Best 2 Smokey Mashed Sweet Potatoes Recipes
Indulge in a medley of smoky, sweet, and savory flavors with this collection of mashed sweet potato recipes. From classic comfort food to unique culinary creations, these dishes offer a versatile canvas for experimentation. Savor the smoky and slightly charred notes of roasted sweet potatoes, perfectly complemented by a blend of aromatic spices. Experience the creamy delight of mashed sweet potatoes infused with roasted garlic and a hint of maple syrup, or tantalize your taste buds with a spicy kick from serrano peppers and chipotle peppers. For a globally-inspired twist, embark on a culinary journey with Moroccan-spiced sweet potatoes or embrace the vibrant flavors of Thai sweet potatoes infused with coconut milk and lemongrass. Each recipe promises a delectable journey that will elevate your mealtime experience.
Here are our top 2 tried and tested recipes!
SMOKEY, SPICY MASHED YUKON AND SWEET POTATOES
Chipotle chiles lend a smoky kick to these mixed spuds.
Provided by Food Network Kitchen
Time 1h15m
Yield 6 servings
Number Of Ingredients 8
Steps:
- For the sweet potatoes: Preheat the oven to 350 degrees F.
- Toss the sweet potato with olive oil and a sprinkle of salt and pepper on a baking sheet. Roast until tender, about 45 minutes.
- For the mashed potatoes: Put the potatoes in a medium pot, cover with cold water and add 2 tablespoons salt. Bring just to a simmer and cook the potatoes, uncovered, until tender, about 45 minutes. Drain.
- Peel the potatoes and return them to the pot (if desired, pass them through a ricer or food mill after peeling) and add the sweet potatoes. Mash the potatoes with the milk and butter using a fork or potato masher. Stir in the chopped chipotles, 2 teaspoons salt and freshly ground pepper to taste.
- Copyright 2016 Television Food Network, G.P. All rights reserved.
SMOKEY MASHED SWEET POTATOES
Sweet, smoky, spicy and smooth. From Ellen Helman's "Home Cooking wit the Uncommon Gourmet". Perfect as a side to grilled meats. These are great as they are or are perfect fwith other seasonings that you may like....a sprinkling of brown sugar, cinnamon, nutmeg - or turn up the heat with a bit more cayenne........whatever suites your taste.
Provided by Acerast
Categories Yam/Sweet Potato
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Boil the potatoes in a large pot of salted water for 12-15 minutes until fork tender.
- Drain well and mash.
- Add the salt, pepper, liquid smoke, cayenne, butter, and light cream. Mix until completely incorporated.
- Serve at once.
Tips:
- Use ripe, firm sweet potatoes for the best flavor and texture.
- Poke holes in the sweet potatoes before baking to help them cook evenly.
- Bake the sweet potatoes until they are tender when pierced with a fork, about 45 minutes to 1 hour.
- Let the sweet potatoes cool slightly before handling them.
- Use a potato masher or ricer to mash the sweet potatoes until smooth.
- Add butter, milk, and spices to taste.
- For a smoky flavor, add smoked paprika or chipotle powder.
- Garnish the mashed sweet potatoes with chopped fresh herbs, such as cilantro or parsley.
Conclusion:
Smoky mashed sweet potatoes are a delicious and versatile side dish that can be enjoyed for breakfast, lunch, or dinner. They are easy to make and can be tailored to your own taste preferences. Whether you like them sweet, savory, or smoky, these mashed sweet potatoes are sure to please everyone at the table.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #yams-sweet-potatoes #north-american #low-protein #side-dishes #potatoes #vegetables #caribbean #central-american #dietary #low-sodium #low-in-something
You'll also love
