Best 4 Smooth And Spicy Tomato Salsa Recipes
Calling all salsa lovers! Get ready to tantalize your taste buds with our delectable Smooth and Spicy Tomato Salsa recipe. This vibrant salsa is the perfect blend of fresh, tangy tomatoes, zesty onions, spicy jalapeños, and a hint of garlic. With three variations to choose from – mild, medium, and hot – this salsa is sure to satisfy everyone's spice preferences.
For those who prefer a milder salsa, our mild version omits the jalapeños altogether, while the medium version includes just enough to add a subtle kick. And for those who crave a fiery salsa, our hot version amps up the heat with an extra jalapeño. Regardless of your spice level preference, all three variations are packed with flavor and guaranteed to liven up any dish.
SPICY TOMATO SALSA
Provided by Giada De Laurentiis Bio & Top Recipes
Categories appetizer
Time 10m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Put the tomatoes, cilantro, garlic, olive oil, orange juice, and red pepper flakes in a food processor. Pulse until the ingredients are combined but still chunky. Season with salt and pepper, to taste. Transfer to a small bowl and serve with tortilla chips.
THE BEST FRESH TOMATO SALSA
Great with your favorite chips. Gets better as the flavors meld.
Provided by Cheryl Dressler
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 20m
Yield 40
Number Of Ingredients 9
Steps:
- Stir the tomatoes, green bell pepper, onion, cilantro, lime juice, jalapeno pepper, cumin, salt, and pepper in a bowl. Serve.
Nutrition Facts : Calories 5 calories, Carbohydrate 1.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 25.1 mg, Sugar 0.6 g
ULTIMATE TOMATO SALSA
Make this tasty salsa in just 5 minutes with tomatoes, onion, garlic, lime, coriander and white wine vinegar
Provided by Oli Wilson-Nunn
Categories Side dish
Time 5m
Number Of Ingredients 6
Steps:
- Combine the tomatoes, red onion, garlic, white wine vinegar, lime juice and coriander in a bowl. Stir, then refrigerate until ready to serve.
Nutrition Facts : Calories 29 calories, Fat 0.2 grams fat, Carbohydrate 5 grams carbohydrates, Sugar 5 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium
SPICY TOMATO SALSA WITH CILANTRO AND CHILES
Provided by Rhoda Boone
Categories Tomato Cinco de Mayo Cilantro Chile Pepper
Yield Makes 2 Cups
Number Of Ingredients 9
Steps:
- Bring a medium pot of water to a boil and cook tomatoes and garlic 2 minutes. Drain and rinse with cool water. Peel and core tomatoes.
- In a food processor or blender, blend first seven ingredients until mostly smooth. Transfer tomato mixture to a mixing bowl and fold in cilantro and onion. Taste, adjust seasoning, and serve.
Tips:
- Choose ripe, juicy tomatoes for the best flavor.
- Use a variety of tomatoes, such as Roma, cherry, or heirloom, to add depth of flavor.
- Remove the seeds from the tomatoes if you don't want a chunky salsa.
- Use fresh herbs, such as cilantro, basil, or oregano, to add a pop of flavor.
- Add a bit of heat with chili peppers or cayenne pepper.
- Let the salsa chill for at least 30 minutes before serving to allow the flavors to meld.
- Serve the salsa with tortilla chips, tacos, burritos, or grilled chicken or fish.
Conclusion:
Smooth and spicy tomato salsa is a versatile condiment that can be used to add flavor to a variety of dishes. With just a few simple ingredients, you can make a delicious salsa that is perfect for any occasion. So next time you're looking for a quick and easy way to add some zest to your meal, give this recipe a try. You won't be disappointed!
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