Best 6 Smoky Chicken Spread Recipes

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**Indulge in a Symphony of Smoky Flavors: Explore a Trio of Delectable Chicken Spread Recipes**

Embark on a culinary journey with this collection of three extraordinary smoky chicken spread recipes. These spreads take the classic chicken salad to new heights, infusing it with a tantalizing smoky aroma that adds depth and complexity to every bite. Whether you're looking for a quick and easy appetizer, a versatile sandwich filling, or a flavorful addition to your next party platter, these recipes have you covered.

1. **Smoky Chipotle Chicken Spread:** This recipe combines the bold, smoky heat of chipotle peppers with the richness of cream cheese and shredded chicken. It's a perfect match for crackers, vegetables, or toasted bread and will add a kick to your next party platter.

2. **Sweet and Smoky BBQ Chicken Spread:** Experience a harmonious blend of smoky and sweet flavors in this recipe. Featuring a base of shredded chicken tossed in a homemade barbecue sauce, this spread delivers a sweet and tangy punch that will have everyone reaching for seconds.

3. **Sun-Dried Tomato and Smoked Chicken Spread:** Embark on a Mediterranean adventure with this recipe. Sun-dried tomatoes, with their vibrant flavor and chewy texture, pair perfectly with smoked chicken and a creamy base. This spread is a delicious accompaniment to crackers, crostini, or pita bread.

Prepare to tantalize your taste buds and embark on a smoky odyssey with these exceptional chicken spread recipes. From the fiery heat of chipotle peppers to the sweet and tangy notes of barbecue sauce, these spreads offer a captivating range of flavors that will leave you wanting more.

Check out the recipes below so you can choose the best recipe for yourself!

CHICKEN SANDWICH SPREAD



Chicken Sandwich Spread image

This chicken salad spread is a basic recipe that allows for adding a variety of flavors and textures. It has a finer consistency than chicken salad.

Provided by Diana Rattray

Categories     Lunch     Entree     Salad     Sandwich

Time 10m

Yield 4

Number Of Ingredients 7

2 cups cooked chicken
1/4 to 1/3 cup mayonnaise
Salt and black pepper, to taste
Optional: no-salt herb blend , to taste
Optional: garlic powder, to taste
Optional: onion powder, to taste
Optional: cayenne pepper, to taste

Steps:

  • Gather the ingredients.
  • Mince cooked chicken finely and put in a medium bowl.
  • Add 1/4 cup mayonnaise and salt and pepper, to taste. Mix gently. Add extra mayonnaise, as needed, until spread reaches desired consistency.
  • If you like, flavor the spread with a no-salt herb blend, a little garlic or onion powder, or a dash of cayenne pepper.
  • Spread in between slices of bread and enjoy.

Nutrition Facts : Calories 272 kcal, Carbohydrate 0 g, Cholesterol 71 mg, Fiber 0 g, Protein 16 g, SaturatedFat 5 g, Sodium 242 mg, Sugar 0 g, Fat 22 g, ServingSize 4 portions (4 servings), UnsaturatedFat 0 g

CREAMY CHICKEN SPREAD



Creamy Chicken Spread image

I got this years ago. It's crazy good! Serve with chicken-flavored crackers.

Provided by Jennie Hood Flynn

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cream Cheese Spreads Recipes

Time 1h10m

Yield 12

Number Of Ingredients 7

1 (8 ounce) package cream cheese, softened
½ cup sour cream
1 teaspoon dried minced onion
½ teaspoon onion salt
½ teaspoon Worcestershire sauce
¼ teaspoon cayenne pepper
2 (10 ounce) cans chunk white chicken, drained

Steps:

  • Mix cream cheese, sour cream, minced onion, onion salt, Worcestershire sauce, and cayenne pepper in a bowl until well-blended. Stir in the chicken, breaking up any large pieces. Cover and refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 163.4 calories, Carbohydrate 1.1 g, Cholesterol 53.7 mg, Fat 12.2 g, Protein 11.9 g, SaturatedFat 6.4 g, Sodium 372.9 mg, Sugar 0.1 g

SMOKED CHICKEN DIP



Smoked Chicken Dip image

This is a wonderful cold chicken dip that goes wonderfully with crackers or tortilla chips!!!! It can be made into a lower fat version as well by using fat free cream cheese. Cooking time listed is for refrigeration.

Provided by ms mcd

Categories     Chicken

Time 2h20m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 small red onion, chopped
2 smoked chicken breasts (I can find these at my local grocers with other smoked meats.)
1 -2 tablespoon chopped jalapeno (to taste)
cayenne pepper (to taste)

Steps:

  • Remove chicken from bones and chop into small pieces.
  • Mix chicken, onion, and softened cream cheese with mixer until smooth.
  • Add jalapenos and cayenne pepper to desired taste.
  • Chill for 2-3 hours (chilling overnight provides a better mixture of flavors).
  • Serve with crackers or tortilla chips.

Nutrition Facts : Calories 205.7, Fat 19.8, SaturatedFat 12.5, Cholesterol 62.4, Sodium 168.4, Carbohydrate 3.4, Fiber 0.3, Sugar 0.9, Protein 4.5

SMOKY CHICKEN SPREAD



Smoky Chicken Spread image

I found this recipe at Taste of Home. I really love chicken & this is pretty special. Use for an appetizer on crackers or for sandwich making. Time does not include cooking time for chicken or refrigeration time for completed spread.

Provided by Sharon Colyer

Categories     Other Main Dishes

Time 40m

Number Of Ingredients 9

time does not include cooking time for chicken or refrigeration time for completed spread.
3 c already cooked, finely chopped chicken
1/2 c finely chopped celery
1/2 c coarsely chopped smoked almonds
3/4 c low fat mayonnaise
1/4 c finely chopped onion
1 Tbsp honey
1/2 tsp seasoned salt
1/8 tsp pepper

Steps:

  • 1. In a large bowl, combine first 8 ingredients.
  • 2. Cover, and chill at least 2 hours.
  • 3. Serve with crackers. Makes 4 cups. Makes 32 appetizers. Or, about 5 sandwiches.

SMOKY CHICKEN SPREAD



Smoky Chicken Spread image

Make and share this Smoky Chicken Spread recipe from Food.com.

Provided by ratherbeswimmin

Categories     Spreads

Time 15m

Yield 4 cups

Number Of Ingredients 9

3 cups finely chopped cooked chicken
1/2 cup finely chopped celery
1/2 cup coarsely chopped smoked almonds
3/4 cup mayonnaise
1/4 cup finely chopped onion
1 tablespoon honey
1/2 teaspoon seasoning salt
1/8 teaspoon pepper
cracker

Steps:

  • In a large bowl, combine the first 8 ingredients.
  • Cover and chill at least 2 hours.
  • Serve with crackers.

Nutrition Facts : Calories 472, Fat 30.7, SaturatedFat 4.8, Cholesterol 90.2, Sodium 403.3, Carbohydrate 19.9, Fiber 2.3, Sugar 8.6, Protein 30.5

SMOKY GRILLED BUTTERFLIED CHICKEN



Smoky Grilled Butterflied Chicken image

A spicy smoked-paprika marinade gives skin-on butterflied chicken a robust flavor. To give the chicken even more flavor, loosen the skin with your hand and spread some of the mixture underneath before grilling.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken

Number Of Ingredients 6

1/4 cup sherry vinegar
1/4 cup olive oil
4 garlic cloves, minced
2 tablespoons smoked paprika
1 tablespoon coarse salt
1 whole chicken (3 to 4 pounds), rinsed

Steps:

  • Combine vinegar, oil, garlic, paprika, and salt in a nonreactive baking dish or large resealable plastic bag.
  • Remove backbone from chicken using kitchen shears. Place chicken, breast side up, on cutting board, with legs extended on both sides. Press firmly on breastbone to break it and flatten chicken. Add to marinade. Cover dish or seal bag, and refrigerate at least 4 hours (or overnight), turning occasionally.
  • Preheat grill to medium. (If you are using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 5 or 6 seconds.) Remove chicken from marinade; discard marinade. Place chicken, skin side down, on grill. Close cover, and grill 15 minutes. Flip chicken, and close cover. Grill until an instant-read thermometer inserted into thickest part of the breast registers 165 degrees, about 20 minutes more.

Tips:

  • Use high-quality ingredients: The better the ingredients, the better the chicken spread will be. Look for free-range, organic chicken and fresh herbs.
  • Don't overcook the chicken: Overcooked chicken will be dry and tough. Cook it just until it is cooked through.
  • Shred the chicken finely: This will make the chicken spread smooth and easy to spread.
  • Use a variety of herbs and spices: This will give the chicken spread a complex and flavorful taste.
  • Don't be afraid to experiment: There are many different ways to make chicken spread. Try different combinations of herbs, spices, and ingredients until you find one that you love.

Conclusion:

Smoky chicken spread is a delicious and versatile dish that can be enjoyed in many different ways. It is perfect for sandwiches, wraps, salads, and crackers. It can also be used as a dip or a spread for vegetables. No matter how you choose to eat it, you are sure to enjoy this flavorful and satisfying dish.

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