**Shrimp** is a versatile and flavorful seafood that can be prepared in a variety of ways. This article offers a collection of recipes that highlight the deliciousness of shrimp, featuring diverse cooking methods, flavors, and accompaniments. From a snappy stir-fry to a creamy pasta dish, and even a spicy Cajun boil, these recipes cater to different tastes and preferences. Get ready to embark on a culinary journey that showcases the versatility and incredible taste of shrimp.
Let's cook with our recipes!
SNAPPY RED BELL PEPPER DIP WITH SHRIMP
Categories Condiment/Spread Food Processor Tomato No-Cook Cocktail Party Buffet Cream Cheese Shrimp Bell Pepper Chill Jalapeño Bon Appétit
Yield Serves 12 to 14
Number Of Ingredients 8
Steps:
- With machine running, drop garlic cloves through feed tube of processor; chop finely. Add roasted peppers with their juices; purée until almost smooth. Add cream cheese and cumin; blend until smooth. Transfer to medium bowl. Mix in tomato, onions and jalapeño. Season with salt and pepper. Cover and refrigerate at least 4 hours and up to 2 days. Rewhisk before serving. Place dip in center of platter. Surround with shrimp and serve.
SNAPPY SHRIMP
This can be used as a main dish or as an appetizer. It sounds very quick and delicious. I found this on another site. I'm posting it for Zaar World Tour 5 for the Carribbean.
Provided by Realtor by day
Categories Very Low Carbs
Time 10m
Yield 4-8 serving(s)
Number Of Ingredients 7
Steps:
- Saute chives and garlic in margarine until tender.
- Add shrimp and simmer until pink.
- Add salt and sherry, sprinkle cheese over top.
- Serve as appetizers or main dish.
Tips:
- Use fresh shrimp: Fresh shrimp have a sweeter, more delicate flavor than frozen shrimp. If you can, buy shrimp that are still in their shells. This will help to keep them moist and flavorful during cooking.
- Don't overcook the shrimp: Shrimp cook very quickly, so it's important to not overcook them. Overcooked shrimp will be tough and rubbery. Cook the shrimp for just a few minutes, or until they are pink and opaque.
- Use a variety of seasonings: Shrimp are a versatile seafood that can be seasoned with a variety of flavors. Some popular seasonings for shrimp include garlic, lemon, butter, paprika, and chili powder.
- Serve shrimp with a variety of sides: Shrimp can be served with a variety of sides, such as rice, pasta, vegetables, or salad. Shrimp can also be used as a topping for tacos, burritos, or sandwiches.
Conclusion:
Snappy shrimp is a quick and easy dish that is perfect for a weeknight meal. The shrimp are cooked in a flavorful sauce that is made with garlic, lemon, butter, paprika, and chili powder. The shrimp are served with a variety of sides, such as rice, pasta, vegetables, or salad. Snappy shrimp is a delicious and healthy dish that is sure to please everyone at the table.
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