Best 3 Smores Fondue The Melting Pot Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in the ultimate campfire treat, reinvented for a luxurious indoor experience: the S'mores Fondue. This delectable dessert combines rich chocolate, toasted marshmallows, and crispy graham crackers, inviting you on a nostalgic journey with every bite. Gather around the fondue pot and create unforgettable memories as you dip, swirl, and savor each scrumptious morsel. Our collection of S'mores Fondue recipes offers a delightful variety, catering to diverse tastes and dietary preferences. Choose from the classic Milk Chocolate S'mores Fondue, featuring luscious milk chocolate and pillowy marshmallows, or venture into the decadent realm of the Dark Chocolate S'mores Fondue, where rich, dark chocolate takes center stage. For a taste of pure indulgence, the White Chocolate S'mores Fondue offers a creamy, sweet foundation for your marshmallow and graham cracker pairings. And for those with dietary restrictions, the Vegan S'mores Fondue provides a delectable plant-based alternative, crafted with dairy-free chocolate and marshmallows. No matter your preference, our S'mores Fondue recipes guarantee an unforgettable dessert experience that will transport you to cherished campfire moments, right in the comfort of your own home.

Here are our top 3 tried and tested recipes!

S'MORES FONDUE



S'mores Fondue image

Provided by Trisha Yearwood

Categories     dessert

Time 35m

Yield 6 servings

Number Of Ingredients 8

2 cups heavy cream
12 ounces semisweet chocolate, chopped
1 cup sour cream
4 graham crackers
1/4 cup roasted salted almonds
2 cups strawberries, hulled
2 cups chopped assorted fruit (1-inch chunks), such as kiwi and mango
One 16-ounce bag large marshmallows

Steps:

  • Scald the cream by warming it in a small saucepot over medium heat until bubbles form around the edges and steam rises from the surface.
  • Place the chocolate in a large bowl. Pour the hot cream over the chocolate and let sit for 3 minutes. Stir until well mixed, then whisk in the sour cream. Place the ganache into 6 small ramekins.
  • Pulse the graham crackers and almonds in a food processor until well chopped (or chop finely by hand). Divide among the ramekins.
  • Thread the strawberries, chopped fruit, and marshmallows onto skewers. Rotate the skewers over a campfire or open flame until the marshmallows are toasted.
  • Dip the skewers into the chocolate fondue and enjoy!

SMORES FONDUE (THE MELTING POT)



Smores Fondue (The Melting Pot) image

Make and share this Smores Fondue (The Melting Pot) recipe from Food.com.

Provided by oharaj5

Categories     Dessert

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 4

8 ounces milk chocolate, finely chopped
2 teaspoons marshmallow creme
2 tablespoons Bacardi 151 rum
1/4 cup graham cracker crumbs

Steps:

  • Melt the chocolate in the top of a double boiler set over simmering water, stirring constantly.
  • Transfer to a fondue pot.
  • Spoon the marshmallow crème into the center of the chocolate. Do not stir.
  • Add the rum to the pot and ignite carefully, using a long wooden match or lighter. Allow the flame to burn out and stir gently to combine.
  • Sprinkle with the graham cracker crumbs. Keep fondue warm over low heat.

CHEDDAR CHEESE FONDUE (COURTESY OF THE MELTING POT)



Cheddar Cheese Fondue (Courtesy of the Melting Pot) image

Make and share this Cheddar Cheese Fondue (Courtesy of the Melting Pot) recipe from Food.com.

Provided by chicago gillott-i

Categories     Cheese

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 7

4 ounces skim milk or 4 ounces broth
1 teaspoon chopped garlic
6 ounces cheddar cheese
pepper
mustard powder
Worcestershire sauce
apple (cut up to dip)

Steps:

  • start with 4 oz of base (beer, milk or broth).
  • add garlic.
  • add 3 shakes of mustard powder.
  • stir.
  • add small amount of cheddar cheese.
  • mix thoroughly (using whipping motion until cheese is melted).
  • add five turns of pepper grinder.
  • add three to four shakes of worcestershire sauce.
  • fold in pepper & worcestershire.
  • remove mixing fork.

Nutrition Facts : Calories 247.3, Fat 18.8, SaturatedFat 12, Cholesterol 59.6, Sodium 354.5, Carbohydrate 2.4, Sugar 0.3, Protein 14.4

Tips:

  • Use high-quality chocolate. The better the chocolate, the better the fondue will be. Look for chocolate with a cocoa content of at least 60%.
  • Add mix-ins to your fondue to make it more interesting. Some popular mix-ins include marshmallows, graham crackers, fruit, and nuts.
  • Be careful not to overheat the fondue. This can cause the chocolate to burn and become grainy.
  • Serve the fondue with a variety of dipping items. This could include fruit, marshmallows, graham crackers, cookies, or even pretzels.
  • Enjoy the fondue! It's a great way to spend time with friends and family and indulge in a delicious treat.

Conclusion:

S'mores fondue is a delicious and easy-to-make dessert that is perfect for any occasion. It's a great way to use up leftover marshmallows and graham crackers, and it's sure to be a hit with people of all ages. So next time you're looking for a sweet treat, give s'mores fondue a try!

Related Topics