Best 2 Smoky Ham And Navy Bean Stew Recipes
Indulge in a hearty and flavorful culinary journey with our diverse collection of ham and navy bean stew recipes. From classic comfort food to innovative fusion dishes, our extensive guide offers a stew for every palate and occasion. Discover the timeless appeal of Traditional Smoky Ham and Navy Bean Stew, a comforting blend of smoky ham, tender beans, and aromatic vegetables. Embark on a taste adventure with our unique takes on this classic, including the zesty Southwestern Ham and Bean Stew, brimming with bold flavors and a touch of heat, and the elegant French-Inspired Ham and Navy Bean Cassoulet, a rich and satisfying stew infused with French herbs and white wine. Vegetarian enthusiasts will delight in our hearty Ham-Free Navy Bean Stew, a meatless marvel bursting with savory flavors. And for those seeking a quick and easy fix, our Instant Pot Ham and Navy Bean Stew promises a delectable meal in a fraction of the time.
Check out the recipes below so you can choose the best recipe for yourself!
SLOW-COOKER SMOKY HAM AND NAVY BEAN STEW
Every spoonful of this slow-cooker soup is loaded with ham, beans and vegetables.
Provided by Betty Crocker Kitchens
Categories Entree
Time 10h10m
Yield 4
Number Of Ingredients 9
Steps:
- In 3 1/2- to 4-quart slow cooker, mix all ingredients except parsley.
- Cover; cook on Low heat setting 10 to 12 hours or until beans are tender. Stir in parsley before serving.
Nutrition Facts : Calories 390, Carbohydrate 37 g, Cholesterol 65 mg, Fat 1 1/2, Fiber 9 g, Protein 37 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1740 mg, Sugar 6 g, TransFat 0 g
SMOKY HAM AND NAVY BEAN STEW
Vegetables add simple addition to this delicious slow-cooked ham and navy beans stew - perfect for a hearty dinner.
Provided by Betty Crocker Kitchens
Categories Entree
Time 10h15m
Yield 4
Number Of Ingredients 9
Steps:
- In 3 1/2- to 4-quart slow cooker, mix all ingredients except parsley.
- Cover; cook on Low heat setting 10 to 12 hours.
- Just before serving, stir in parsley.
Nutrition Facts : Calories 390, Carbohydrate 36 g, Cholesterol 65 mg, Fat 1 1/2, Fiber 14 g, Protein 36 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1740 mg, Sugar 3 g, TransFat 0 g
Tips:
- To save time, use pre-cooked ham. You can also use leftover ham from a holiday meal.
- If you don't have navy beans, you can substitute another type of bean, such as pinto beans or great northern beans.
- To make the stew thicker, mash some of the beans with a fork or potato masher.
- Serve the stew with a side of cornbread or biscuits.
- Leftovers can be stored in the refrigerator for up to 3 days.
Conclusion:
Smoky ham and navy bean stew is a hearty and flavorful dish that is perfect for a cold winter day. It is also a budget-friendly meal that is easy to make. With a few simple ingredients, you can create a delicious and satisfying stew that the whole family will enjoy. So next time you are looking for a comforting and affordable meal, give this smoky ham and navy bean stew a try.
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