Best 6 Smokin Sweet Bar B Que Sauce Recipes

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Immerse yourself in a tantalizing culinary journey with our comprehensive guide to barbecue sauce, an essential condiment that adds a smoky, sweet, and tangy dimension to your favorite grilled and roasted dishes. From the classic Kansas City-style sauce, renowned for its tomato-based richness and molasses undertones, to the bold and spicy Memphis-style sauce, characterized by its vinegar base and cayenne pepper kick, we've got you covered. Discover the secrets behind the perfect barbecue sauce, including selecting the right ingredients, achieving the ideal consistency, and mastering the art of balancing flavors. Unleash your inner chef and elevate your grilling game with our carefully curated collection of mouthwatering barbecue sauce recipes. Whether you prefer a traditional approach or are looking to experiment with unique flavor combinations, our recipes offer something for every palate. Get ready to tantalize your taste buds and create unforgettable barbecue experiences that will leave your friends and family begging for more.

Let's cook with our recipes!

SWEET AND SMOKY HOMEMADE BBQ SAUCE RECIPE



Sweet and Smoky Homemade BBQ Sauce Recipe image

An easy, 20-minute Sweet and Smoky Homemade BBQ Sauce recipe. Make a double batch and keep leftovers in the freezer for ease and convenience!

Provided by The Wanderlust Kitchen

Categories     Condiments & Sauces

Time 20m

Number Of Ingredients 10

3 tablespoons olive oil
2 cloves garlic (minced)
1 cup ketchup
1/4 cup water
1/4 cup apple cider vinegar
1/4 cup brown sugar
2 teaspoons paprika
1 teaspoon smoked paprika
1 teaspoon chili powder
1 teaspoon cayenne

Steps:

  • Heat oil in a small saucepan over medium heat.
  • Once the oil is hot, add the minced garlic and saute two minutes.
  • Add remaining ingredients and let cook for three minutes.
  • Reduce heat to low and simmer 15 minutes until thickened.

Nutrition Facts : ServingSize 1 serving, Calories 207 kcal, Carbohydrate 30 g, Protein 1 g, Fat 11 g, SaturatedFat 1 g, Sodium 570 mg, Fiber 1 g, Sugar 24 g, UnsaturatedFat 9 g

SWEET BARBECUE SAUCE



Sweet Barbecue Sauce image

Provided by Taste of Home

Time 15m

Yield 1-3/4 cups.

Number Of Ingredients 12

1/4 cup finely chopped onion
1/4 cup butter
1 cup ketchup
1/2 cup packed brown sugar
1/3 cup cider vinegar
1 teaspoon Liquid Smoke, optional
3/4 teaspoon paprika
3/4 teaspoon chili powder
1/2 teaspoon salt
1/2 teaspoon ground mustard
1/2 teaspoon cayenne pepper
1/2 teaspoon pepper

Steps:

  • In a small saucepan, saute onion in butter until tender. Stir in the ketchup, brown sugar, vinegar, Liquid Smoke if desired and seasonings. Cook and stir until heated through. , Store in an airtight container in the refrigerator for up to 1 month. Use as a basting sauce for grilled meats.

Nutrition Facts :

MY MOM'S BAR-B-QUE SAUCE



My Mom's Bar-B-Que Sauce image

My mom taught me how to make this sauce. It can be used on chicken or ribs. It's especially good made into ham or pork bar-b-que sandwiches! It is also a great marinade. This recipe is easy to make and can be stored in the refrigerator for weeks.

Provided by Empty Nester

Categories     Sauces

Time 25m

Yield 3 cups, 18-24 serving(s)

Number Of Ingredients 6

2 cups ketchup
1 cup water
1/4 cup vinegar
4 tablespoons Worcestershire sauce
2 teaspoons yellow mustard
1 cup light brown sugar

Steps:

  • Combine all ingredients in a medium saucepan. Stir well to make sure the brown sugar and mustard is disolved. Bring to a boil, then simmer uncovered for 15 minutes, stirring occasionally.
  • Can be brushed on cooked chicken or ribs and grilled for ten minutes, or made into ham or pulled pork bar-b-que sandwiches using 3 lbs. of meat.
  • Enjoy!

Nutrition Facts : Calories 75.2, Fat 0.1, Sodium 341.3, Carbohydrate 19.3, Fiber 0.1, Sugar 18.2, Protein 0.5

NON SMOKIN BAR-B-QUE SAUCE



Non Smokin Bar-B-Que Sauce image

I don't like smokey, overly sweet and overpowering Bar-B-Que sauces. The bacon drippings combined with a sweet-sour, spicy flavor enhances the taste of meat or poultry. Apply more sauce just before serving. This recipe originated from my 25 year old copy of "Joy of Cooking". This is a double recipe which I double again and freeze in 2 cup containers.

Provided by Lorac

Categories     Sauces

Time 40m

Yield 4 cups, 16-32 serving(s)

Number Of Ingredients 13

1/2 cup chopped onion
3 tablespoons bacon drippings
1 cup water
4 tablespoons white vinegar
2 tablespoons Worcestershire sauce
1/2 cup lemon juice
1/4 cup brown sugar
2 cups bottled chili sauce
1 teaspoon salt
1 teaspoon paprika
2 teaspoons black pepper
2 teaspoons ground mustard
2 teaspoons chili powder

Steps:

  • In a 1 1/2- 2 qt sauce pan, sautee the onions in the bacon drippings until browned.
  • Add the remaining ingredients, bring to a boil, reduce the heat and simmer for 30 minutes.

Nutrition Facts : Calories 48, Fat 2.7, SaturatedFat 1, Cholesterol 2.3, Sodium 920.6, Carbohydrate 6, Fiber 0.5, Sugar 4.3, Protein 0.4

BIG AL'S K.C. BAR-B-Q SAUCE



Big Al's K.C. Bar-B-Q Sauce image

This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite.

Provided by Alan Arthur

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 35m

Yield 48

Number Of Ingredients 16

2 cups ketchup
2 cups tomato sauce
1 ¼ cups brown sugar
1 ¼ cups red wine vinegar
½ cup unsulfured molasses
4 teaspoons hickory-flavored liquid smoke
2 tablespoons butter
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon chili powder
1 teaspoon paprika
½ teaspoon celery seed
¼ teaspoon ground cinnamon
½ teaspoon cayenne pepper
1 teaspoon salt
1 teaspoon coarsely ground black pepper

Steps:

  • In a large saucepan over medium heat, mix together the ketchup, tomato sauce, brown sugar, wine vinegar, molasses, liquid smoke and butter. Season with garlic powder, onion powder, chili powder, paprika, celery seed, cinnamon, cayenne, salt and pepper.
  • Reduce heat to low, and simmer for up to 20 minutes. For thicker sauce, simmer longer, and for thinner, less time is needed. Sauce can also be thinned using a bit of water if necessary. Brush sauce onto any kind of meat during the last 10 minutes of cooking.

Nutrition Facts : Calories 46.4 calories, Carbohydrate 9.9 g, Cholesterol 1.3 mg, Fat 0.9 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 0.4 g, Sodium 219.3 mg, Sugar 8.3 g

SWEET BAR-B-QUE SAUCE



Sweet Bar-B-Que Sauce image

I usually don't measure anything, so if it is too tangy add more ketchup. If it isn't sweet enough add more brown sugar. If it doesn't have the bite you want add a little more Worcestershire sauce, but just a note ketchup will always calm it down , Worcestershire will always give it bite & brown sugar will always sweeten it up for you. Make it your own.

Provided by Ruthie Warren

Categories     Sauces

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

1 cup ketchup
1 -2 teaspoon Worcestershire sauce
1/2 teaspoon mustard
1/4 cup brown sugar, packed
1 -2 teaspoon liquid smoke

Steps:

  • Add everything together in a mixing bowl, taste, than adjust.
  • If brown sugar is hard you can put it over low heat until mixed.

Nutrition Facts : Calories 111.4, Fat 0.2, Sodium 694.6, Carbohydrate 28.8, Fiber 0.2, Sugar 27.1, Protein 1.1

Tips:

  • Choose the right tomatoes: Use ripe, juicy tomatoes for the best flavor. Roma tomatoes are a good option because they have fewer seeds and a thicker flesh.
  • Roast the tomatoes: Roasting the tomatoes brings out their natural sweetness and intensifies their flavor.
  • Use a variety of spices: The blend of spices in this recipe gives the sauce a complex and flavorful taste. Feel free to adjust the spices to your liking.
  • Simmer the sauce for at least 30 minutes: This allows the flavors to meld and develop.
  • Taste the sauce and adjust the seasonings: Season the sauce to your liking with salt, pepper, and additional spices.
  • Let the sauce cool before using: This allows the flavors to continue to develop.

Conclusion:

This Smokin' Sweet Bar-B-Que Sauce is the perfect finishing touch for your favorite grilled or roasted meats. With its smoky, sweet, and tangy flavor, this sauce is sure to be a hit at your next barbecue. So fire up the grill and get ready to enjoy this delicious sauce!

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