Best 2 Smoky Scrambled Eggs Recipes

Indulge in a culinary adventure with our collection of delectable scrambled egg recipes that cater to diverse dietary preferences and flavor profiles. From the classic rendition of creamy scrambled eggs to the robust smokiness of paprika-infused eggs, each recipe promises a unique and satisfying breakfast or brunch experience. Vegetarian enthusiasts will delight in the vibrant colors and wholesome flavors of our veggie-packed scrambled eggs, while health-conscious individuals can opt for our protein-rich, low-carb version. Experience the luxuriousness of truffle oil scrambled eggs or tantalize your taste buds with the spicy kick of chorizo scrambled eggs. Whether you prefer a quick and easy weekday breakfast or an elaborate weekend brunch, our comprehensive guide has something to suit every occasion and palate. Prepare to elevate your scrambled egg game and savor each bite of these culinary creations.

Let's cook with our recipes!

SMOKY SCRAMBLED EGGS

SMOKY SCRAMBLED EGGS image

Categories Dill Pepper Egg Bacon Ham

Number Of Ingredients 9

Ingredients

1 1/2 tablespoons mayonnaise
1 1/2 tablespoons half-and-half
1 recipe - 6 eggs
1/2 teaspoon dried dill weed
3/4 teaspoon garlic powder
1 tablespoon bacon drippings
1 1/2 tablespoons red bell pepper, chopped
1 1/2 tablespoons (optional) ham, finely chopped
1 1/2 tablespoons sweet onion, finely chopped

Steps:

Whisk together the mayonnaise and half-and-half in a large bowl until smooth, then whisk in the eggs, dill weed, and garlic powder. Set aside.
Heat the bacon drippings in a large skillet over medium heat. Stir in the red bell pepper; cook and stir until the bell pepper begins to soften, about 2 minutes. Stir in the ham and onion. Continue cooking and stirring until the onion is translucent and softened, about 5 minutes more.
Pour in the egg mixture. Cook and stir until the eggs are set, about 5 minutes.

SMOKY SCRAMBLED EGGS

Smoky Scrambled Eggs image

For some reason, the dill gives this brunch dish a slightly smoky flavor.

Provided by Carnivore

Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes

Time 25m

Yield 3

Number Of Ingredients 9

Ingredients

1 ½ teaspoons mayonnaise
1 ½ teaspoons half-and-half cream
6 eggs
½ teaspoon dried dill weed
¾ teaspoon garlic powder
1 tablespoon bacon drippings
1 ½ tablespoons red bell pepper, chopped
1 ½ tablespoons finely chopped ham
1 ½ tablespoons finely chopped sweet onion

Steps:

Whisk together the mayonnaise and half-and-half in a large bowl until smooth, then whisk in the eggs, dill weed, and garlic powder. Set aside.
Heat the bacon drippings in a large skillet over medium heat. Stir in the red bell pepper; cook and stir until the bell pepper begins to soften, about 2 minutes. Stir in the ham and onion. Continue cooking and stirring until the onion is translucent and softened, about 5 minutes more. Pour in the egg mixture. Cook and stir until the eggs are set, about 5 minutes.

Nutrition Facts : Calories 179.5 calories, Carbohydrate 2.3 g, Cholesterol 376.2 mg, Fat 12.9 g, Fiber 0.3 g, Protein 13.7 g, SaturatedFat 3.8 g, Sodium 209.6 mg, Sugar 1.4 g

Tips:

Use Fresh Eggs: Fresh eggs will give you the best flavor and texture.
Don't Overcrowd the Pan: Cook the eggs in a single layer so that they cook evenly.
Stir Slowly and Gently: Avoid over-stirring the eggs, as this will make them tough.
Cook Over Medium Heat: This will help prevent the eggs from sticking and burning.
Season to Taste: Add salt, pepper, and other seasonings to taste.
Serve Immediately: Scrambled eggs are best served immediately after cooking.

Conclusion:

Smoky scrambled eggs are a delicious and easy-to-make breakfast or brunch dish. By following a few simple tips, you can make perfect scrambled eggs every time. Serve them with your favorite toppings, such as avocado, salsa, or cheese and enjoy a hearty meal that will keep you satisfied all morning long.