Best 3 Smores Bars Recipes
Prepare to indulge in a delectable journey as we introduce you to our collection of mouthwatering S'mores Bars recipes. These treats are a harmonious blend of classic flavors and textures, featuring a graham cracker crust that provides a sturdy base for layers of rich chocolate and gooey marshmallow. Each recipe offers a unique twist, ensuring that every bite is an extraordinary experience.
1. **Classic S'mores Bars:** Embark on a nostalgic adventure with our classic S'mores Bars recipe. This time-honored treat combines the iconic trio of graham crackers, milk chocolate, and fluffy marshmallows, resulting in a symphony of flavors and textures that transport you back to childhood memories.
2. **No-Bake S'mores Bars:** If you're craving S'mores Bars but don't have access to an oven, fear not! Our no-bake S'mores Bars recipe has got you covered. This innovative method utilizes melted butter and crushed graham crackers to create a sturdy crust, topped with layers of milk chocolate and marshmallows. The result is a no-fuss dessert that delivers the same delightful flavors as the classic version.
3. **Peanut Butter S'mores Bars:** Elevate your S'mores Bars experience with our indulgent Peanut Butter S'mores Bars recipe. This decadent treat introduces a layer of creamy peanut butter between the graham cracker crust and the chocolate, adding an irresistible nutty flavor and richness. Prepare for a flavor explosion that will leave you craving more.
4. **Salted Caramel S'mores Bars:** Prepare to tantalize your taste buds with our Salted Caramel S'mores Bars. This recipe takes the classic S'mores Bar to new heights by incorporating a layer of salted caramel between the chocolate and marshmallows. The sweet and salty combination creates a harmonious balance that will leave you utterly satisfied.
5. **S'mores Bars with Toasted Marshmallows:** Experience the ultimate S'mores Bar indulgence with our recipe featuring toasted marshmallows. This recipe adds a layer of toasted marshmallows on top of the chocolate, creating a delightful contrast between the crispy exterior and the gooey interior. The result is a visually stunning and irresistibly delicious treat.
SMORES COOKIE BARS
I saw this recipe on Hershey's Kitchens website for S'More Cookie bars. It sounds yummy. Just wanted to share.
Provided by ruthwalter
Categories Bar Cookie
Time 40m
Yield 16 bars
Number Of Ingredients 10
Steps:
- 1. Heat oven to 350°F Grease 8-inch square baking pan.
- 2. Beat butter and sugar in large bowl until light and fluffy. Add egg and vanilla; beat well. Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended. Press half of dough into prepared pan.
- 3. Arrange chocolate bars over dough, breaking as needed to fit. Spread with marshmallow creme. Scatter bits of remaining dough over marshmallow; carefully press to form a layer.
- 4. Bake 30 to 35 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars. 16 bars.
Nutrition Facts : Calories 192.8, Fat 6.6, SaturatedFat 3.8, Cholesterol 26.9, Sodium 144.6, Carbohydrate 31.7, Fiber 0.4, Sugar 17.3, Protein 1.9
ROCKIN' SMORES BARS
A friend made this for bunko, big hit with the crowd. Originally from Disney's family fun website for the premier of Camp Rock 2
Provided by pittgal
Categories Dessert
Time 1h
Yield 16 bars, 16 serving(s)
Number Of Ingredients 10
Steps:
- Grease an 8-inch-square baking pan.
- Heat the oven to 350 degrees.
- In a large mixing bowl, cream the butter and sugar until fluffy.
- Beat in the egg and vanilla extract.
- Add the crushed graham crackers, flour, salt, and baking powder and beat until well mixed, stopping occasionally to scrape the sides of the bowl.
- Spoon half the dough into the pan and spread evenly with your fingertips. Break the chocolate into pieces and arrange over the dough.
- Spread a layer of marshmallow creme over the chocolate.
- Flatten the remaining dough into pancakes and lay them over the marshmallow.
- Bake until golden brown, about 30 minutes. Let the bars cool before serving.
SMORES' BARS GIFT JAR
What a great gift for a child...or anyone ~~ everyone loves Smores' right? Here it is 'In A Jar'! I got this recipe from a Maine Living site.
Provided by Susan Cutler
Categories Other Snacks
Number Of Ingredients 5
Steps:
- 1. DIRECTIONS: Place graham cracker crumbs into quart-sized canning jar. Use a meat tenderizer to pack crumbs tightly into the bottom of the jar. Place mini marshmallows against the glass on all sides of the canning jar. Press lightly to create a well in the center of the jar. Add brown sugar to the space in the center of the marshmallows pressing gently to pack. Gently add chocolate chips or M&Ms to the top of the canning jar. Seal jar with lid and sealer ring. *****Decorate jar with fabric circle, ribbon or raffia.
- 2. INSTRUCTIONS FOR TAG: Empty jar into large bowl. Remove marshmallows and combine remaining ingredients, mixing well. Snip marshmallows in half with scissors. Return to bowl; stir into dry mix. Melt 1/2 cup butter. Add melted butter, 1 teaspoon vanilla extract and 1/3 cup buttermilk to bowl. Mix well. Press lightly into greased 9-by-9 inch pan. Bake at 350 degrees for 15 minutes.
Tips for Perfect Smores Bars:
- Use high-quality chocolate and graham crackers. The better the ingredients, the better the bars will taste.
- Don't overmix the batter. Overmixing will make the bars tough.
- Bake the bars until they are just set in the center. Overbaking will make them dry.
- Let the bars cool completely before cutting them. This will help them hold their shape.
- Store the bars in an airtight container at room temperature for up to 3 days.
Conclusion:
Smores bars are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a batch of these gooey, chocolatey bars that will be sure to please everyone. So next time you're looking for a sweet snack, give these smores bars a try. You won't be disappointed!
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