Best 5 Smuckers Oatmeal Carmelitas Recipes
Indulge in the delectable Smucker's Oatmeal Carmelitas, a harmonious blend of chewy oats, gooey caramel, and rich chocolate, creating a symphony of flavors and textures that will tantalize your taste buds. These delectable treats are elevated with the addition of Smucker's caramel sauce, adding an extra layer of sweetness and depth to each bite. Our collection of recipes offers a variety of options to satisfy your cravings, from the classic Smucker's Oatmeal Carmelitas to creative twists like the Salted Caramel Oatmeal Carmelitas and the Chocolate Peanut Butter Oatmeal Carmelitas. With step-by-step instructions and helpful tips, these recipes ensure a delightful baking experience and a batch of irresistible Smucker's Oatmeal Carmelitas that will be the star of your gatherings.
Check out the recipes below so you can choose the best recipe for yourself!
OATMEAL CARMELITAS
Chewy gooey caramel, nuts and chocolate. We call them Goober Cookies. They taste great the next day if you get them to last that long.
Provided by Sharon M.
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
- Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 10 minutes.
- Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
- Bake at 350 degrees F (175 degrees C) for 15 minutes. Let bars cool before cutting.
Nutrition Facts : Calories 125.2 calories, Carbohydrate 16.8 g, Cholesterol 10.2 mg, Fat 6.5 g, Fiber 0.8 g, Protein 1.3 g, SaturatedFat 3.4 g, Sodium 86.6 mg, Sugar 7.1 g
SMUCKER'S® OATMEAL CARMELITAS
These decadent oat bars are packed with chocolate chips, nuts, and gooey caramel.
Provided by Allrecipes Member
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees F. Grease 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine all crust ingredients; mix at low speed until crumbly. Reserve half of crumb mixture (about 3 cups) for topping. Press remaining crumb mixture in bottom of greased pan. Bake at 350 degrees F for 10 minutes.
- Meanwhile, in small bowl, combine caramel topping and 3 tablespoons flour; blend well.
- Remove partially baked crust from oven. Sprinkle with chocolate chips and nuts. Drizzle evenly with caramel mixture. Sprinkle with reserved crumb mixture.
- Return to oven; bake an additional 18 to 22 minutes or until golden brown. Cool 1 hour or until completely cooled. Refrigerate 1 to 2 hours or until filling is set. Cut into bars.
Nutrition Facts : Calories 181.2 calories, Carbohydrate 23.8 g, Cholesterol 16.9 mg, Fat 9.2 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 5.1 g, Sodium 126.8 mg, Sugar 13.8 g
SMUCKER'S® OATMEAL CARMELITAS
These decadent oat bars are packed with chocolate chips, nuts, and gooey caramel.
Provided by Allrecipes Member
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees F. Grease 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine all crust ingredients; mix at low speed until crumbly. Reserve half of crumb mixture (about 3 cups) for topping. Press remaining crumb mixture in bottom of greased pan. Bake at 350 degrees F for 10 minutes.
- Meanwhile, in small bowl, combine caramel topping and 3 tablespoons flour; blend well.
- Remove partially baked crust from oven. Sprinkle with chocolate chips and nuts. Drizzle evenly with caramel mixture. Sprinkle with reserved crumb mixture.
- Return to oven; bake an additional 18 to 22 minutes or until golden brown. Cool 1 hour or until completely cooled. Refrigerate 1 to 2 hours or until filling is set. Cut into bars.
Nutrition Facts : Calories 181.2 calories, Carbohydrate 23.8 g, Cholesterol 16.9 mg, Fat 9.2 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 5.1 g, Sodium 126.8 mg, Sugar 13.8 g
SMUCKER'S® OATMEAL CARMELITAS
These decadent oat bars are packed with chocolate chips, nuts, and gooey caramel.
Provided by Allrecipes Member
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees F. Grease 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine all crust ingredients; mix at low speed until crumbly. Reserve half of crumb mixture (about 3 cups) for topping. Press remaining crumb mixture in bottom of greased pan. Bake at 350 degrees F for 10 minutes.
- Meanwhile, in small bowl, combine caramel topping and 3 tablespoons flour; blend well.
- Remove partially baked crust from oven. Sprinkle with chocolate chips and nuts. Drizzle evenly with caramel mixture. Sprinkle with reserved crumb mixture.
- Return to oven; bake an additional 18 to 22 minutes or until golden brown. Cool 1 hour or until completely cooled. Refrigerate 1 to 2 hours or until filling is set. Cut into bars.
Nutrition Facts : Calories 181.2 calories, Carbohydrate 23.8 g, Cholesterol 16.9 mg, Fat 9.2 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 5.1 g, Sodium 126.8 mg, Sugar 13.8 g
SMUCKER'S® OATMEAL CARMELITAS
These decadent oat bars are packed with chocolate chips, nuts, and gooey caramel.
Provided by Allrecipes Member
Yield 36
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees F. Grease 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, combine all crust ingredients; mix at low speed until crumbly. Reserve half of crumb mixture (about 3 cups) for topping. Press remaining crumb mixture in bottom of greased pan. Bake at 350 degrees F for 10 minutes.
- Meanwhile, in small bowl, combine caramel topping and 3 tablespoons flour; blend well.
- Remove partially baked crust from oven. Sprinkle with chocolate chips and nuts. Drizzle evenly with caramel mixture. Sprinkle with reserved crumb mixture.
- Return to oven; bake an additional 18 to 22 minutes or until golden brown. Cool 1 hour or until completely cooled. Refrigerate 1 to 2 hours or until filling is set. Cut into bars.
Nutrition Facts : Calories 181.2 calories, Carbohydrate 23.8 g, Cholesterol 16.9 mg, Fat 9.2 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 5.1 g, Sodium 126.8 mg, Sugar 13.8 g
Tips:
- Use fresh ingredients: Oatmeal, butter, sugar, and eggs should all be fresh for the best results.
- Don't overcook the oatmeal: It should be cooked through, but still have a slight bite to it.
- Let the carmelitas cool completely before cutting them: This will help them to set and hold their shape.
- Store the carmelitas in an airtight container at room temperature: They will keep for up to 3 days.
Conclusion:
Smucker's Oatmeal Carmelitas are a delicious and easy-to-make treat that is perfect for any occasion. With a few simple ingredients, you can create a batch of these bars that will be enjoyed by people of all ages. So next time you're looking for a sweet snack, give Smucker's Oatmeal Carmelitas a try. You won't be disappointed.
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