Best 2 Small Batch Smore Clusters Recipes

Calling all s'mores lovers! These small-batch s'more clusters are the perfect way to enjoy your favorite campfire treat without all the hassle. Made with just a few simple ingredients, these bite-sized clusters are easy to make and even easier to eat. Best of all, they can be made in the oven or on the stovetop, so you can enjoy them all year long.

In this article, you'll find two delicious recipes for s'more clusters. The first recipe is for classic s'more clusters, made with graham crackers, chocolate, and marshmallows. The second recipe is for peanut butter s'more clusters, made with peanut butter cups, chocolate, and marshmallows. Both recipes are easy to follow and can be made in under 30 minutes.

So what are you waiting for? Gather your ingredients and start making these delicious s'more clusters today!

Here are our top 2 tried and tested recipes!

EASY S'MORE CLUSTERS - INDOOR S'MORES

Easy S'more Clusters - Indoor S'mores image

Make and share this Easy S'more Clusters - Indoor S'mores recipe from Food.com.

Provided by Marg CaymanDesigns

Categories Candy

Time 12m

Yield 30 serving(s)

Number Of Ingredients 3

Ingredients

6 (1 5/8 ounce) milk chocolate candy bars, broken into pieces
2 cups miniature marshmallows
8 graham crackers, coarsely chopped (about 1 3/4 cups)

Steps:

Place candy pieces in medium microwave-safe bowl. Microwave at MEDIUM (50%) 1-1/2 to 2 minutes, or until chocolate is melted when mixture is stirred.
Stir in marshmallows and graham cracker pieces until well coated.
Drop by spoonfuls into miniature paper muffin cups (1-3/4 inches in diameter). Cover; refrigerate until firm. About 2-1/2 dozen snacks.

S'MORE CLUSTERS

S'more Clusters image

Could making s'mores get easier? Simply scoop that yummy mixture by the tablespoonful onto waxed paper-covered baking sheets and refrigerate until ready.

Provided by My Food and Family

Categories Recipes

Time 45m

Yield 21 servings, 2 clusters each

Number Of Ingredients 3

Ingredients

3 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, chopped
3 cups JET-PUFFED Miniature Marshmallows
12 graham crackers, broken into bite-size pieces

Steps:

Cover 2 baking sheets with waxed paper.
Microwave chocolate in large microwaveable bowl on HIGH 2 min. ; stir until completely melted. Add marshmallows and graham pieces; stir until evenly coated.
Drop marshmallow mixture into 42 mounds on prepared baking sheets, using about 1 Tbsp. marshmallow mixture for each mound.
Refrigerate 30 min. or until firm.

Nutrition Facts : Calories 140, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 14 g, Protein 2 g

Tips:

Use fresh graham crackers: Stale graham crackers will make your clusters less flavorful and more difficult to work with.
Don't overcook the marshmallows: Overcooked marshmallows will be tough and chewy. Cook them just until they are melted and gooey.
Be careful when stirring the melted chocolate: If you stir too vigorously, you could cause the chocolate to seize up. Stir gently until the chocolate is smooth and creamy.
Work quickly when assembling the clusters: The melted chocolate will start to set quickly, so you need to work quickly to get all of the clusters assembled.
Chill the clusters before serving: This will help them to firm up and make them easier to eat.

Conclusion:

Smores clusters are a delicious and easy-to-make treat that are perfect for any occasion. They're also a great way to use up leftover graham crackers and marshmallows. With just a few simple ingredients, you can make a batch of smores clusters that will be enjoyed by people of all ages.