Best 3 Smores Protein Bites Recipes
Indulge your sweet cravings with a healthier twist on the classic campfire treat: Smores Protein Bites! These bite-sized delights are packed with protein, making them a satisfying snack or post-workout treat. With variations ranging from a classic combination of graham cracker, chocolate, and marshmallow to a funfetti twist and a s'mores energy bar, these recipes offer something for every taste. Whether you're looking for a quick and easy no-bake option or a more elaborate baked treat, you'll find a recipe to satisfy your sweet tooth without compromising your health goals. Get ready to experience the gooey, chocolatey goodness of smores in a protein-packed form!
Check out the recipes below so you can choose the best recipe for yourself!
SMORES GRANOLA BITES
Steps:
- Line a baking sheet with a silicone mat, parchment paper or foil and spray lightly with nonstick cooking spray.
- Put the chocolate in a heat-safe glass bowl and set over a pot filled with an inch of water. Place the pot over medium-low heat and gently cook the chocolate, stirring occasionally, until melted. Add the sea salt.
- Mix the granola, graham cereal and toffee bits in a shallow dish.
- Using two forks, dip the marshmallow rounds in the melted chocolate, letting excess chocolate drip off. Roll in the granola mixture, then transfer to the prepared baking sheet. Refrigerate on the baking sheet until the chocolate is set, 10 to 15 minutes. Store in an airtight container if not using immediately.
S'MORES PRETZEL BITES
These irresistible little bites are full of the playful flavors of s'mores--marshmallow cream, chocolate, and graham cracker crumbs--on light Snack Factory® Pretzel Crisps®!
Provided by SunnyDaysNora
Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®
Time 30m
Yield 15
Number Of Ingredients 4
Steps:
- Line a baking sheet with parchment paper. Place a heaping teaspoon of marshmallow cream off center on Snack Factory® Pretzel Crisp®. Place on prepared sheet. Freeze for at least 15 minutes.
- Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes.
- Line a work surface with waxed paper. Dip marshmallow-covered half of pretzels in melted chocolate about halfway up. Place on waxed paper and immediately sprinkle with graham cracker crumbs. Allow chocolate to harden before removing bites from waxed paper, about 5 minutes.
Nutrition Facts : Calories 137 calories, Carbohydrate 27.6 g, Cholesterol 1.7 mg, Fat 2.4 g, Fiber 0.8 g, Protein 1.7 g, SaturatedFat 1.2 g, Sodium 185.2 mg, Sugar 10.5 g
S'MORES PROTEIN BITES
Yield 15
Number Of Ingredients 8
Steps:
- Combine all ingredients in a bowl or stand mixer until well combined.
- Roll dough into 1 inch balls and place on a baking sheet covered with foil or parchment paper.
- Place in the freezer for about 1 hour, then store in a resealable bag or airtight container in the fridge for up to a week (or in the freezer for up to a month).
Nutrition Facts : Servingsize 1 serving, Calories 2269 kcal, Fat 131 g, SaturatedFat 43 g, Cholesterol 0 mg, Sodium 38 mg, Carbohydrate 251 g, Sugar 149 g, Protein 51 mg
Tips:
- For a richer flavor, use dark chocolate chips or cacao nibs instead of semi-sweet chocolate chips.
- If you don't have graham cracker crumbs, you can make your own by crushing graham crackers in a food processor or blender.
- To make the protein bites even more decadent, add a dollop of marshmallow fluff or peanut butter to the center before rolling them in chocolate.
- For a healthier version, use unsweetened chocolate chips and natural peanut butter.
- Store the protein bites in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
These Smores Protein Bites are a delicious and easy-to-make snack that is perfect for satisfying your sweet tooth. They are packed with protein and fiber, making them a great option for a post-workout snack or a healthy dessert. So next time you are looking for something sweet and satisfying, give these Smores Protein Bites a try!
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