**Indulge in a Flavorful Fiesta with Slow-Cooker Spicy Sausage Nacho Dip: A Symphony of Tex-Mex Delights**
Prepare to tantalize your taste buds and embark on a culinary journey to the heart of Tex-Mex cuisine with the ultimate Slow-Cooker Spicy Sausage Nacho Dip. This delectable dip, crafted with a symphony of bold flavors, is a guaranteed crowd-pleaser that will steal the spotlight at any gathering. Dive into a rich and creamy queso base, generously infused with the zesty kick of spicy sausage, melted cheese, and a medley of Tex-Mex spices. Served with a colorful array of toppings, from crisp tortilla chips and fresh pico de gallo to tangy sour cream and sliced jalapeños, this nacho dip promises an explosion of flavors and textures in every bite. Get ready to savor the perfect balance of heat, creaminess, and crunch with this irresistible slow-cooker creation.
**Additional Recipe Highlights:**
* **Classic Slow-Cooker Queso Dip:** Experience the timeless delight of a classic queso dip, slow-cooked to perfection. This velvety smooth dip, made with a blend of melted cheeses, is the epitome of comfort food and pairs perfectly with tortilla chips, nachos, or your favorite dippers.
* **Easy Guacamole:** Dive into the vibrant flavors of Mexico with this simple yet delicious guacamole recipe. Fresh avocados are mashed and combined with a zesty blend of lime juice, cilantro, and spices, resulting in a creamy and flavorful dip that complements any Mexican-inspired dish.
* **Fresh Pico de Gallo:** Elevate your nacho dip experience with the vibrant colors and refreshing taste of pico de gallo. This classic salsa, made with chopped tomatoes, onions, cilantro, and lime juice, adds a burst of freshness and acidity, balancing the richness of the dip.
* **Homemade Sour Cream:** Experience the velvety smoothness and tangy flavor of homemade sour cream. Made with just a few simple ingredients, this versatile condiment adds a creamy touch to your nacho dip and enhances the overall flavor profile.
VELVEETA® SPICY SAUSAGE DIP
A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips VELVEETA Cheese
Time 10m
Yield 32
Number Of Ingredients 3
Steps:
- Mix ingredients in microwaveable bowl.
- Microwave on HIGH 5 minutes or until VELVEETA is completely melted, stirring after 3 minutes.
Nutrition Facts : Calories 61.8 calories, Carbohydrate 1.7 g, Cholesterol 15.2 mg, Fat 4.6 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 2.5 g, Sodium 309.9 mg, Sugar 1.3 g
BIG GAME DIP
I make this every year for my Big Game parties and everyone raves over it. You can make it as spicy or as mild as you want.
Provided by Brent Berkeypile
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 2h20m
Yield 20
Number Of Ingredients 5
Steps:
- Melt processed cheese in a slow cooker on Low. Cook and stir pork sausage in a large skillet over medium heat until browned and crumbly, about 10 minutes; drain excess grease. Mix sausage into processed cheese in the cooker, stir in salsa, hot sauce, and jalapeno peppers. Cook for 2 hours; serve hot.
Nutrition Facts : Calories 210.7 calories, Carbohydrate 6.1 g, Cholesterol 48.5 mg, Fat 15.5 g, Fiber 0.6 g, Protein 12.1 g, SaturatedFat 8.2 g, Sodium 1068 mg, Sugar 4.5 g
SLOW-COOKER SPICY SAUSAGE NACHO DIP
Like spice? Chorizo, jalapeño cheese and fire-roasted tomatoes create a flavor-packed kick in this nacho slow-cooker dip, a party natural.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 4h20m
Yield 16
Number Of Ingredients 7
Steps:
- Cook sausage, onion and garlic in 12-inch skillet over medium-high heat, stirring occasionally, until sausage is no longer pink; drain well.
- Place chorizo mixture, cheese and tomatoes in 2 1/2- to 3 1/2-quart slow cooker.
- Cover and cook on Low heat setting 3 to 4 hours, stirring halfway through cooking, until cheese is melted and mixture is hot.
- Stir in cilantro. Serve with tortilla chips for dipping. Dip will hold on Low heat setting up to 1 1/2 hours; stir occasionally.
Nutrition Facts : Calories 350, Carbohydrate 13 g, Cholesterol 60 mg, Fat 1 1/2, Fiber 0 g, Protein 16 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 980 mg, Sugar 1 g, TransFat 0 g
THE BEST CROCK POT NACHO DIP!
I found this recipe in my "Fix It And Forget It" cookbook. I always add some fresh cilantro as well as chopped green onions and extra cheese to mix in as well. This has been a huge hit with everyone I have served it to!
Provided by heather5476
Categories Beans
Time 2h20m
Yield 10-15 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef. Drain. Add salt, pepper, onion powder, and minced garlic.
- Combine beef, salsa, beans, sour cream, and 2 cups cheese in slow cooker.
- Cover. Heat on Low 2 hours. Just before serving, sprinkle with 1 cup cheese.
- Serve with tortilla chips.
SLOW-COOKER CHEESE DIP
I brought this slightly spicy cheese dip to a gathering with friends and it was a huge hit. The spicy pork sausage provides the zip! -Marion Bartone, Conneaut, Ohio
Provided by Taste of Home
Categories Appetizers
Time 4h15m
Yield 32 servings (2 quarts)
Number Of Ingredients 5
Steps:
- In a large skillet, cook beef and sausage over medium heat until no longer pink; drain. Transfer to a 3- or 4-qt. slow cooker. Stir in cheese and tomatoes., Cover and cook on low for 4-5 hours or until cheese is melted, stirring occasionally. Serve with tortilla chips, red pepper and cucumber sticks.
Nutrition Facts : Calories 139 calories, Fat 10g fat (5g saturated fat), Cholesterol 40mg cholesterol, Sodium 486mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 8g protein.
Tips:
- To make your nacho dip extra cheesy, use a blend of different types of cheese, such as cheddar, Monterey Jack, and queso Oaxaca.
- If you like your nacho dip spicy, add a can of diced green chiles or a teaspoon of cayenne pepper.
- For a smoky flavor, add a teaspoon of smoked paprika or chipotle powder.
- If you want your nacho dip to be extra creamy, stir in a cup of sour cream or Greek yogurt.
- To make your nacho dip more flavorful, use homemade salsa instead of store-bought.
- Serve your nacho dip with a variety of toppings, such as shredded chicken, ground beef, black beans, corn, onions, and tomatoes.
- Keep your nacho dip warm in a slow cooker on the "warm" setting for up to 2 hours.
Conclusion:
This slow cooker spicy sausage nacho dip is the perfect party food. It's easy to make, delicious, and can be customized to your liking. Whether you like your nacho dip cheesy, spicy, smoky, or creamy, this recipe has you covered. So next time you're having a party, give this nacho dip a try. Your guests will love it!
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