SYRUP



Fuzzy Navel Snow Cone Syrup image

It just doesn't get any better than sipping a Fuzzy Navel in the summer. The mix of orange and peach flavors in this snow cone version reminds me exactly of my favorite cocktail. -Matthew Cross, Downers Grove, Illinois

Provided by Taste of Home

Time 10m

Yield 2 cups.

Number Of Ingredients 5

1 cup sugar
1/2 cup water
1 envelope unsweetened orange Kool-Aid mix
1 teaspoon lemon juice
1/2 cup peach schnapps liqueur

Steps:

  • In a small saucepan, combine sugar and water. Cook and stir over medium heat until sugar is dissolved; remove from heat. Stir in Kool-Aid and lemon juice. Cool completely; stir in schnapps. Cover and store in the refrigerator up to 4 days.

Nutrition Facts : Calories 29 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

Tips:

  • Choose the Right Flavors: Consider your personal preferences and the preferences of your guests when selecting flavors. Popular options include cherry, grape, blue raspberry, orange, and lime.
  • Use Fresh Ingredients: Whenever possible, use fresh fruits and juices to make your syrup. This will result in a more vibrant flavor and color.
  • Adjust the Sweetness: Taste the syrup as you make it and adjust the amount of sugar or sweetener to achieve your desired sweetness level.
  • Add Some Extras: Feel free to add other ingredients to your syrup for extra flavor, such as extracts, spices, or herbs.
  • Store Properly: Keep your syrup in a clean, airtight container in the refrigerator for up to 2 weeks. You can also freeze the syrup for up to 6 months.

Conclusion:

Homemade snow cone syrup is an easy and delicious way to enjoy this classic summertime treat. With a variety of flavors to choose from and the ability to customize the sweetness and flavor to your liking, you can create a truly unique and refreshing snow cone experience. So gather your ingredients, grab your snow cone machine, and get ready to enjoy a cool and flavorful treat that will transport you back to your childhood.

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