Best 3 Smoky Thousand Island Dressing Recipes

Indulge in the delectable Smoky Thousand Island Dressing, a harmonious blend of tangy, sweet, and smoky flavors that will tantalize your taste buds. This versatile dressing elevates any salad, sandwich, or burger to a culinary masterpiece. It's crafted with a unique combination of ketchup, mayonnaise, chili sauce, Worcestershire sauce, smoked paprika, and a touch of cayenne pepper, creating a rich and complex flavor profile. Discover variations of this classic dressing, including a Vegan Smoky Thousand Island Dressing that caters to plant-based preferences, a zesty Chipotle Smoky Thousand Island Dressing that adds a spicy kick, and a creamy Avocado Smoky Thousand Island Dressing that introduces a smooth, velvety texture. These dressings are not only easy to make but also customizable to suit your personal taste preferences. Embark on a culinary journey, experiment with different recipes, and transform your everyday meals into extraordinary experiences.

Check out the recipes below so you can choose the best recipe for yourself!

CHOPPED SALAD WITH SMOKY THOUSAND ISLAND DRESSING

Chopped Salad With Smoky Thousand Island Dressing image

Simply delightful Southwestern salad dressed with delicious smoky, spicy Thousand Island. A must try!

Provided by Debs Recipes

Categories Cheese

Time 15m

Yield 6 serving(s)

Number Of Ingredients 18

Ingredients

1 hard-boiled egg
1/2 cup mayonnaise
3 tablespoons milk
3 tablespoons chili sauce
2 tablespoons finely chopped dill pickles
1 tablespoon finely chopped red bell pepper (or other color)
1 tablespoon finely chopped onion
2 teaspoons chipotle chiles in adobo, very finely minced
1/4 teaspoon sugar
16 ounces romaine lettuce leaves, torn (about 12 cups or 1 1/2 ten-ounce bags prepared lettuce)
1 cup large tomatoes, seeded and chopped
1 cup frozen corn, at room temperature
1 cup canned black beans, rinsed and drained
1/2 cup red bell pepper, chopped (or a mix of colors)
4 scallions, thinly sliced (almost 1/4 cup)
1 cup cheddar cheese, shredded
1 large firm ripe avocado
1 cup Doritos, crushed coarsely then measured (we used Spicy Sweet Chili flavored Doritos)

Steps:

Mash hard-boiled egg with fork in a small bowl into very small crumbly pieces. Stir in remaining dressing ingredients.
Combine lettuce, tomato, corn, black beans, bell peppers, scallions, and cheese in a large bowl and toss. Add dressing and toss again to coat.
To help avocado stay nice & green and Doritos retain crispness, wait until just before serving to toss them into salad. Makes 6 large servings.

Nutrition Facts : Calories 403.7, Fat 22.6, SaturatedFat 6.6, Cholesterol 57, Sodium 630.3, Carbohydrate 40.7, Fiber 15.3, Sugar 8.9, Protein 15.8

SMOKY THOUSAND ISLAND DRESSING

Smoky Thousand Island Dressing image

Thousand Island dressing was a take it or leave it option for me until I tried this smoky & spicy version. This is now my go to dressing for Reuben sandwiches and Chef Salads.

Provided by Susie D.

Categories Lettuce Salads

Time 20m

Number Of Ingredients 10

Ingredients

1 hard boiled egg
1/2 c mayonnaise
3 Tbsp milk
3 Tbsp chili sauce
2 Tbsp dill relish
1 Tbsp finely chopped red bell pepper
1 Tbsp finely chopped onion
2 tsp chipotle chilies in adobo, very finely minced
1/4 tsp sugar
1/4 tsp cracked black pepper

Steps:

1. Mash hard-boiled egg with fork in a small bowl into very small crumbly pieces.
2. Stir in remaining dressing ingredients.
3. Chill until serving.

SMOKY THOUSAND ISLAND DRESSING

Smoky Thousand Island Dressing image

Make and share this Smoky Thousand Island Dressing recipe from Food.com.

Provided by Millereg

Categories < 60 Mins

Time 35m

Yield 7 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup low-fat mayonnaise
2 tablespoons sweet pickle relish
2 tablespoons ketchup
1 tablespoon hickory barbecue sauce
1 teaspoon prepared horseradish
1 teaspoon prepared mustard
1 teaspoon liquid smoke (use any brand that you like)

Steps:

Mix'em up.
Stick it in ye olde icee boxe for a bit to allow flavours to blend.
Store unused portion, refrigerated, in airtight container.

Tips:

For a richer flavor, use homemade mayonnaise instead of store-bought.
Add a tablespoon of finely chopped fresh herbs, such as parsley, dill, or chives, for an extra layer of flavor.
If you like a spicy dressing, add a pinch of cayenne pepper or a few drops of hot sauce.
For a tangy dressing, add a tablespoon of lemon juice or vinegar.
If you're using the dressing for a salad, toss it in just before serving to prevent the salad from getting soggy.

Conclusion:

Smoky Thousand Island dressing is a delicious and versatile condiment that can be used on a variety of dishes. It's perfect for salads, sandwiches, burgers, and even as a dipping sauce for vegetables or chips. With its smoky, tangy, and creamy flavor, this dressing is sure to be a hit with everyone who tries it. So next time you're looking for a new dressing to try, give this smoky Thousand Island dressing a try. You won't be disappointed!