Best 6 Slow Cooker Sweet Potatoes And Sausage Recipes

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**Savor the Sweetness: A Culinary Journey with Slow-Cooker Sweet Potatoes and Sausage**

Embark on a delightful culinary adventure with our collection of slow-cooker sweet potato and sausage recipes. These hearty and flavorful dishes combine the natural sweetness of tender slow-cooked sweet potatoes with the savory goodness of succulent sausage, creating a symphony of flavors that will tantalize your taste buds. Whether you prefer a classic Southern-inspired sweet potato and sausage casserole, a zesty Cajun-Creole twist, or a hearty one-pot meal, our diverse selection of recipes caters to every palate. Get ready to indulge in a comforting and satisfying feast that's perfect for busy weeknights, potlucks, or special occasions.

Check out the recipes below so you can choose the best recipe for yourself!

CROCK POT SAUSAGE AND POTATOES



Crock Pot Sausage and Potatoes image

Your family will love this simple Crock Pot Sausage and Potatoes recipe. Toss everything into the crockpot for a tasty dinner everyone will enjoy.

Provided by Eating on a Dime

Categories     Main Course

Time 8h15m

Number Of Ingredients 8

16 oz fully cooked sausage (sliced into 1 inch chunks)
2 lbs whole baby potatoes (cut in half )
2 small yellow onions (cut into chunks)
1 can diced tomatoes
1 teaspoon salt
1 teaspoon minced garlic
1 teaspoon Italian Seasoning
1 cup chicken broth

Steps:

  • Add everything into the crock pot.
  • Cover and cook on low for 6-8 hours or cook on high for 304 hours. (until potatoes and onions are tender).
  • Serve immediately while warm and enjoy!

Nutrition Facts : Calories 376 kcal, Carbohydrate 33 g, Protein 16 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 54 mg, Sodium 1117 mg, Fiber 5 g, Sugar 4 g, TransFat 1 g, UnsaturatedFat 12 g, ServingSize 1 serving

SLOW COOKER SWEET POTATOES



Slow Cooker Sweet Potatoes image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 3h10m

Yield 6 to 8 servings

Number Of Ingredients 11

6 to 7 sweet potatoes, peeled and cut into chunks
1 1/2 tablespoons cornstarch
4 tablespoons salted butter
1 cup packed brown sugar
1 teaspoon pumpkin pie spice
1/4 teaspoon cayenne
1 teaspoon vanilla extract
Juice of 1 orange
Pinch of kosher salt
Chopped walnuts, toasted, for serving
Chopped fresh parsley, for serving

Steps:

  • Toss the sweet potatoes with the cornstarch in a bowl to coat well. Add the mixture to a slow cooker and dot with the butter. Sprinkle over the brown sugar, pumpkin pie spice and cayenne. Pour in the vanilla, orange juice and 1/4 cup water. Season with salt. Place the lid on the slow cooker and cook on low, stirring once or twice, until the potatoes are tender, about 3 hours.
  • Toss the potatoes once more and transfer to a serving dish. Sprinkle with the walnuts and parsley and serve.

SLOW COOKER SAUSAGE WITH SAUCE



Slow Cooker Sausage with Sauce image

A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice.

Provided by JELLYKO

Categories     World Cuisine Recipes     European     Italian

Time 6h5m

Yield 6

Number Of Ingredients 5

8 (4 ounce) links fresh Italian sausage
1 (26 ounce) jar spaghetti sauce
1 green bell pepper, seeded and sliced into strips
1 onion, sliced
6 hoagie rolls, split lengthwise

Steps:

  • Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce.
  • Cover, and cook on Low for 6 hours. Serve on hoagie rolls.

Nutrition Facts : Calories 1024.3 calories, Carbohydrate 88.2 g, Cholesterol 116.9 mg, Fat 57.4 g, Fiber 7.4 g, Protein 35.5 g, SaturatedFat 19.5 g, Sodium 2356.2 mg, Sugar 16.9 g

SLOW-COOKER SAUSAGE CASSEROLE



Slow-cooker sausage casserole image

You can use your favourite type of sausages to make this family-friendly slow-cooker casserole. Serve it over pasta, in baked potatoes or with bread

Provided by Lulu Grimes

Categories     Dinner, Main course, Supper

Time 4h20m

Number Of Ingredients 11

2 red onions , finely chopped
1 celery stick , finely chopped
1-2 tbsp rapeseed oil
4 carrots , cut into fat pieces
12 chipolatas , each halved
1 sweet potato , peeled and cut into chunks
400g tin tomatoes
1 tbsp tomato purée or tomato and veg purée
1 thyme sprig
1 rosemary sprig
1 beef stock cube or stock pot

Steps:

  • Fry the onion and celery in the oil over a low heat until it starts to soften and cook, about 5 mins, then spoon it into the slow cooker. Fry the carrots briefly and add them too.
  • Brown the sausages all over in the same frying pan - make sure they get a really good colour because they won't get any browner in the slow cooker. Transfer to the slow cooker and add the sweet potato and tomatoes.
  • Put the purée in the frying pan and add 250ml boiling water, swirl everything around to pick up every last bit of flavour, and tip the lot into the slow cooker. Add the herbs, stock cube and some pepper. Don't add salt until the casserole is cooked as the stock can be quite salty. Cook on high for 4 hrs or on low for 8 hrs, then serve or leave to cool and freeze.

Nutrition Facts : Calories 449 calories, Fat 28 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 18 grams sugar, Fiber 8 grams fiber, Protein 17 grams protein, Sodium 1.9 milligram of sodium

CROCKPOT SAUSAGE AND SWEET POTATOES



Crockpot Sausage and Sweet Potatoes image

I want to start cooking more, and crockpot recipes remove the excuse that I'm too busy. Since I never seem to open up my crockpot recipe book (Fix It and Forget It Recipes for Entertaining), I decided to post this here as a reminder that I need to try this one. This recipe was credited in the book to Ruth Hershey of Paradise, PA.

Provided by karen

Categories     One Dish Meal

Time 4h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 lb bulk pork sausage, browned in skillet
2 sweet potatoes, peeled and sliced
3 apples, peeled and sliced
2 tablespoons brown sugar
1 tablespoon flour
1/4 teaspoon cinnamon
1/4 teaspoon salt
1/4 cup water

Steps:

  • Layer sausage, sweet potatoes and apples in slow cooker.
  • Combine remaining ingredients and pour on top.
  • Cover and cook on low for 8-10 hours, or on high for 4 hours.

Nutrition Facts : Calories 497.2, Fat 23.8, SaturatedFat 8.8, Cholesterol 106.5, Sodium 267.6, Carbohydrate 40.3, Fiber 5.4, Sugar 23.6, Protein 30.7

SLOW COOKER SAUSAGE AND SWEET POTATOES



Slow Cooker Sausage And Sweet Potatoes image

Provided by tammy2008

Time 5h

Yield 6

Number Of Ingredients 9

3 cups sliced peeled apples
1 can (16 ounce size) sweet potatoes, sliced
1 link kielbasa sausage
1/2 cup brown sugar
1/2 teaspoon salt
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon grated lemon rind
1 tablespoon butter

Steps:

  • Place half of the apples, sweet potatoes and kielbasa in a greased crock pot. Combine sugar, salt, spices, lemon rind; sprinkle half of mixture into crock pot. Add remaining apples, sweet potatoes and kielbasa. Top with remaining spice mixture. Dot with butter. Cover and cook on low setting for 7 to 9 hours.

Nutrition Facts :

Tips:

  • Choose sweet potatoes that are firm and free of blemishes.
  • Prick the sweet potatoes with a fork before cooking to help them cook evenly.
  • If you don't have a slow cooker, you can also cook the sweet potatoes and sausage in the oven at 350 degrees Fahrenheit for about an hour, or until the sweet potatoes are tender.
  • Serve the sweet potatoes and sausage with your favorite toppings, such as butter, salt, pepper, or sour cream.

Conclusion:

Slow cooker sweet potatoes and sausage is a delicious and easy meal that is perfect for a busy weeknight. The sweet potatoes and sausage are cooked together in a slow cooker until they are tender and flavorful. This dish is also very versatile and can be served with a variety of toppings. Whether you are looking for a quick and easy weeknight meal or a delicious side dish for your next potluck, slow cooker sweet potatoes and sausage is a great option.

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