Best 2 Sls Spaghetti Recipes
**Mouthwatering Spaghetti Dishes to Delight Your Taste Buds**
Embark on a culinary journey with our selection of spaghetti recipes, promising an explosion of flavors that will leave you craving for more. From classic Italian favorites to innovative fusion dishes, our collection caters to every palate. Dive into the rich and hearty flavors of our traditional spaghetti and meatballs, where tender meatballs nestle amidst perfectly cooked spaghetti, smothered in a velvety tomato sauce. Delight in the vibrant flavors of our pesto spaghetti, where fresh basil, pine nuts, and Parmesan cheese create a symphony of tastes.
Indulge in the creamy delight of our carbonara spaghetti, where eggs, cheese, and crispy pancetta come together to create a luscious sauce that coats every strand of spaghetti. For a lighter yet equally flavorful option, try our spaghetti with garlic and olive oil, where simple ingredients shine through, creating a dish that is both elegant and satisfying.
Seafood lovers will rejoice in our selection of seafood spaghetti dishes. Our shrimp scampi spaghetti is a classic for a reason, with plump shrimp sautéed in butter, garlic, and white wine, tossed with spaghetti for a dish that is both elegant and comforting. Dive into the depths of flavor with our mussels and spaghetti, where succulent mussels steamed in a flavorful broth are served over spaghetti, creating a seafood extravaganza.
For vegetarians, our roasted vegetable spaghetti offers a symphony of flavors, where colorful roasted vegetables are tossed with spaghetti and a zesty dressing, creating a dish that is both nutritious and delicious. And for a unique twist, try our spaghetti with sun-dried tomatoes and arugula, where the tangy sun-dried tomatoes and peppery arugula add a burst of flavor to the classic spaghetti dish.
With our diverse selection of spaghetti recipes, you're sure to find the perfect dish to satisfy your cravings. Each recipe is carefully curated to ensure that you have a delightful and successful cooking experience. So, gather your ingredients, prepare your taste buds, and embark on this culinary adventure with us.
SL'S SPAGHETTI
Steps:
- Heat olive oil and butter in a large skillet over medium heat. When butter melts, add minced garlic and saute for approximately 20 seconds. Add mushrooms and pre-peeled garlic cloves and saute for approximately 3 minutes. Add ground beef and saute until brown. Add marinara sauce, Italian seasoning, and red wine. Stir to combine, cover pan, reduce heat to low, and simmer for approximately 15 minutes.
- Meanwhile, cook noodles in a pot of boiling, salted water until al dente, about 8 to 10 minutes. Drain and then toss the pasta with the sauce. Serve immediately.
EASY SKILLET SPAGHETTI
This spaghetti is sure to become a family favorite. It is full of flavor, and the leftovers are even better!
Provided by lilcreep
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 1h20m
Yield 4
Number Of Ingredients 11
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes.
- Mix water, tomato juice, tomato paste, minced onion, chili powder, sugar, oregano, garlic salt, and salt into ground beef; cover skillet and bring to a boil. Reduce heat to medium-low and simmer beef mixture, stirring occasionally, until flavors have blended, about 30 minutes.
- Place spaghetti into beef mixture and stir to separate strands; cover skillet and simmer, stirring frequently, until spaghetti is tender, about 30 minutes.
Nutrition Facts : Calories 489.9 calories, Carbohydrate 52.7 g, Cholesterol 69.6 mg, Fat 18.9 g, Fiber 4.5 g, Protein 28.3 g, SaturatedFat 7.2 g, Sodium 1814.1 mg, Sugar 12 g
Tips:
- Use a large pot: Spaghetti noodles need plenty of room to cook properly. A large pot will prevent the noodles from sticking together and ensure that they cook evenly.
- Salt the water: Salting the water is an essential step that helps to flavor the pasta. Add about 1 tablespoon of salt to each quart of water.
- Bring the water to a boil before adding the noodles: This will help to prevent the noodles from sticking together.
- Cook the noodles according to the package directions: Different types of spaghetti noodles have different cooking times. Be sure to read the package directions carefully to ensure that you cook the noodles for the correct amount of time.
- Drain the noodles and rinse them with cold water: This will help to stop the cooking process and prevent the noodles from sticking together.
- Serve the spaghetti immediately: Spaghetti is best served immediately after it is cooked. If you need to keep the spaghetti warm, you can toss it with a little olive oil or butter.
Conclusion:
Spaghetti is a versatile dish that can be enjoyed in many different ways. With a few simple tips, you can cook spaghetti like a pro. So next time you're looking for a quick and easy meal, give spaghetti a try. You won't be disappointed!
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