Best 3 Smoking Ruby Gold Baby Potatoes Recipes
**Smoking Ruby Gold Baby Potatoes: A Medley of Smoky, Crispy, and Tender Delights**
Indulge in the smoky, crispy, and tender goodness of smoked Ruby Gold baby potatoes, an extraordinary culinary experience that tantalizes your taste buds. These bite-sized gems, also known as "ratte" or "fingerling" potatoes, are renowned for their vibrant red skin and rich, golden flesh. Perfectly suited for smoking, their thin skins crisp up beautifully, while the moist interiors remain fluffy and delectable. Discover three exceptional recipes within this article, each offering a unique take on this versatile vegetable. From a classic smoked potato salad to a zesty lemon-herb butter and a tantalizing smoked potato soup, these recipes showcase the versatility of smoked Ruby Gold baby potatoes, transforming them into unforgettable dishes that will leave you craving more.
ROASTED BABY POTATOES
Quick and easy recipe for roasted baby potatoes. Bake them at the same time as you cook your main dish! Can also be used as a quick appetizer! These were so good you don't even need butter or salt to taste. Made the mistake of having them done before the main dish and they were almost all gone by the time dinner started!
Provided by Jenny
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine potatoes, olive oil, garlic, rosemary, sea salt, and pepper in a bowl. Toss until potatoes are covered and garlic is evenly distributed. Transfer to a rimmed baking sheet.
- Bake on the bottom rack of the preheated oven, shaking every 5 minutes to prevent burning, until fork-tender, about 20 minutes.
Nutrition Facts : Calories 193 calories, Carbohydrate 30.2 g, Fat 6.9 g, Fiber 3.8 g, Protein 3.5 g, SaturatedFat 1 g, Sodium 90.6 mg, Sugar 1.3 g
SMOKING RUBY GOLD BABY POTATOES
These crisp, tasty potatoes are seasoned with salt, pepper, fresh garlic and smoky and spicy chipotle peppers. Can be served as a side or an Appetizer.
Provided by Rita1652
Categories Potato
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In micro wave dish mix potatoes oil and garlic.
- Microwave on high for 3 minutes toss and cook 3 more minutes.
- Toss in chipotle sauce and spread in a single layer on a sheet pan season with salt and pepper and broil to crisp and tender about 3-5 minutes.
- Place on a serving platter and dot with butter.
- Season with more salt and pepper if needed.
Nutrition Facts : Calories 151.8, Fat 3.6, SaturatedFat 0.5, Sodium 27.8, Carbohydrate 27.7, Fiber 4.2, Sugar 2, Protein 3
ROASTED BABY POTATOES WITH ROSEMARY
Provided by Rachael Ray : Food Network
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F.
- Halve potatoes and place on a cookie sheet. Combine with cracked cloves of garlic. Coat potatoes and garlic with extra-virgin oil and season with rosemary, salt and pepper.
- Place potatoes on center rack of oven and roast 20 minutes, until just tender.
Tips:
- Choose the right potatoes: Baby potatoes are the best choice for this recipe, as they cook evenly and have a tender texture. Look for small, firm potatoes that are about 1-2 inches in diameter.
- Wash the potatoes thoroughly: Scrub the potatoes with a vegetable brush to remove any dirt or debris. Rinse them well under cold water.
- Parboil the potatoes: Parboiling the potatoes before smoking them helps to ensure that they cook evenly. Bring a large pot of salted water to a boil and add the potatoes. Cook for 5-7 minutes, or until the potatoes are tender when pierced with a fork. Drain the potatoes and allow them to cool slightly.
- Season the potatoes: In a large bowl, combine the olive oil, garlic powder, onion powder, paprika, salt, and pepper. Toss the potatoes in the seasoning mixture to coat.
- Smoke the potatoes: Preheat your smoker to 225 degrees Fahrenheit. Place the potatoes in a single layer on the smoker racks. Smoke the potatoes for 1-2 hours, or until they are tender and slightly charred.
- Serve the potatoes: Serve the potatoes immediately, topped with your favorite dipping sauce.
Conclusion:
Smoking baby potatoes is a great way to add a unique flavor and texture to your next meal. These potatoes are perfect for a side dish, appetizer, or even a main course. With a few simple ingredients and a little time, you can easily make this delicious and flavorful dish at home. So, what are you waiting for? Give this recipe a try today!
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