Best 3 Slow Cooker Taco Joes Recipes
Embark on a culinary adventure with our collection of mouthwatering slow-cooker taco recipes that will tantalize your taste buds and fill your kitchen with irresistible aromas. Whether you're craving classic tacos, delectable carnitas, or a vegetarian twist with jackfruit, our diverse selection of recipes has something for every palate.
Prepare to indulge in authentic Mexican flavors with our classic slow-cooker tacos recipe, featuring tender and juicy ground beef seasoned to perfection. The aromatic blend of spices, including chili powder, cumin, and paprika, will transport you straight to the streets of Mexico. Serve your tacos with a vibrant array of toppings like crisp lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream.
For those who love the rich and flavorful taste of pork, our slow-cooker carnitas recipe is a must-try. Succulent pork shoulder is slow-cooked in a blend of citrus juices, spices, and herbs, resulting in fall-off-the-bone tender meat. Serve your carnitas with warm tortillas, guacamole, and a squeeze of lime for a truly authentic experience.
Vegetarians and meat lovers alike will delight in our innovative jackfruit taco recipe. This versatile fruit is cooked in a savory blend of spices, creating a meaty texture that rivals traditional ground beef. Served with your favorite taco toppings, this plant-based alternative offers a healthy and delicious twist on a classic dish.
Don't forget to complete your taco feast with our selection of flavorful salsas and sauces. Our zesty tomatillo salsa, creamy avocado salsa, and spicy chipotle sauce will add an extra layer of flavor and excitement to your tacos.
So gather your ingredients, fire up your slow cooker, and prepare to embark on a culinary journey that will leave your taste buds dancing with joy.
SLOW-COOKER SLOPPY JOES
On hot summer days, this dish cooks without heating up the kitchen while I work on the rest of the meal. The recipe is easy to double or triple for crowds, and if there are any leftovers, you can freeze them to enjoy later! -Carol Losier, Baldwinsville, New York
Provided by Taste of Home
Categories Lunch
Time 3h20m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef, celery and onion over medium-high heat, 8-10 minutes, until beef is no longer pink, breaking beef into crumbles; drain. Transfer to a 3-qt. slow cooker., Stir in chili sauce, brown sugar, pickle relish, Worcestershire sauce, salt and pepper. Cook, covered, on low 3-4 hours or until heated through and flavors are blended. Spoon meat mixture onto bun bottoms. Replace tops.
Nutrition Facts : Calories 324 calories, Fat 10g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 1313mg sodium, Carbohydrate 40g carbohydrate (16g sugars, Fiber 1g fiber), Protein 19g protein.
SLOW-COOKER TACO JOES
Refried beans, enchilada sauce, taco seasoning mix and salsa put a Southwestern spin on Sloppy Joes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 4h15m
Yield 25
Number Of Ingredients 10
Steps:
- In 12-inch skillet, cook beef over medium heat, stirring occasionally, until brown; drain. In 3 1/2- to 4-quart slow cooker, place beef. Stir in refried beans, enchilada sauce, taco seasoning mix and salsa.
- Cover and cook on Low heat setting 4 to 6 hours.
- To serve, fill each bun with about 1/3 cup beef mixture and top with cheese, lettuce, tomato and sour cream.
Nutrition Facts : Calories 320, Carbohydrate 29 g, Cholesterol 55 mg, Fat 1 1/2, Fiber 2 g, Protein 18 g, SaturatedFat 7 g, ServingSize 1 Sandwich, Sodium 680 mg, Sugar 3 g, TransFat 1 g
TACO JOES
These aren't your mama's sloppy joes! Crock Pot Taco Joes are delicious taco inspired sandwiches that feed a crowd.
Provided by Mikey Goode
Categories Main
Time 4h10m
Number Of Ingredients 7
Steps:
- Pour ground beef in slow cooker, then add 1 can of refried beans, enchilada sauce, taco seasoning and salsa. Cook on low for 4-6 hours depending on your slow cooker. After cooked, stir in the other can of refried beans.
- To serve, fill each bun with 1/3 cup of Taco Joe mixture and garnish as desired.
Tips:
- For a vegetarian version of this recipe, substitute cooked black beans or lentils for the ground beef.
- To make this recipe in a crock pot, brown the ground beef in a skillet over medium heat, then transfer it to the crock pot. Add the remaining ingredients and cook on low for 6-8 hours, or on high for 3-4 hours.
- Serve Taco Joes with your favorite toppings, such as shredded cheese, sour cream, guacamole, salsa, or diced tomatoes.
- You can also use this recipe to make Taco Joes sliders. Simply spoon the filling onto slider buns and bake at 350 degrees Fahrenheit for 10-15 minutes, or until the buns are golden brown.
- If you want a spicier version of this recipe, add a teaspoon or two of chili powder or cayenne pepper.
- Feel free to get creative with the toppings. You can add anything you like, such as chopped lettuce, diced onions, or crumbled bacon.
Conclusion:
Taco Joes is a delicious and easy-to-make meal that is perfect for busy weeknights. It is also a great recipe for potlucks and parties. With a few simple ingredients and a little bit of prep time, you can have a delicious and satisfying meal that the whole family will love.
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