Indulge in the vibrant flavors of Mexico with our collection of guacamole recipes, ranging from the traditional and authentic to modern and innovative twists. Discover the art of crafting the perfect guacamole, starting with the selection of ripe avocados, vibrant cilantro, zesty limes, and a touch of spice. Explore variations that incorporate sweet corn, creamy Greek yogurt, and even smoky chipotle peppers. Whether you prefer a classic guacamole or a unique fusion of flavors, our recipes offer a culinary journey that celebrates the versatility of this beloved avocado-based dip.
Check out the recipes below so you can choose the best recipe for yourself!
EASY GUACAMOLE
Simply a quick recipe for tasty guacamole! Great with tortilla chips or as a topping for Mexican foods!
Provided by Denise Goodman
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 40m
Yield 16
Number Of Ingredients 6
Steps:
- Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 3.4 g, Fat 3.7 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 0.5 g, Sodium 2.4 mg, Sugar 0.6 g
GUACAMOLE
You can make this avocado salad smooth or chunky depending on your tastes.
Provided by Bob Cody
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
Nutrition Facts : Calories 261.5 calories, Carbohydrate 18 g, Fat 22.2 g, Fiber 11.4 g, Protein 3.7 g, SaturatedFat 3.2 g, Sodium 595.7 mg, Sugar 3 g
SMOOTH & SIMPLE GUACAMOLE
Although this is not one of those fancy guacamole recipes, I love the fact that it's so quick and easy to whip up! I really like the blend of favors and the fact that it's not chunky, but creamy instead. It's very addictive, and perfect for those late-night snack cravings...(NOTE: Cooking time is chill time.)
Provided by Stacky5
Categories Low Protein
Time 1h10m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Dump all ingredients into a food processor (or blender) and blend until smooth and creamy. Adjust seasoning, if needed.
- Refrigerate in a covered container. Chill for at least 1 hour before serving.
Tips:
- Use ripe avocados: This will ensure a smooth and creamy guacamole.
- Choose the right avocados: Look for avocados that are dark green or black and slightly soft when pressed.
- Use fresh ingredients: This will give your guacamole the best flavor.
- Adjust the seasonings to your taste: Add more or less salt, lime juice, or cilantro depending on your preference.
- Serve guacamole immediately: Guacamole is best when served fresh. If you need to make it ahead of time, store it in the refrigerator for up to 24 hours.
- Serve guacamole with your favorite dippers: Tortilla chips, pita chips, and vegetables are all great options.
Conclusion:
With its smooth, creamy texture and bright, tangy flavor, guacamole is a delicious and versatile dip that can be enjoyed in many different ways. Whether you're serving it at a party, a potluck, or a casual get-together, guacamole is sure to be a hit. So next time you're looking for a quick and easy appetizer, give this simple guacamole recipe a try. You won't be disappointed!
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